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Paccheri and Cheese with Peas and Mint

Author: Bon Appétit Test Kitchen

Aperol Mist

This Aperol cocktail is like a spritz, but with wheat beer and a touch of lemon. This is an easy cocktail recipe for summer.

Crushed Peas with Feta and Scallions

Author: Tamasin Day-Lewis

Pea Pancakes

Topping these fresh blini-like pancakes with smoked salmon would make an ideal appetizer for a party.

Author: Melissa Hamilton

Tarragon Shallot Egg Salad Sandwiches

Active time: 25 min Start to finish: 45 min

Simple Spring Green Salad

Author: Melissa Roberts

Strawberry Meringue Pie

Author: Barb Peters

Green Horseradish Sauce

Author: Miriyam Glazer

Rhubarb Fennel Gin Cocktail

Sweet and sour from the rhubarb and herbaceous from the fennel, this large-batch, pink, spring-party, gin cocktail is pure harmony.

Author: Dave Muller

The Trifecta Burger

Author: Joni Marie Newman

Asparagus, Peas, and Radishes with Fresh Tarragon

To save time, the asparagus in this bright salad can be cooked, cooled, and dried, and then wrapped up and refrigerated up to a day in advance.