Cucumber Finger Sandwiches With Feta And Cream Cheese Spread Food

EASY CUCUMBER SANDWICHES WITH CREAM CHEESE

Steps:

• Slice cucumber very thinly using a mandolin and if your knife skill is great, then use a knife but ensure that the cucumber slices are paper-thin.
• Make the cream cheese filling. Add the cream cheese and mayonnaise together in a bowl until smooth. Add dill and stir to combine. Finally, season with some salt and pepper to taste.
• This step is optional, you may or may not cut the crust off the white bread before you assemble the sandwich
• Finally, assemble the sandwich, start by spreading the cream cheese filling on bread slices. Followed by the cucumber slices, layer it on the cream cheese spread and top it with another slice of bread. Using a sharp or serrated knife, cut off the crust if you haven't done this beforehand. Then cut the sandwich into 3 fingers.
• Serve immediately or store in an airtight container for up to a day

CUCUMBER FINGER SANDWICHES WITH FETA AND CREAM CHEESE SPREAD

Steps:

• In the base of a food processor, combine the feta cheese, cream cheese, dill and olive oil.
• Blend until combined, drizzling in more olive oil if the mixture is too thick. It should be creamy and smooth.
• Cut your thin sandwich bread into whatever desired shape you'd like these sandwiches to be. Toast.
• When the bread has cooled slightly, slather it with the Whipped Feta and Cream Cheese Spread.
• Top the spread with a round of cucumber.
• Sprinkle dill on top of the cucumber.
• Repeat until all the sandwiches have been made.
• Serve at room temperature, and enjoy!

CUCUMBER CREAM CHEESE SANDWICH SPREAD

Steps:

• Peel the cucumber and cut in chunks. If it's got a lot of big seeds, scoop some out and discard. Put it in a food processor and chop fine. If it's really moist, or you didn't seed it, then you may want to squeeze off some of the excess juice.
• Put the onion in the processor and chop. Add the rest of the ingredients. Process, scrape down the sides, and process again until smooth.
• I like it best on soft, white bread. But it's also great on crackers.

CUCUMBER CREAM CHEESE FINGER SANDWICHES

Steps:

• Combine the cucumbers and cream cheese, then blend in the onion.
• Add in a tablespoon or two of mayonnaise and blend until the mixture is soft and spreadable. Add a little more mayonnaise to soften further.
• Cut the crusts off the bread, then either cut each piece into fourths or cut into diamonds.
• Spread mixture over half the bread pieces, then top with another piece of bread.
• Garnish with parsley or cucumber.
• Tips & Warnings.
• You can also leave the sandwiches open-faced.
• Try this method with tuna or chicken salad, too.

CREAM CHEESE & CUCUMBER FINGERS

Steps:

• Spread the white bread and brown bread with some soft cheese. Season.
• Layer the cucumber on half the bread and sandwich with the other half of the slices. Trim the crusts, then cut each into 4 fingers.