Best Venison Swiss Steak recipe 168
Tapenade, that strong gutsy pâté of minced olives, is converted into something more elegant and aristocratic if you replace half the amount of olives...
Cherry tomatoes are easily dried in a food dehydrator. When I make soup or stew I throw in a handful, and they taste like they were just picked. You could...
Author: JIM LAWLER
This stewed okra is an amazingly delicious Southern/soul food dish that is also a family favorite! An easy vegan/vegetarian option! Serve with rice, as...
Author: Gimme that Recipe! by Bayyinah
Absolutely worth the effort of preparation. The chicken tasted so delicious and packed with flavor. No need to order take-out from now on. This homemade...
This is one of my favorite recipes, I love all these ingredients, and they are cook together, so great taste! 28
This is a simple, delicious dish of cherry tomatoes and olives. Garlic and balsamic vinegar round out the flavor, and pine nuts add a pleasant crunch if...
Author: JUMAHA
Great baked vegetable side dish with slices of eggplant and tomato seasoned with oregano and Parmesan cheese.
Author: JEZZI16
Quick and easy breakfast, this omelet turns out very moist with juicy tomatoes and sweet peppers.
Chopped zucchini mixed with bread crumbs and herbs, and topped with a tomato salsa. Very tasty!
Author: SALLYCOOKS
Did you forget to pick up salsa at the grocery store? Don't worry! This quick and easy recipe will not let your tortilla chips become lonely! 158
Meaty cod baked in a flavourful combination of tomatoes, olives, garlic, herbs reminicent of French Provence.
A light and healthy pasta dish. Make certain to use high quality tomatoes, preferably fresh. 102
This is like an inside-out stuffed tomato. Great way to use the harvest. Great side dish.
Author: SPICYGIRL
Nothing says "summer"-or shows off summertime's best produce-like a classic tomato pie.
Author: Southern Living Editors
Try a different kind of chili this winter with this simple and succulent crockpot dish that is sure to have you licking your fingers. 87
What a delicious meal! We really enjoyed it.
This is a recipe that can be used as an appetizer or main meal. And you can use any size tomatoes you want. Just make sure they are firm. If you use roma...
Author: ChefsyndiG
A delicious South African dish made with rice, potatoes, green peas and hot chili peppers.
This stir fry is made with lean pork, variety of vegetables, and Chinese seasonings. It' quick, easy and very tasty, serve it over a bed of rie, a great...
Chicken, Ham Brunswick Stew with Lima Beans and Potatoes recipe 56
Avocado Relish recipe
A spicy and delicious stew made with adzuki beans, carrots, mushrooms and a dash of cayenne pepper. 528
This quick and easy pasta dish tastes delicious. For a vegetarian version, just omit the anchovies, and it is still refreshingly tasty.
Made this cabbage and bean soup for dinner last night. Loved the soup, it was flavorful, tasty and very light. Browning all the veggies in the pot was...
When fresh tomatoes are abundant in the summer and fall, I will use them. Because this is a primary sauce, I use canned tomatoes when fresh are no longer...
Crispy green tomatoes try dipping them in hot pepper sauce for extra flavor enhancement. Easy to make and good to eat what more could you ask for?
Author: Robin
The perfect light lunch: Tender baked eggplant and sauteed green peppers are topped with a fresh, tangy tomato sauce. Serve with bread for dipping.
This is a nice recipe to use as an acidic note or a palate cleanser when serving richer dishes. Makes a great side dish.
Author: davebuoy
29
These slow-cooked vegetables are perfect for Mexican fajita night. Serve with warmed tortillas and lots of shredded Tex-Mex cheese.
Author: George. P. Cooper
Preparing this salmon could not be easier. Simply assemble and pop into the oven.
This terrific dish is loaded with succulent Mediterranean vegetables.
Author: LYNETTE MARIE
These stuffed tomatoes are very fast and easy. A savory, yet sweet, side for any Italian meal.
Author: Brian Genest
This is a classic Southern recipe from Charleston, South Carolina. Decadent, easy, and delicious!
Author: solemn chef
124