KETCHUP DIP
A simple dip for chips when you need something fast & don't have time to go to the grocery store. A family & kid favorite!
Provided by Laura McKeon
Categories Cheese
Time 5m
Yield 20 serving(s)
Number Of Ingredients 2
Steps:
- Soften cream cheese in a bowl.
- Add Ketchup.
- Mix until pink, add more ketchup to taste.
Nutrition Facts : Calories 44.7, Fat 3.9, SaturatedFat 2.2, Cholesterol 12.5, Sodium 103.3, Carbohydrate 2, Sugar 1.7, Protein 0.8
CREAM CHEESE DIP
Make and share this Cream Cheese Dip recipe from Food.com.
Provided by Jess96
Categories Cheese
Time 10m
Yield 1 1/2 cups
Number Of Ingredients 6
Steps:
- In food processor combine all ingredients.
- Process until smooth.
- Serve with tortilla's, pita's or veggies.
Nutrition Facts : Calories 599.7, Fat 40.3, SaturatedFat 25.4, Cholesterol 134.3, Sodium 773, Carbohydrate 40.6, Fiber 0.8, Sugar 21.8, Protein 21
CREAMY CHIP DIP
-Taste of Home Test Kitchen, Greendale, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 cups.
Number Of Ingredients 5
Steps:
- In a large bowl, beat cream cheese until smooth. Beat in the salad dressing, ketchup and onion if desired. Chill until serving. Serve with corn chips.
Nutrition Facts : Calories 816 calories, Fat 74g fat (33g saturated fat), Cholesterol 125mg cholesterol, Sodium 2188mg sodium, Carbohydrate 34g carbohydrate (23g sugars, Fiber 1g fiber), Protein 10g protein.
ORANGE CREAM CHEESE DIP
Steps:
- Soften cream cheese.
- Mix all together until blended.
- Chill & serve.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
KETCHUP DIP
This is so simple, yet delicious. I do not typically like ketchup, but my whole family loves this dip! Dip it with plain chips, or we use the kettle cooked crunchy ones. Just a nice dip to share at a picnic or outing, or to just have around the house. Not at all bad on a burger either!
Provided by sgoshkosh
Categories Appetizers and Snacks Dips and Spreads Recipes
Time 2h10m
Yield 12
Number Of Ingredients 4
Steps:
- Stir the sour cream, ketchup, Worcestershire sauce, and white onion together in a bowl until smooth. Refrigerate 2 hours before serving.
Nutrition Facts : Calories 93.3 calories, Carbohydrate 4.7 g, Cholesterol 16.7 mg, Fat 8 g, Fiber 0.1 g, Protein 1.4 g, SaturatedFat 4.9 g, Sodium 140.9 mg, Sugar 2.6 g
CRAB AND CREAM CHEESE DIP
This creamy dip is the perfect accompaniment to any party menu. It's so delicious on crisp crackers!-Nadine McGehee, Greenville, Mississippi
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 2 servings.
Number Of Ingredients 9
Steps:
- In a bowl, combine cream cheese and mayonnaise. Stir in the green onion, pimiento, Worcestershire sauce and horseradish; mix well. Stir in crab. Place in a 1-cup serving bowl; sprinkle with pecans. Refrigerate for at least 2 hours. Serve with crackers.
Nutrition Facts : Calories 292 calories, Fat 28g fat (11g saturated fat), Cholesterol 72mg cholesterol, Sodium 322mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 0 fiber), Protein 8g protein.
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