CHEESY DIP WITH A TRIO OF DIPPERS
VELVEETA and milk combine to make this glorious warm dipping sauce for carrot sticks, French fries and chicken tenders.
Provided by My Food and Family
Categories Home
Time 10m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Cook VELVEETA and milk in saucepan on medium-low heat 5 min. or until VELVEETA is melted, stirring frequently.
- Place remaining ingredients evenly on 4 plates.
- Spoon VELVEETA sauce evenly into 4 small ramekins or paper cups; place on plates for dipping.
Nutrition Facts : Calories 320, Fat 16 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 640 mg, Carbohydrate 34 g, Fiber 5 g, Sugar 6 g, Protein 13 g
EASY CHEESE DIP
Steps:
- Combine cream cheese, sour cream and mayonnaise in a bowl with a hand mixer until fluffy.
- Add remaining ingredients and combine until smooth.
- For best flavor, refrigerate 1 hour if time allows.
Nutrition Facts : Calories 223 kcal, Carbohydrate 1 g, Protein 6 g, Fat 22 g, SaturatedFat 10 g, Cholesterol 49 mg, Sodium 249 mg, Sugar 1 g, ServingSize 1 serving
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