CHILI-RUBBED CHICKEN
A simple rub that adds some heat to grilled chicken. From Barbecue Recipes. The recipe calls for 6 split broilers, but Zaar wouldn't take it that way, so I've changed it to 3 chickens, halved.
Provided by lazyme
Categories Chicken
Time 2h10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Mix salt, pepper, paprika, chili powder, cayenne cumin, and coriander.
- Rinse chicken; pat dry with paper towels, rub spice mixture on all sides of chicken pieces.
- Let stand 1 to 2 hours.
- Grill chicken over low to medium fire, turning often, 35 to 45 minutes, until chicken tests done.
SPICE-RUBBED GRILLED CHICKEN
Herbs and spices, both fresh and dried, are a fantastic way to add flavor to any cut of meat. This Spice-Rubbed Grilled Chicken recipe will keep your whole family happy!
Categories main dish
Time 20m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Preheat grill to medium high heat. Lightly brush grill with oil.
- In a small bowl, stir together paprika, chili powder, cumin, thyme, salt, garlic powder and pepper.
- Place the chicken thighs in a large bowl, sprinkle the spice mixture over the chicken and toss to coat.
- Grill the chicken until it is just cooked through, 4 to 5 minutes per side.
- In a small bowl, whisk together vinegar and honey. Brush mixture over grilled chicken. Serve.
CHILI POWDER CHICKEN THIGH RUB & RECIPE
Weeknight cooking is everyone's biggest challenge. No one wants to figure out how to whip up a delicious, healthy dinner after a long day. This recipe is a game changer. The rub can be batched ahead of time, making assembly a snap. Even better, chicken thighs reheat beautifully; so cooking a bunch on Sunday can make for several weekday meals.
Provided by Kristen Coffield
Number Of Ingredients 6
Steps:
- Preheat oven to 325 degrees
- Sprinkle each chicken thigh with a tablespoon of chili powder mixture, covering both sides.
- Place chicken thighs skin side down in a roasting pan. Cover tightly with foil and place in preheated oven. Bake for 60 minutes.
- Remove pan from oven and remove foil. Turn chicken thighs skin side up.
- Return to oven for 15 minutes and bake uncovered.
- Turn broiler on high and broil chicken thighs for 2-3 minutes, or until crispy and golden.
- Let rest for a few minutes before serving. I recommend a lemony arugula salad as the perfect side to these tasty chicken thighs.
SPICE-RUBBED CHICKEN THIGHS
For our must-have meal, we roast chicken using bone-in, skin-on thighs. This version without skin and bones has a zesty rub of turmeric, paprika and chili powder. -Bill Staley, Monroeville, Pennsylvania
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- In a small bowl, mix the first eight ingredients. Sprinkle over both sides of chicken., On a lightly greased grill rack, grill chicken, covered, over medium heat or broil 4 in. from heat until a thermometer reads 170°, 6-8 minutes on each side.
Nutrition Facts : Calories 169 calories, Fat 8g fat (2g saturated fat), Cholesterol 76mg cholesterol, Sodium 460mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 21g protein. Diabetic Exchanges
CHILI POWDER
Awesome, simple blend for chili powder. Never buy the commercial stuff again! Store refrigerated in an airtight container.
Provided by Terri
Time 5m
Yield 6
Number Of Ingredients 6
Steps:
- Whisk paprika, oregano, cumin, garlic powder, onion powder, and cayenne pepper together in a bowl.
Nutrition Facts : Calories 13.8 calories, Carbohydrate 2.6 g, Fat 0.5 g, Fiber 1.2 g, Protein 0.6 g, SaturatedFat 0.1 g, Sodium 2.1 mg, Sugar 0.5 g
CHIPOTLE-LIME CHICKEN THIGHS
After plates are scraped clean, this stellar meal keeps on giving. Use the chicken bones to make your own stock, and freeze the remaining chipotle peppers and sauce for a smoky Sunday chili. - Nancy Brown, Dahinda, Illinois
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- Place garlic on a cutting board; sprinkle with salt. Using the flat side of a knife, mash garlic. Continue to mash until it reaches a paste consistency; transfer to a small bowl., Stir in the lime juice, pepper, adobo sauce and chili powder. Gently loosen skin from chicken thighs; rub garlic mixture under skin. Cover and refrigerate overnight., On a lightly oiled grill rack, grill chicken, covered, over medium-low heat for 20-25 minutes or until a thermometer reads 170°-175°, turning once. Remove and discard skin before serving.
Nutrition Facts : Calories 209 calories, Fat 11g fat (3g saturated fat), Cholesterol 87mg cholesterol, Sodium 596mg sodium, Carbohydrate 2g carbohydrate (1g sugars, Fiber 0 fiber), Protein 25g protein. Diabetic Exchanges
CHICKEN THIGH CHILI
The basis of this came from a chicken-chili soup on this site. I altered it enough (I didn't want a soup) that I couldn't rate the original and decided to share this recipe. Top with sour cream, sliced green onion, and shredded cheese.
Provided by jan
Categories Chicken Chili
Time 1h15m
Yield 8
Number Of Ingredients 17
Steps:
- Heat oil in a large stockpot over medium-high heat. Add chicken and cook in the hot oil, stirring occasionally, until browned, about 10 minutes. Add onion and garlic; cook and stir until onion is translucent, 5 to 10 minutes.
- Add diced tomatoes, all beans, corn, bell peppers, 3 ounces tomato paste, chili powder, cumin, cayenne, salt, and pepper; mix well. Cover and reduce heat to medium-low. Cook, stirring occasionally and adding more tomato paste as needed to thicken, until peppers have softened, about 30 minutes.
Nutrition Facts : Calories 400.6 calories, Carbohydrate 39.5 g, Cholesterol 68.4 mg, Fat 14 g, Fiber 12.1 g, Protein 29.9 g, SaturatedFat 3 g, Sodium 841.8 mg, Sugar 7.2 g
More about "chili powder chicken thigh rub food"
BBQ CHICKEN RUB MIX RECIPE | TASTES OF LIZZY T
From tastesoflizzyt.com
BEST GRILLED CHICKEN THIGHS (RUB + BBQ SAUCE) - FIT FOODIE …
From fitfoodiefinds.com
5 OF THE BEST DRY RUB RECIPES FOR CHICKEN | JOYFUL …
From joyfulhealthyeats.com
30-MINUTE BAKED CHICKEN AND SWEET POTATOES - AVERIE …
From averiecooks.com
THE BEST CHICKEN SEASONING! - KRISTINE'S KITCHEN
From kristineskitchenblog.com
5/5 (7)Total Time 5 minsCategory DIY, SeasoningCalories 14 per serving
- To use, generously rub over chicken thighs, breasts, drumsticks, or tenders or a whole chicken before cooking. You can first rub some olive oil over the chicken to help the rub stick to the meat better.
- For the most flavor, let the rub marinate on the meat for 1 hour (and up to 12 hours) in the refrigerator before cooking. Discard any rub that has come in contact with raw chicken or your hands when rubbing on the chicken.
- Cook chicken as desired, such as in the oven, on the grill or in an air fryer, Instant Pot or slow cooker.
BROILED CHILI-RUBBED CHICKEN THIGHS
THE BEST DRY RUB FOR CHICKEN WINGS (EASY RECIPE)
From platingsandpairings.com
17 BEST INSTANT POT CHICKEN THIGH RECIPES - INSANELY GOOD
From insanelygoodrecipes.com
CHILI LIME CHICKEN THIGHS - JANELLE ROHNER
From janellerohner.com
BBQ CHICKEN RUB (INCREDIBLY TASTY HOMEMADE SEASONING MIX!)
From bakeitwithlove.com
SHEET PAN CHIPOTLE CHICKEN THIGHS WITH BROCCOLI (EASY AND HEALTHY)
From therealfooddietitians.com
CRISPY GARLIC-BROWN SUGAR CHICKEN THIGHS - EATINGWELL.COM
From eatingwell.com
CHICKEN BHINDI RECIPE - THE ODEHLICIOUS
From theodehlicious.com
SPICE-RUBBED CHICKEN THIGHS | READER'S DIGEST CANADA
From readersdigest.ca
SMOKED CHICKEN BREAST AND THIGHS - A SPICY PERSPECTIVE
From aspicyperspective.com
INSTANT POT CHICKEN THIGHS - AMANDA'S COOKIN' - CHICKEN & POULTRY
From amandascookin.com
PERUVIAN CHICKEN – WELLPLATED.COM
From wellplated.com
SPICY HONEY-BRUSHED CHICKEN THIGHS RECIPE | MYRECIPES
From myrecipes.com
MEDITERRANEAN BAKED CRISPY CHICKEN AND PASTA - AVERIE COOKS
From averiecooks.com
THE BEST CHILI POWDER BRANDS, ACCORDING TO KITCHEN PROS - TASTE OF …
From tasteofhome.com
DRY RUB CHICKEN THIGHS - CHICKEN VIBES
From chickenvibes.com
AIR FRYER ITALIAN CHICKEN THIGHS - THRIVING HOME
From thrivinghomeblog.com
CHILI ROASTED CHICKEN THIGHS - COOK EAT WELL
From cookeatpaleo.com
WHAT IS CHILI POWDER AND CAN YOU MAKE YOUR OWN? - ALLRECIPES
From allrecipes.com
FIVE-SPICE CHICKEN- CHINESE STYLE (EASY OVEN RECIPE)
From tasteasianfood.com
SMOKED CHICKEN WINGS - HOUSE OF YUMM
From houseofyumm.com
10 BEST CHILI POWDER CHICKEN RECIPES | YUMMLY
From yummly.com
CHICKEN AND RICE (STOVETOP) - THE COOKIE ROOKIE®
From thecookierookie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love