Crockpot Pizza Food

CROCK POT PIZZA CASSEROLE

Steps:

• Layer the ingredients in this order: Beef, Onions, rigatoni, pizza sauce, mozzarella, pepperoni, mushrooms.
• Cook on low for 5 hours.

CROCK POT PIZZA

Steps:

• Cook noodles as directed on package.
• Brown ground beef with onion until the meat is no longer pink.
• Add spaghetti sauce & mushrooms to meat.
• Spray large crock pot with cooking spray.
• Place layers in crock pots as follows:.
• 1/3 meat-sauce mixture.
• 1/3 of the egg noodles.
• 1/3 of the pepperoni/canadian bacon slices.
• 1 cup cheddar cheese.
• 1 cup mozerella cheese.
• Repeat these layers 2 more times.
• Cook on low until heated through. Approximately 3 - 4 hours.

SLOW-COOKER DEEP-DISH PIZZA

Steps:

• Preheat the slow cooker on high for 20 minutes. Spray the insert with nonstick cooking spray.
• On a clean surface, stretch, roll and form the dough into roughly the same shape as the slow cooker insert. The goal is a nice, thin crust. Place in the cooker and spread out if necessary. Cook on high, UNCOVERED, for 1 hour without toppings.
• Shingle the mozzarella slices over the dough and up the sides about 1 inch above the crust. Overlap each slice, moving in a clockwise circle until the perimeter is covered. Place 1 more slice to cover the empty spot in the middle, if necessary. Shingle a layer of pepperoni the same way you did the cheese. Follow with a small layer of the pizza sauce. Sprinkle with the Parmesan.
• Cook on high until the cheesy crust is dark and caramelized and the bottom is firm and brown, another hour. Carefully take out of the slow cooker using a spatula. Garnish with the basil and crushed red pepper.

SLOW-COOKER PIZZA

Steps:

• Cook noodles according to package directions. Meanwhile, in a large skillet, cook beef and onion over medium heat until meat is no longer pink, breaking it into crumbles; drain. Stir in the spaghetti sauce, mushrooms and Italian seasoning. Drain noodles. , In a 5-qt. slow cooker coated with cooking spray, spread a third of the meat sauce. Cover with a third each of the noodles and pepperoni. Sprinkle with a third of the cheeses. Repeat layers twice. Press down to compact., Cover and cook on low for 2-3 hours or until heated through and cheese is melted.

CROCK POT PIZZA

Steps:

• Cook hamburger until done and drain off the fat.
• Add mushrooms and onion and fry until translucent.
• Add pepperoni.
• Add in one jar of Ragu pizza sauce, and combine thoroughly.
• Layer this in bottom of crockpot.
• Meanwhile cook Rigatoni noodles until el dente.
• Lay noodles on top of hamburger mix in crockpot.
• Turn crock on low and leave 4-5 hours.
• Pour over the remainder of pizza sauce over the noodles.
• Top with the cheese.

CROCK POT PIZZA

Steps:

• Cook the rigatoni noodles until al dente or according to package directions. Drain and set aside. Brown the sausage, ground beef and 2 chopped onions. When meat is cooked thoroughly, add chopped cloves of garlic. Cook until garlic is tender. Drain fat from mixture. Add all remaining ingredients except for the parmesan cheese. Put in to crock pot and cover. Cook on low 4-6 hours. Sprinkle with parmesan cheese and serve. You can also top with shredded mozzarella cheese.

CROCKPOT PIZZA

Steps:

• -Boil the box of pasta for 5 minutes and drain.
• -Brown meat in skillet and season with salt, pepper, garlic powder and italian seasoning. Turn off heat. Add the onion and spaghetti sauce. I like to not cook the onion ahead of time, because it comes out crunchy. This is also where you might want to add other ingredients like bell pepper.
• -Start layering in crock pot:.
• 1/2 of sauce mixture on bottom of pot.
• 1/2 of rigatoni.
• 1/2 of soup mix.
• sprinkling of parm cheese and 2 cups of mozzarella.
• pepperoni in single layer.
• -Repeat layering.
• -Last layer should be pepperoni.
• -Set on low for 4 hours.
• **This is for a large 6 qt slow cooker. You can scale down the ingredients and make in a smaller pot.**.

CROCK POT PIZZA POTATOES

Steps:

• Place potatoes in bottom of crock pot.
• Place smoked sausage on top of potatoes.
• Pour pizza sauce on top.
• Cook on Low for 6 to 8 hours or until potatoes are tender.
• I have also added cubed pepperoni instead of smoked sausage.

CROCK POT PIZZA DIP

Steps:

• In crockpot, combine the pizza sauce, cheeses, italian spices and garlic powder.
• Cook on low 2-4 hours or until cheese is melted and sauce is hot.
• Serve with bread cubes.

ROSEMARY'S ORIGINAL CROCK POT PIZZA

Steps:

• Drizzle olive oil on the bottom of the crock then put about one quarter of your pizza sauce on the bottom of the crock.
• Mix up your crust and spread on top of the sauce to almost touch the sides then cover with the remaining sauce and coat it all over so it sort of swims in the sauce like a giant soft dumpling.
• Top with cheese and your chosen meat and veggies, cover and cook on high for about 2 hours. Enjoy!

CROCK POT PIZZA

Steps:

• Alternate layers in crock pot as follows: hamburger, noodles, cheese, soup, mushrooms, onions, sauce and pepperoni.
• Heat 4 hours on low in crock pot.

SLOW COOKER PIZZA CASSEROLE

Steps:

• Combine all indgredients in slow cooker.
• Cover and cook on LOW for 4 hours, or on HIGH for 2 hours.