This is one of my New England favorites. This tasty recipe is delicious , low in fat, and well balanced.
Author: Kim Robichaud
Shrimp burgers with lemon and butter. Great for a summer lunch.
Author: Ellen Jane Burdin Donahue
I made this sandwich once, and have been hooked ever since! Once you get a rhythm, this is a quick and easy dinner. And tastes great hot or cold.
Author: cathy a.
A creamy classic, great to make for those busy nights when a time consuming recipe just isn't an option.
Author: Karena
Who needs crab and a deep fryer to enjoy these tasty delights? Tuna works great and a light pan searing does the job of cooking up this tasty treat without...
Author: Raquel Teixeira
If you don't love asparagus, this will bring you into the fold. It's fantastic.
Author: AMYSTEPHEN
This was a favorite in my home growing up and now it's a favorite of my family as well. I double the recipe these days for my husband and three children....
Author: Becky Wergers
Author: Alison Roman
This cheesy, creamy, rich crawfish pasta is found at every family gathering in the New Orleans area - a great addition to your seafood recipe box and a...
Author: Janessa
These grilled tuna steaks with a tropical twist are a great way to enjoy a relaxing summer-evening cookout out with friends.
Author: dakota kelly
Tired of spending ten dollars or more for a simple Seared Ahi Tuna Appetizer and over thirty dollars for a Seared Ahi Tuna dinner? Well, now you can go...
Author: ATOMICLUSH
This dish is highlighted by shrimp and mushrooms sauteed in port wine and a creamy garlic sauce over angel hair pasta. Delicious! Enjoy with your favorite...
Author: Lesly Chan
This seriously delicious drunken mussels recipe is one of the quickest shellfish preparations known to man. Bring a flavorful, wine-based broth to a boil,...
Author: Chef John
This is the BEST...you can adjust the intensity of the buffalo sauce to your liking. We like it HOT!!
Author: JIGGYnFL
This recipe is a staple in Mexico. Raw seafood is cooked by the lime juice! Now don't wrinkle your nose! You would never know the seafood was not cooked...
Author: Star Pooley
Author: Elizabeth Horton de Meza
This recipe is part of the Epicurious Online Cooking School, in partnership with the Culinary Institute of America. To watch it being made, and to learn...
Author: Gianni Scappin
A simple and delicious sheet pan dinner with shrimp and vegetables - you can use any combination of vegetables you like, but try to cut them all in even...
Author: Amy Schenkel
We've been playing with smoked salmon recipes for years and this quick dry-brine process is easy and delicious. A go-to appetizer in our house any time...
Author: Kaitlyn85
Wonderful recipe that takes some time to prepare but is the best you'll have! You'll be able to impress your guests with a flambe at a point in the preparation....
Author: AFGLEZ
Author: Amy @ The Blond Cook
This is a savory treat, and as a bonus it's low carb. This dip goes great with Mary's Gone Crackers®. You can also dip celery or pork rinds, or freeze...
Author: Carol Castellucci Miller
A nice quick and easy recipe for tuna. It makes a wonderfully light lunch...easily doubled.
Author: TOPPER2
Author: Paul Grimes
This is an unbelievable Hawaiian recipe that utilizes native ingredients to create a succulent hot and sweet entree.
Author: Chef David Highlander
This was given to me by a co-worker several years ago and it is delicious. It is a little time consuming, but worth it.
Author: Diane Ferguson
High class meets down home. This dish is just my style. The amazing combination of flavors make this one of my favorites.
Author: Ange
This is a simple recipe. Most of the work is preparing the mussels; cooking takes very little time. When you have finished eating the mussels, dip bread...
Author: Christine
Delicious baked haddock with spinach, diced tomatoes, smothered in a rich, tangy tomato sauce.
Author: Mia
An Italian classic. Sweet, salty, and spicy flavors combine in this unique and tasty pasta and broccoli dish. This dish benefits from being richly coated...
Author: Stephen Van Houten
A unique way to eating shrimp, it's au gratin. Try it over grilled veggies and it's even better. It's very filling and appetizing. You can serve the shrimp...
Author: IMANKAY
Simple, easy fish recipe. Any white fish will do! And even the kids will eat up the spinach! (My four year old loves this dish!) This recipe was passed...
Author: SNOOCHUMS95
This is an easy and tasty way to prepare tilapia in foil with veggies.
Author: alounsb2
A quick and yummy way to prepare crispy tilapia the whole family will love, without frying. I get asked to make this several times a week by everyone in...
Author: Mike
I'm using canned salmon for this delicious recipe. Every grocery store carries it, and canned salmon is almost always wild salmon. I'm not going to go...
Author: Chef John
Author: Curtis Stone
My husband loves salmon patties and I am always finding ways to lighten it up to suit my taste. This recipe taste lighter and crispier.
Author: Candis Schindler Swan
This soup is a staple for all of us living on the South Carolina coast. Here is my take on the soup that I think is outstanding! Enjoy!
Author: SOWEN
I spent a few days in Florence about 30 years ago, and while I don't remember much, I do recall my surprise at how delicious the Tuscan fish stew was....
Author: Chef John
We had some beautiful tilapia fillets, but no recipes! I had recently bought some amazing sun-dried tomatoes packed in oil, and decided to invent a slightly...
Author: FLAPJACK18