A delicious adaptation of the famous oyster dish. It's rich and savory--a perfect addition to any feast! We usually have this Christmas Eve but it's great...
Author: Leslie in Texas
Another recipe from a dear friend's mother - one HECK of a Jewish cook! Very different and distinct. Wonderful!!!
Author: MechanicalJen
This deep green hued and utterly delicious puree is an inventive and #healthy alternative to mashed potatoes.
Author: Laka
Make and share this Puff Pastry Turnovers With Shrimp, Scallops and Spinach recipe from Food.com.
Author: spatchcock
Good brunch item. Lovely with a salad and white wine. I've made in a spring form pan for extra impact.
Author: little_wing
I love this recipe for spanakopita. The cream cheese makes it extra creamy. I have only made the full-fat version, so far. I am planning on using all low-fat...
Author: katheros
This yummy, veggie filled lasagna is taken from Lisa Kochen und Backen, a German monthly cooking and baking mag. It is easy to make, rather quick considering...
Author: Lalaloula
Sliced almonds add crunch to this warm and slightly spiced vegetable side dish.
This is now my favorite way to make spinach. It's simple, but elegant with a slight Oriental flavor, and the warm orange segments are a delightful surprise....
Author: Geema
This lightened-up version of your favorite still tastes creamy and rich. The sun-dried tomatoes provide Vitamins A and C, fiber and lycopene. From Bridget...
Author: FLKeysJen
This is a nice salad recipe that I got out of Family Circle Magazine. It makes a really nice summertime lunch.
Author: islandgirl77551
Make and share this Rice, Cheddar & Spinach Pie recipe from Food.com.
Author: Lelandra
Make and share this Potato Kielbasa Skillet recipe from Food.com.
Author: AshleyP
Island Pork Tenderloin Salad
Make and share this Spinach, White Bean, and Bacon Salad With Maple-Mustard Dressing recipe from Food.com.
Author: dicentra
Cooked spinach gets some crunch to it. Calories: 242 Fat: 16 g Carbohydrates: 23 g Protein: 7.2 g
Author: BurtonFanatic
Ainsley says that this recipe is inspired by Japan and that it goes well with fried or oily dishes as it's clean and fresh tasting. Cooking time is cooling...
Author: Luschka
Thomas Keller's elegant take on this traditional vegetable. You'll have more garlic confit than you need for this recipe, but it's not hard to find ways...
Author: Chef Kate
Author: Govind Armstrong
You may certainly roast your own peppers, but buying them in a jar already roasted is so much faster! prepare the complete casserole, cover and refrigerate...
Author: Kittencalrecipezazz
Fresh cauliflower and canned artichoke hearts with Splenda and lemon juice and mayo or Miracle Whip and a dollop of Spinach dip. If you want some color...
Author: Montana Heart Song
This is a copycat version of the Italian Wedding Soup served at Olive Garden on rare occasions. Can be made vegetarian by removing the meatballs and using...
Author: Member 610488
This light pasta dish, made with seasonal vegetables, makes a quick and easy lunch and is also great for serving as an accompaniment.
Author: English_Rose
From The Complete Diabetes Prevention Program. Use nutritional yeast in place of cheese for a vegan version.
Author: zeldaz51
Linguine with bacon, spinach and pine nuts in a creamy garlic sauce. This recipe is from Taste of Home. The only change I would make is to cut back on...
Author: lisar
Make and share this Sausage Ragu and Spinach Pasta Bake recipe from Food.com.
Author: p_brodie1
Just imagine the wonderful taste of Sea Scallops made three different ways. Then placed on a bed of Creamy Spinach and sprinkled with grated carrots! This...
Author: SkipperSy
Make and share this Épinards En Branche (Sautéed Spinach) recipe from Food.com.
Author: docholliday
Author: Ellen Ecker Ogden
Ravioli without the fuss of making the pasta shell. Perfect served with a side of spring vegetables.
Author: Sackville
Serve as a side dish with steak or roast chicken, or enjoy two turnovers as a meatless entrée. They are great made ahead and brown-bagged; reheat in a...
Author: michaela1112
Make and share this Spinach Dip With Pita Crisps recipe from Food.com.
Author: Hadice
Author: Tina Miller
The addition of onions and spinach provide a traditional French touch, making this soup a flavorsome beginning for a spring menu.
Author: Stephen A. McLeod
Make and share this Mama Wang's Spinach Squares recipe from Food.com.
Author: mailbelle
Make and share this Strawberry and Spinach Salad with Sweet French Dressing recipe from Food.com.
Author: SharleneW
The sauce makes this recipe Outta This World! Very elegant and not very time consuming. This really is a wonderfully delicious dish. I think I will make...
Author: SmHerndon
My 'middle' son won't eat anything with 'green' in it. He will eat this though. Very simple and delicious.
Author: evelynathens
Author: Laura Fyfe
This dish is like cannelloni without the pasta and the extra effort. This is pretty and exceptional tasting. It will warm up even the coldest heart in...
Author: southern chef in lo