Make and share this Peruvian Chickpea Stew recipe from Food.com.
Author: dicentra
Make and share this Chickpea and Winter Vegetable Stew recipe from Food.com.
Author: dicentra
Make and share this Lamb and Carrot Stew (Bredie) recipe from Food.com.
Author: muffin207
This is an easy meal to put on the table. I love to make this in the fall and winter. The chile powder from New Mexico makes a lot of difference, but you...
Author: Miss Annie
My dear friend Liz passed this recipe on to me years ago... it is flexible as far as veggies you want to add. Pretty basic stuff. But the V-8 adds a nice...
Author: Mom2Danny
I would say this soup is a once a year type indulgence- if you are on a diet, turn away now. That is how powerful this soup is, even reading the ingredients...
Author: Dantana
Got this recipe from an anthropologist friend in Arizona, and given the use of canned product, it is said to date to the 1920s to early 30s. Spicy and...
Author: Mike Pellerin
I got this recipe from my Mom. Now all my siblings and I use this recipe when we want something easy and delicious. The meat comes out melt-in-your-mouth...
Author: Harried Mom
Make and share this Turkey and Tomato- Rice Stew recipe from Food.com.
Author: Rhonda O
Calabaza squash and garbanzo stew. Vegetarian stew made in the Instant Pot®. You will love it so much that shortly after your bowl is filled it will be...
Author: ALMOSTEXACTLY
Manchamanteles literally translates as "tablecloth stainer" because of its red chili color and stew consistency. Delicious too.
Author: Mexi-Rosie
This tagine dish is to be cooked in a traditional tagine. Cooking times may vary slightly depending on size of tagine used and where it is being used....
Author: Um Safia
A delightfully different crock pot recipe for chicken. Serve it with some brown and wild rice, and a handful of sliced almonds on top.
Author: Geema
Author: Mary Sue Milliken
This recipe is from GULLAH HOME COOKING, THE DAUFUSKIE WAY, by SALLIE ANN ROBINSON. I like turkey wings, but sometimes I prefer smaller pieces. This is...
Author: mightyro_cooking4u
I was inspired by a really great recipe I found here, (Dana-MMH - Recipe#17990) -- Thanks Dana for the 'inspiration'. My recipe begins similarly - but,...
Author: stephanierndos
Own creation, because I had a pepper that I wanted to use up, no almonds... and the result was marvellous!
Author: BobtailTeddy
Mmmmm, steak and mushrooms! I found this recipe online and adapted it to our family's tastes. One of the changes I made was doubling the amount of meat...
Author: windy_moon
Another recipe using Portuguese sausage. The sausage can be found on line at Furtados.com or Gaspars.com.
Author: quotFoodThe Way To
This Algerian recipe is served with couscous. Though the recipe calls for chicken you could substitute goat or lamb for the chicken. This is from one of...
Author: luvinlif2k
Make and share this Weight Watchers Pork and Hominy Stew (5 Points) recipe from Food.com.
Author: AmandaMcG
This recipe is a little bit of work, but I think it's worth it for good food. Serve with cooked rice and chopped scallions for garnish.
Author: - Carla -
This recipe uses traditional Caribbean ingredients and seasonings. You can either use ox tails or beef back ribs for the meat (both inexpensive cuts)....
Author: threeovens
Make and share this Winter Beef Stew With Apricots and Prunes recipe from Food.com.
Author: Recipe Junkie
Don't say you wont eat rabbit until you've tried this one. You can make it without the cold smoking portion also.
Author: rickv
This comes from my grandmother's shoebox of recipes -- and it is good! Perfect in the winter with a nice green salad and plenty of crusty bread. This makes...
Author: Aunt Willie
The secret ingredient is Italian salad dressing and the flavor it adds is wonderful. Comfort food at its best.
Author: pies and cakes and
This is a very flavorful beef stew that is fully of chunky vegetables, and tender bites of beef. I love this recipe in the fall or winter when it is chilly...
Author: wdtanner
This is from Epicurious. I was looking for a more sophisticated Chicken Cacciatore to serve for dinner.
Author: Wendys Kitchen
This recipe makes a tangy flavor-filled meaty soup that is a great way to use what is left of the Thanksgiving Bird after the family carnivores are finished...
Author: Biker_chef
This is something my grandma used to make when i was little and i loved it!! It is sausage with tomato soup cabbage and vegs it is amazing! You can basically...
Author: amygs06
Taco Stew makes a wonderful rainy day or wintertime meal. It is nice for a change of pace and a great comfort food. This freezes well and is made from...
Author: cook from scratch
This is SO GOOD!! Another PC recipe, it's traditionally Italian, but with using some canned items to speed things up. The fresh fennel really makes the...
Author: pheebess
From Farid Zadi. "There is no typical tagine of Algeria-the country is too big, and the cooks are all too opinionated to agree on a typical dish," says...
Author: Annacia
This Good Gravy Crock Pot Beef Stew is a delicious twist on your traditional beef stew. You are going to love the juices in this stew!
Author: Aunt Lou
Make and share this Beef and Pasta Stew recipe from Food.com.
Author: lesley.garrison
This recipe was adapted from a crock pot beef stroganoff recipe here on 'zaar. We kind of added things as we went along, but it turned out really tasty!...
Author: FCR Gal
This stew was a mainstay for many chuck wagon cooks of the early cattle drives. It was often used at social gatherings when visitors would bring a variety...
Author: riffraff
The lemon pepper seasoning in this sauce gives the chicken a fresh flavor. Note: I had found the lemon pepper starter kit in a small rural town in Alberta,...
Author: Shirl J 831
The flavors in this modified Saveur recipe are very complex and spicy. Being unfamiliar with quince, fruit that cannot be eaten unless cooked seems unusual....
Author: French Terrine
Try my best doenjang jjigae recipe. It's so hearty and delicious!
Author: Sue | My Korean Kitchen
this usually takes hours to prepare but this is the quick easy version. serve this with sour cream, salsa, rice, chopped onions, grated cheese- whatever...
Author: chia2160
This is a famous Philippine vegetarian main dish. Very healthy because it is a mixture of different kinds of vegetables
Author: gailinsik