Diabetic Iced French Vanilla Whipaccinno Food

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JON'S SUGAR FREE FRENCH VANILLA ICE CREAM



Jon's Sugar free French Vanilla Ice Cream image

We love ice cream for a snack or to make a shake in the evening. My DH came up with this recipe so that we could have a sugar free ice cream. Hope you enjoy it.

Provided by Mysterygirl

Categories     Frozen Desserts

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 4

1 cup Splenda sugar substitute
4 1/2 cups fat-free half-and-half
2 tablespoons vanilla
3 eggs

Steps:

  • Mix all thoroughly in a sauce pan.
  • Cook in a saucepan over low heat, stirring regularly until it thickens*Note that it won't be as thick as a sugar based custard would be.
  • Cook 15-20 minutes or until medium thick.
  • Transfer custard to a bowl and refrigerate for at least an hour or until it is completely cooled.
  • Put custard in your ice cream maker and follow the manufacturer's instructions.
  • If you use the packet Splenda instead of the pourable Splenda be sure to cut back some as they are sweeter than the bulk.

ICED FRENCH VANILLA WHIPACCINNO



Iced French Vanilla Whipaccinno image

For the record, French vanilla-flavor instant coffee blended with ice water and crowned with a dollop of COOL WHIP is delish-and it's good for you, too!

Provided by My Food and Family

Categories     Home

Time 5m

Yield 1 serving

Number Of Ingredients 4

ice cubes
1/3 cup cold water
1 Tbsp. MAXWELL HOUSE INTERNATIONAL CAFÉ Sugar Free French Vanilla Café
1 Tbsp. thawed COOL WHIP LITE Whipped Topping

Steps:

  • Add enough ice cubes to water to measure 3/4 cup. Add to blender along with the flavored instant coffee; cover. Blend until slushy.
  • Pour into glass.
  • Top with COOL WHIP.

Nutrition Facts : Calories 15, Fat 1 g, SaturatedFat 1 g, TransFat 0 g, Cholesterol 0 mg, Sodium 15 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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