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Grilled Hearts of Romaine

This is truly and ridiculously easy. The trick is to get the grill grates very hot. And the result? A lightly caramelized surface and a slightly smoky...

Author: Chef John

Oven Roasted Parmesan Zucchini

I came up with this roasted zucchini recipe looking for a way to cook squash where my kids would eat it. They love this one.

Author: Jwt Jr.

Creamed Peas and Onions

This is a very old and simple recipe to make.

Author: Sharon

Jan's Chipotle Roasted Sweet Potatoes

Quick and easy way to jazz-up sweet potatoes. Great blend of sweet, salty, spicy, and a flash of heat. Great with pork roast, ribs, ham, or your favorite...

Author: What's for dinner, mom?

Patty's Mashed Turnips

The smell of hot buttery turnips always reminds me of the holiday season when my grandmother prepared this dish for the family. Originally submitted to...

Author: Patty Spencer

Parmesan Tomatoes

Baked sliced tomatoes covered with a cheesy, spicy topping.

Author: NRWILSON

Double Layer Pumpkin Pie

Rich and creamy.

Author: Joyce

Kathy's Southern Corn Pudding

This is a wonderful side dish that goes great with ham or pork. It's wonderful for that big crowd at Thanksgiving and Christmas, and very quick and easy...

Author: Jacquita

Creamy Mushroom Peas

This is an great side with mashed potatoes and chicken! Company loves this one and so does my husband. Not the boring everyday plain peas.

Author: CHEETO

Pumpkin Crunch Cake

A great tasting cake, and really easy to make!

Author: Nora LaCroix

Best Zucchini Casserole

This is a creative, unusual casserole that's one of my grandmother's favorites. It combines zucchini and bell pepper with Cheddar cheese, spices and crispy...

Author: Maria

Grilled Asian Asparagus

Hoisin sauce and sesame seeds make this a great twist from boring plain asparagus. Your kids will love it too!

Author: yorkc39

Creamy Mashed Sweet Potatoes

...

Author: harmonyb

Roasted Baby Eggplant, Tomato, and Zucchini

I made this up last night looking for something to do with a bag of beautiful baby eggplants I got. They were purple eggplants, but smallish. They were...

Author: homecook626

Unbelievable Squash Casserole

A wonderful casserole, even for those who don't particularly care for squash!

Author: MCOATES

Green Beans with Hazelnuts and Lemon

The hazelnuts and lemon zest add a wonderful light touch. It's a favorite!

Author: Christina

Roasted Carrots and Cauliflower with Thyme

My whole family loves this dish, even cold! This goes very well with all roasted meats.

Author: carina

Green Beans with Almonds and Caramelized Shallots

Savory and sweet. Everyone who tries this side dish absolutely loves it.

Author: Jen

Pickled Daikon Radish and Carrot

I love the pickled daikon radish and carrot that come alongside Vietnamese rice noodle salads, and realized that it's so easy to make at home! These are...

Author: moosie

Orange Glazed Asparagus

Asparagus cooked in a skillet and topped with a fragrant glaze. Great with Cornish hens.

Author: USA WEEKEND columnist Pam Anderson

Skillet Mexican Street Corn

This fast to prepare side dish takes on the flavors of elote, a popular Mexican favorite!

Author: thedailygourmet

Sauteed Radishes

I had too many radishes in the garden and needed a way to use them besides an addition to salad. These turn really sweet.

Author: jennifer263

Simple and Tasty Green Beans

Simple and tasty green beans.

Author: diana canada

Pan Fried Green Beans

These green beans were the side dish my grandmother served most often because we all love them. They are done but not mushy like canned beans.

Author: Shearyah Hawkins

Cheesy Squash Casserole

A creamy and cheesy casserole with summer squash, zucchini, spinach, mushrooms and a buttery cracker crumb topping. It is so cheesy and yummy that you...

Author: Dawn P.

Cheesy Squash and Zucchini Casserole

This cheesy dish is a favorite of our Thanksgiving dinner.

Author: HALR9000

Balsamic Glazed Brussels Sprouts

A tasty way to serve Brussels sprouts.

Author: Barbara Zernicke

Creamed Peas

This is a quick and easy way to make this side dish for 2 people without all the fuss.

Author: joyce o

Garlic Corn on the Cob

Delicious and fresh summer treat. A favorite for everyone.

Author: CHRISTIE612

Air Fryer Asparagus

Asparagus is so good in the spring, and sometimes, you can find the really thick spears, like I did. This lovely side dish is ready in just a few minutes...

Author: Bibi

Maple Roasted Chicken Thighs

A little maple syrup brings life to chicken thighs and caramelizes Brussels sprouts and sweet potato wedges. Dried cranberries and pecans add tartness...

Author: Jamie

Mexican Corn

This recipe was given to me by my aunt in Texas, where they like everything hot! Now, my family wants it for holidays, barbeques, or just by itself.

Author: KBALDRIDGE

Mashed Maple Sweet Potatoes

These sweet potatoes are a Thanksgiving favorite at my house.

Author: JENNYWRITES

Impossible Pumpkin Pie

This is my mom's recipe that makes its own crust. It's very easy and extremely good!

Author: Betsy

Pumpkin Roll I

An easy pumpkin roll dessert that tastes great.

Author: Jackie Smith

The Best Steamed Asparagus

This is the best way to cook asparagus to enjoy it's flavor. It comes out absolutely perfect. For the wine, we recommend Pinot Grigio.

Author: JOHN KARST

Connie's Zucchini "Crab" Cakes

These really taste like crab cakes but without the crab, and are a really good way to utilize that bumper crop of zucchini!

Author: Patti Jo

Oven Fried Okra

A delicious Faux Fried favorite with all age groups.

Author: Sandy Clark Gerhardt

Country Fried Squash

This recipe was my Grandmother's and it actually won a Blue Ribbon in the Tennessee State Fair! Be sure to use fresh squash, I use butternut but other...

Author: Maryanne

Fried Sweet Potatoes

Blanched sweet potatoes are sliced and fried in melted butter and brown sugar. Simple to make and will always disappear.

Author: LISAB4X

Pan Fried Brussels Sprouts

Don't be afraid of Brussels sprouts ... yes, they are green, but they are so delicious! Pan frying them brings out their flavor. Use as a side dish ......

Author: Connie Fabian Byrnes

Artichokes in a Garlic and Olive Oil Sauce

I used to work in a fabulous Italian restaurant, and the cooks taught me how to make this dish. I have modified it a bit, but it's very similar, and incredibly...

Author: SLW0784

Sauteed Summer Squash with Parmesan

A simple yet delicious recipe to use with fresh grown garden squash! I have been growing my own squash and making this side dish for years.

Author: KGora

Peanut Butter and Pumpkin Dog Treats

Baked dog treats filled with pumpkin and peanut butter.

Author: Kelly

Parmesan Roasted Acorn Squash

Very simple but satisfying way to make acorn squash. This is also good with delicata squash.

Author: stephtaylor

Stir Fried Snow Peas and Mushrooms

This is a simple side dish to prepare and serve with Asian dishes. We love it with grilled tuna.

Author: BDEGER

Quick Baby Bok Choy with Garlic

I prefer to use baby bok choy for this recipe, but you can also use large bok choy. The cook time is really quick, so have all the ingredients ready before...

Author: wiebke

Candied Sweet Potatoes with Pecans

This is my favorite style of a Thanksgiving or Christmas time sweet potato side dish, since I'm not really a big fan of whipped sweet potatoes with marshmallow...

Author: Stiritup

Garlic Roasted Summer Squash

The simplest things are often the tastiest. At the height of summer here in Iowa we have a LOT of produce to choose from, and this is a nice and easy way...

Author: Sabbath Jackson

Thai Basil Eggplant

Basil is my favorite herb and maybe a reason I love Thai food so much. The soups, curries, and stir-fries taste amazingly different with just few handfuls...

Author: ChiBites