Crock Pot Small Ham Food

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SMALLER CROCK POT HONEY GLAZED HAM



Smaller Crock Pot Honey Glazed Ham image

Crock pot honey glazed ham recipe is one of the easiest recipes you will ever make-a great holiday main dish for a smaller household or as a second meat at the large feast.

Provided by Dan Mikesell AKA DrDan

Categories     American     crock pot     Holiday     Main Course

Time 3h5m

Number Of Ingredients 7

2 pound boneless ham (about)
1-2 tablespoons honey
1/2 cup brown sugar
1/4 teaspoon dry mustard
1/4 teaspoon ground cloves
1/4 teaspoon cinnamon
8 oz crushed pineapple

Steps:

  • Prep a small crock pot with a good coat of PAM.
  • Place 8 oz can of crushed pineapple in the bottom the crock pot.
  • Brush the ham with a generous amount of honey, about 1-2 tablespoons.
  • Mix 1/2 cup brown sugar with 1/4 teaspoon of ground cloves, cinnamon, and dry mustard.
  • Pack the brown sugar mixture on the ham.
  • Move the ham cut side down to the crock pot on top of the pineapple. Pile any remaining brown sugar on top of the ham.
  • Cook for approximately 3 hours on low. At about 1 1/2 to 2 hours into cooking, spoon some of the pineapple solution on top of the ham and check the temperature. Cook to an internal temp of 140°-150°. Your time may vary some due to the difference in crock pots and the size/thickness of the ham.
  • Remove from crock pot and allow to sit for 5 minutes before slicing. Garnish with some of the pineapple solution.

Nutrition Facts : Calories 399 kcal, Carbohydrate 49 g, Protein 33 g, Fat 10 g, SaturatedFat 4 g, Cholesterol 121 mg, Sodium 2484 mg, Fiber 1 g, Sugar 47 g, UnsaturatedFat 0.03 g, ServingSize 1 serving

CROCK POT HAM



Crock Pot Ham image

A while ago someone asked for a recipe for crock pot ham, Diana Neal suggested doing it with pineapple and brown sugar so last night I experimented and this recipe is the result. Mitchell hams are a small solid ham but you can adjust this recipe to accommodate any size or type of ham Do not over cook it. The raisin sauce is so easy and tastes great. Since this is a first try recipe I would ask anyone that tries this recipe to please send in comments and any adjustments that you make I feel it has a way to go before it is just right.

Provided by Bergy

Categories     Ham

Time 4h10m

Yield 4-5 serving(s)

Number Of Ingredients 7

1 (1 kg) Mitchell black forest ham
1 (14 ounce) can crushed pineapple
3 tablespoons brown sugar
1/2 teaspoon allspice
16 whole cloves
3 shallots, chopped
3/4 cup dark raisin

Steps:

  • Mix all the ingredients except raisins and ham in your crock pot.
  • Place ham in crock pot, spoon some of the mixture over the ham, turn to low.
  • Cook for 4 hours, after 3 hours add the raisins to the pot.
  • Carve and serve.
  • Put sauce in a serving bowl and it's done.

Nutrition Facts : Calories 191.3, Fat 0.2, Sodium 10, Carbohydrate 49.9, Fiber 1.9, Sugar 40.4, Protein 1.6

SIMPLE CROCK POT HAM



Simple Crock Pot Ham image

Throw in the crock pot, and you've got a mouth watering ham waiting for you when you get home. There is no substitution for the coke - no diet and no Pepsi.

Provided by Southern Sugar Dump

Categories     Ham

Time 8h10m

Yield 6-8 serving(s)

Number Of Ingredients 2

1 ham (with bone in, butt or shank)
1 (10 ounce) can Coke

Steps:

  • Place ham in crock pot, pour can of coke over it.
  • Cover and cook on low 8-10 hours, depending on size of ham.

Nutrition Facts : Calories 18.9, Sodium 2, Carbohydrate 4.9, Sugar 4.6

SLOW COOKER HAM



Slow Cooker Ham image

For a delicious, no-fuss ham that is juicy and good, try this slow cooker sensation with only two ingredients!

Provided by LITTLEMSTXTHANG

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 8h15m

Yield 24

Number Of Ingredients 2

2 cups packed brown sugar
1 (8 pound) cured, bone-in picnic ham

Steps:

  • Spread about 1 1/2 cups of brown sugar on the bottom of the slow cooker crock. Place the ham flat side down into the slow cooker - you might have to trim it a little to make it fit. Use your hands to rub the remaining brown sugar onto the ham. Cover, and cook on Low for 8 hours.

Nutrition Facts : Calories 360.4 calories, Carbohydrate 18 g, Cholesterol 74.2 mg, Fat 20.1 g, Protein 25.8 g, SaturatedFat 7.2 g, Sodium 1425.1 mg, Sugar 17.8 g

CROCK POT HAM AND PINEAPPLE



Crock Pot Ham and Pineapple image

A Thanksgiving and Easter staple in my house. For the ham, I have used a large ham, 2-3 halves or several small ones.

Provided by Sam 3

Categories     Easy

Time 6h5m

Yield 6-8 serving(s)

Number Of Ingredients 2

3 -5 lbs black forest ham
1 (540 ml) can pineapple chunks, undrained

Steps:

  • Place ham(s) in crock pot.
  • Arrange pineapple chunks or rings around ham(s).
  • Gently pour juices from cans over all.
  • Cover and cook on low 6 hours.

BAKED HAM IN THE CROCK POT



Baked Ham in the Crock Pot image

Make and share this Baked Ham in the Crock Pot recipe from Food.com.

Provided by bmcnichol

Categories     Ham

Time 8m

Yield 8 serving(s)

Number Of Ingredients 2

3 -4 lbs precooked ham
1/2 cup water

Steps:

  • Pour 1/2 cup water in crockpot.
  • Wrap precooked 3 to 4 pound ham in foil and place in crockpot.
  • Cover and cook on high 1 hour, then low 6 to 7 hours or until ham is hot.

COOKING A PRE-COOKED HAM IN THE CROCK POT



Cooking a Pre-Cooked Ham in the Crock Pot image

I met a lady sorting through a bin of hams at the grocery store. I had missed those and she commented they were the best. They were smoked, mostly boneless, butt portions. Well, they were half the price of the sliced one I had in my basket, so I asked her how she cooked it. She wraps the ham in foil and cooks in the crock pot until done. The foil keeps the juices in, she said. So I tried it for Christmas Dinner. Superb.

Provided by Red_Apple_Guy

Categories     Ham

Time 7h10m

Yield 12 serving(s)

Number Of Ingredients 2

6 lbs smoked ham
1/2 cup pepper jelly (or favorite glaze)

Steps:

  • Score surface of the ham by lightly cutting the surface in a diamond pattern or criss-cross pattern.
  • Trim the ham if necessary to fit the crock pot.
  • Wrap in one piece of heavy duty foil.
  • Place the ham, cut portion down in the crock pot.
  • Cook on low for 6 to 8 hours until the internal temperature of the ham is 140°F
  • Remove the foil and drain the juices.
  • Brush with your favorite glaze or a pepper jelly. I like Pineapple Habenero pepper jelly.
  • Return to crock pot and cook until the internal temperature is 150 to 160°F.

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