I make this all the time and just love it. Please adjust pepper to your tastes. Also, we serve with fresh grated Parmigiano Reggiano and a good crusty...
Author: kiwidutch
This is a great recipe I got from my friend in Portland, OR. It is always refreshing and very healthy. Great for any season!
Author: emmalie
This recipe requires a full day of cooking but the effort is worth it. My mom got this recipe over 50 years ago from an Italian friend. The baking soda...
Author: Sunniland
I had this salad from a deli, then I looked it up on the Dorothy Lynch website and modified it to match the deli version. If you can't find Dorothy Lynch...
Author: Dienia B.
It was originally published -- in the grocery ads -- in the 1950s. This is a very long-simmered, old-school red gravy. It will take all day to prepare...
Author: Brookelynne26
Servehot or cold, as an entree or side dish. Great with any chicken dish. Comes from my Phoenix Women's League Cookbook. There are lots of different garnishes...
Author: BakinBaby
Although I changed this recipe a bit from the original printed in Weight Watchers Mix It and Match It - I don't think the points have changed. Points are...
Author: ellie_
Make and share this Spaghetti With Small Meatballs recipe from Food.com.
Author: Chef Gorete
This is a tasty alternative to regular spaghetti. I love that it's very light and can be made lighter by using ground turkey. I also like using red bell...
Author: Charmie777
Shrimp, scallops and artichoke hearts in a rich, buttery mushroom sauce. Easy and absolutely delicious. It appeals to all of your senses! You have to indulge...
Author: TamiM
came up with this a coupla years ago. it was a few days before payday, and i had to get creative with what i had on hand lol. ended up a favorite meal....
Author: BadJuuJuu
I love this recipe. I was looking for a really good meatball recipe one night and found that all of them were not what I was looking for. I decided to...
Author: NextFoodNetworkChef
Taco Spaghetti is an inspiration from the Souper Salad's hot bar that my husband just loves! This is a very kid pleasing dish that my family has requested...
Author: Robyn in DFW
Very nutritious and delicious! My kids love this recipe. You can use Udon or Rice noodles....but I just use spaghetti. Use vegetable broth for a vegetarian...
Author: LizP5885
I took my recipe for Recipe#48760 because it is so popular, and changed it to make it vegetarian! So good with lots of veggies! Enjoy! NOTE:I have used...
Author: Sharon123
My mother in law lived in the city while my father in law was in the war. She did not have a lot of money, so a little French lady taught her to make this...
Author: bhodnett1
This is such a simple dish to prepare.....dinner can be on the table in minutes. Serve with a tossed salad and crusty Italian bread.
Author: dojemi
I made this this week and we all liked it. It's from The Big Book of Casseroles by Maryana Vollstedt. I substituted ground chicken for the beef,used linquini,...
Author: HEP MEP
This recipe was in the Budget Cook section of Woman's Day. This was super easy with a good Asian flavor, and my kids really liked it too! I cooked the...
Author: Stacky5
I used Barilla's whole wheat thin spaghetti for this recipe and it is wonderful! Very light and very tasty. You can also substitute linguine or regular...
Author: Marie
On "30 Minute Meals" Rachael served this fast and easy dish up with a wonderful Warm Chopped Chicken Picatta Spinach Salad.
Author: Julesong
I adapted this recipe and added heaps of vegetables because it's one of the only ways I eat them! This spaghetti sauce has no added fat unless you serve...
Author: Newiegirl
Now, I know I have another lemon pasta dish with asparagus ... This isn't the same. Even though It is close, I consider this more a main dish where the...
Author: SarasotaCook
This is the recipe to use up your bumper crop of tomatoes - any kind will work. I don't bother peeling the tomatoes so this is extra easy to do. And absolutely...
Author: Baton Twirling
From "La Bonne Cuisine--Cooking New Orleans Style". My husband's absolute favorite. Spicy(as you like) and cheesy.
Author: American in Paris
You can serve this dish hot as an entree, or chilled the following day as a salad. Recipe from Coastal Living
Author: cookiedog
This is fiddlehead season in our part of Maine, so the *Bangor Daily News* published the following recipe, making delightful use of our little ferny friend....
Author: lecole54
Make and share this Shrimp and Pasta With Basil and Tomatoes recipe from Food.com.
Author: SandwichQueen
Make and share this Spaghetti With Best-Ever Bolognese Sauce recipe from Food.com.
Author: Maria Viso-Corbitt
Make and share this Spaghetti With Chicken and Spanish Green Olives recipe from Food.com.
Author: hectorthebat
This is my mother in law's, mother in law's sauce recipe. It is sweet due to the sugar, but it's my husband's favorite! The meatball recipe is one I adapted...
Author: Lilkari23
One of the most treasured recipes around from the restaurant reviewer of the Seattle Times who published it only three times. He now owns a sauce company...
Author: WildLightning
I've made spaghetti meatballs at home many times,experienced making with ground beef,ground turkey,ground chicken,but this one has won my husband's heart...
Author: sashas kitchen
Make and share this Mexican Chicken Spaghetti recipe from Food.com.
Author: Broke Newlywed
Make and share this Spaghetti With Smoked Sausage recipe from Food.com.
Author: Lisa1
i saw a version of this recipe on a local cooking show and have played with it to make it faster and easier for us nonprofessional cooks out there. Everytime...
Author: coffy_bean
From Rachael Ray's show, 30 Minute Meals. I made this last night and my bf and I were blown away. When browning the spaghetti, use your biggest pan and...
Author: darthlaurie
Typical tomato-based spaghetti sauce, but it is sooo much better than prepared sauce, still very easy to make. The meatballs are the only time-consuming...
Author: WholeFoodieGal
This is something my husband suggested one night after we ate spaghetti. Since we both like spicy food he asked if there was any way we could make it spicy...
Author: Toni B.
Posted for Zaar World Tour 2005. Made this last night for dinner and was extremely pleased with the results. Very low fat, but I doubt anyone will notice....
Author: Kumquat the Cats fr
This is a quick, healthy week-day meal, very fast to put together if you have leftover spaghetti noodles on hand. I like to use Barilla Plus spaghetti......
Author: Heirloom Tomato
This recipe turned out to be such a fluke! It all started with leftover spaghetti! So I searched for spaghetti pie recipes and got ideas. I knew that I...
Author: Abby Girl
Very easy and so delicious! I received this e-mail from a Cooking Village e-mail. It's such a nice side dish or we even eat it as the main course.
Author: Dine Dish
From Creative Everyday Cooking. "Tossing hot spaghetti with beaten egg adds richness---for a minimum of calories---to this simple pasta dish." Do - ahead:...
Author: Papa D 1946-2012
Another recipe delivered to my e-mail from Allrecipes. I'm going to store it here so I can find it when I want it. I have two springform pans and have...
Author: QueenBee49444
Make and share this Spaghetti With Ground Pork recipe from Food.com.
Author: Charlotte J