A basic scone recipe that really does the trick. Tried and tested through 3 generations of kids. Simply the best anywhere!
Author: Rob
My co-workers love these orange-cranberry muffins and requested them first for our annual bake sale at work. I've gotten requests from friends to bring...
Author: Sue Carey-Bradley
I received an email today from my Pampered Chef Consultant and this was one of the recipes that were listed. Cook's Tips: Raisins, currants, dried cherries...
Author: senseicheryl
Make and share this Pumpkin Scones With Jelly recipe from Food.com.
Author: daisygrl64
Make and share this Merry Cherry - Nut Yeast Scones recipe from Food.com.
Author: tranch
Plain cheese scones that are jazzed up a tad by the addition of some cayenne pepper. Great for a hearty brunch or served along side some soup. My sis and...
Author: Lalaloula
Delicate sour cream scones flavored with white chocolate and lemon, and studded with cinnamon chips.
Author: Allrecipes Member
This recipe is much easier compare with using butter. If you try this, you cannot back to the recipe which you used before.
Author: Aya I.
Delicate sour cream scones flavored with white chocolate and lemon, and studded with cinnamon chips.
Author: Allrecipes Member
Named for the chocolate garnish which you may use or not, as you wish. The scones are delicious either way but the drizzle makes them extra special.
Author: Annacia
Make and share this Mean Chef's Orange Scones recipe from Food.com.
Author: spatchcock
Cheeseboard, in Berkeley, CA, makes some of the best oat scones known to mankind: light, airy, and not too sweet. This is the recipe from their cookbook,...
Author: girl-with-glasses
Make and share this Sunflower Oatmeal Scones recipe from Food.com.
Author: MarieRynr
Make and share this Cinnamon Chip Scones recipe from Food.com.
Author: SaraEMiller
Make and share this Potato Cheddar Scones recipe from Food.com.
Author: Aroostook
Make and share this Cheese-Onion Bannock recipe from Food.com.
Author: Vino Girl
Make and share this Strawberry-Sour Cream Scones With Brown Sugar Crumble recipe from Food.com.
Author: 786507
Delicate sour cream scones flavored with white chocolate and lemon, and studded with cinnamon chips.
Author: Allrecipes Member
A good choice for breakfast, brunch or tea. Contain little sugar because sweetness comes from the raisins. Walnuts and lemon rind provide crunchiness and...
Author: JJOHN32
Need to use up some starter? This recipe is perfect! Recently, I was looking for some way to use up excess sourdough starter rather than my usual go-tos...
Author: Wendy H
Make and share this Rosemary and Ham Scones recipe from Food.com.
Author: seesko
Bake the scones, cool them, freeze in foil to have ready, just warm in the oven and serve with butter...so good warmed just out of the oven! Of coarse...
Author: Kittencalrecipezazz
These are at their peak when warm, so serve straight from the oven or reheat.
These delightfully fragrant rose-scented scones are wonderful for a garden tea party with friends! Lovely served warm, with butter and herb jelly. They...
Author: BecR2400
A tried and true family scone recipe. The half milk and water mix helps to make the scones lighter in texture. These are great served with jam and cream...
Author: JNS381
Bush tomato (Australian Native food) can taste slightly bitter if the tomatoes are old so a good tip is to serve the scones with cheddar cheese and chutney....
Author: Chrissyo
A great scone recipe using gluten free flour and lemonade. Use a good flour blend- the better the mix the better the scones. Also do not overmix as it...
Author: Jubes
My friend Abby tweaked a recipe she had found on allrecipes to make these delicious scones...they are sooo good!
Author: Baking Bunny
These are my hubby's favorite scones. He likes them with rasins and I like them with currants or dried cranberries and orange zest. The combinations are...
Author: Secret Agent
These scones are egg-free and come out crispy-crunchy with just the right amount of sweetness.
Author: CROWLAND
Make and share this Yoghurt Wholemeal Scones recipe from Food.com.
Author: Pam Wood
I love the texture that the cornmeal gives to these scones. Recipe from the L.A. Times food section.
Author: ClareVH
Scones made with chicken bouillion and cornmeal...actually made this by mistake...was trying to make homemade dog biscuits for my pooch...they literally...
Author: crazy crafter
Make and share this Dad's Sunday Morning Scones recipe from Food.com.
Author: Miheehee
This is posted in response to a request for Bisquick recipes. Chocolate for breakfast, what more could anyone want?
Author: Kree6528
These scones are egg-free and come out crispy-crunchy with just the right amount of sweetness.
Author: CROWLAND
Make and share this Classic Currant Scones recipe from Food.com.
Author: ratherbeswimmin
Make and share this Raspberry Chip Scones recipe from Food.com.
Author: Hey Jude
These scones are egg-free and come out crispy-crunchy with just the right amount of sweetness.
Author: CROWLAND
These scones are egg-free and come out crispy-crunchy with just the right amount of sweetness.
Author: CROWLAND
I'm ashamed to admit an unhealthy predilection for Starbucks pumpkin scones -- they have way too many empty calories and the icing is enough to induce...
Author: Miheehee
A triple combination of deliciousness. These scones are sure to vanish quickly.
Author: Sarah Bowdidge
A delicious way to add some oats into these moist and tasty scones. Not only taste good, but also full of nutrients. 41
Make and share this Mimi's Raspberry Scones recipe from Food.com.
Author: Mimi in Maine