Pasta served with a delicious, light, economical sauce for a warm fall or winter meal. Serve with garlic bread and peas.
Author: SBFRIAR
Pasta served with a delicious, light, economical sauce for a warm fall or winter meal. Serve with garlic bread and peas.
Author: SBFRIAR
The trick to this recipe is "drying out" the noodles, more work but makes a big difference in the finished recipe. You don't have to dry the noodles if...
Author: Mainely Debbie
A light, flavorful, quick, and easy gourmet dinner. My husband was impressed, and I eye-balled most of it, but here's what I came up with. Has a little...
Author: Shelly Domke
A light, flavorful, quick, and easy gourmet dinner. My husband was impressed, and I eye-balled most of it, but here's what I came up with. Has a little...
Author: Shelly Domke
I came up with this recipe after finding out that I had to go gluten free. I don't miss the bread crumbs in the meatballs one bit! Substituting the spaghetti...
Author: Emily Elizabeth
This is a recipe I made up. I like using all fresh ingredients when in season, like pureed tomatoes for the tomato juice. But it is really good with the...
Author: LaDonna
This is a recipe I made up. I like using all fresh ingredients when in season, like pureed tomatoes for the tomato juice. But it is really good with the...
Author: LaDonna
This recipe will leave your family and friends mopping up their plates with their garlic bread!
Author: Megan Darling
Shrimp and sun-dried tomatoes are cooked in a light garlic and olive oil sauce. Great over pasta.
Author: Stacey
A change from plain old spaghetti. Very moist even as a leftover.
Author: Mouse
Everyone will wonder what you did differently this time around. The secret is cilantro. Cilantro is wonderful in guacamole but it takes on a whole different...
Author: Eve
Make and share this Garden Vegetable Spaghetti recipe from Food.com.
Author: Shellbelle
We added carrot and fresh garlic to this spaghetti sauce, and even made the meatballs healthier by using whole wheat breadcrumbs and fresh parsley. We...
Author: MakeItHealthy
A bowl of these spicy-peanutty noodles is so good. Asian-style comfort food. Serve hot in winter. Cool down and pair with veggies to make a fabulous salad...
Author: evelynathens
From Swansons e-newsletter. This is a healthy version of pasta primavera. I always use either Low Sodium Chicken Broth storebought or use broth I've made...
Author: HokiesMom
This is an old traditional Italian dish that is huge in Australia. Very yummy, and everything but the noodles can freeze well.
Author: Ben Ross
Onion Spaghetti is a great filling vegetarian dish that comes with a BANG! You would never guess that it's vegetarian!
Author: Natalie Reid
This is a great sauce. I got the recipe from a cooking show about a year ago. The kids request it all the time, we just love it!! Sometimes I put the cream...
Author: Mrs. Janet
This is a delicious and quick pasta dish. Serve with a green salad and garlic bread.
Author: MARILYN PERZIK
This is one of our favorites! You may want to add some red pepper flakes to the sauce if you like things spicy. Originally from a May 1979 issue of Bon...
Author: Leslie in Texas
Pasta served with a delicious, light, economical sauce for a warm fall or winter meal. Serve with garlic bread and peas.
Author: SBFRIAR
This recipe will leave your family and friends mopping up their plates with their garlic bread!
Author: Megan Darling
My husband loves shrimp so I created this simple pasta dish for him. Lemon zest adds freshness and I like to sprinkle the spaghetti with basil for color...
Author: Rita
I love this shrimp fettucine recipe because it's quick, easy, and delicious.
Author: lexidoodlebug
Make and share this Spaghetti With Pineapple recipe from Food.com.
Author: kitinsoco
This is a great recipe to make ahead of time and have ready for a late supper after the game or a midnight supper when teens demand food.
Author: weekend cooker
Make and share this Baked Spaghetti Pie recipe from Food.com.
Author: MissTinkJordan
I ate a similar pasta salad in a salad bar, then I improved upon it by adding new ingredients; including scallops.
Author: Happy Happy Joy Joy
Garden fresh Swiss chard is quickly cooked with olive oil, garlic, and capers in this quick and easy Italian-inspired meal.
Author: JNADRIG
This is a quick dinner I made one night with what I had in the freezer and fridge regularly. We really enjoyed it. We didn't have any meat, but I will...
Author: anneygirl
A light, flavorful, quick, and easy gourmet dinner. My husband was impressed, and I eye-balled most of it, but here's what I came up with. Has a little...
Author: Shelly Domke
Make and share this Baked Fish Dugler-Ini and Angel Hair Pasta recipe from Food.com.
Author: hungrykitten
This is a no chunk spaghetti the kids will love! Made with ketchup and mustard!!
Author: Jaci
This Mega Size spaghetti sauce is one to keep in your freezer for all year round use. It's so good, rich and full of flavor. It can be used for lasagna...
Author: Chouny
Recipe passed on from my Italian grandfather. The ultimate comfort food. Leftovers freeze nicely! To make this recipe more authentic, you can use a mixture...
Author: stefychefy
This is a delicious and quick pasta dish. Serve with a green salad and garlic bread.
Author: Marilyn Perzik
Make and share this Cherry Tomato Spaghetti All'amatriciana - Rachael Ray recipe from Food.com.
Author: my3beachbabes
This is a super-simple, quick pasta recipe that tastes best with cherry tomatoes or other sun-ripened tomatoes. It is perfect during the summer months...
Author: ChristyM
Light, summery dish that can work as a main course or a side.
Author: nellegirl
This was great! The wine adds a hint of flavor to the noodles and a really excellent color. This is wonderful with a meat or plain tomato sauce, or with...
Author: Alia55
Spaghetti al tonno is one of my all-time favorite go-to pasta dishes. I love a classic meat sauce as much as the next half-Italian, but when I want something...
Author: Chef John