I know everyone has their own recipes, but I thought I would share mine :) Enjoy
Author: Lisa Walker
Two things that have always bugged me about most crab cakes- they're fried in a bunch of oil and almost always have a ton of mayo in them. Mine are baked,...
Author: Pat Duran
As being Japanese, I love to add something Japanese flavor. This sandwich might sound strange but miso and cheese are great match and miso and basil are...
Author: Hidemi Walsh
This is such a tender and tasty meat! I substituted a can of beer for one of the cans of beef broth as Gary suggests, and it really added to the flavor....
Author: Gary Hancq
While not normally a huge sloppy joe fan myself, some of my kids are. Well, after trying this recipe, I have to give Sheila kudos - It tastes great! This...
Author: sheila farrah
This is a great and fast sandwich that is easily can be made for one or can be turned into dinner for a the family. One try and you wont believe how quick...
Author: valerie gonzalez
These are really one of my favorites. There was a restaurant in Marin County that served soup and sandwiches and this was one of their specialties. It's...
Author: Victoria Dumon
Here is another addition to my grilled cheese recipes. Made these up for yesterday's lunch, and everyone liked them enough that I was requested to put...
Author: Andy Anderson !
Puebla, 80 miles to the east. Puebla is the country's fourth-largest city and the source of some of its most famous dishes. the cemita poblana, the queen...
Author: marty olguin
I have had this recipe for years and got it from the package of Hillshire Farms Polska Keilbasa. It's a simple, easy recipe and great when you want to...
Author: Holly Deshane
This is a dish that goes on my Halloween table. They look like worms. To make them really gross, add a little catsup while they are warm.
Author: Joyce Lowery
I came up with this idea, while I was staring at a loaf of Pullman bread I had just baked, and wondering what to do with it. I thought about beef, chicken,...
Author: Andy Anderson !
Use your leftover turkey and cranberry sauce to make some seriously delicious sweet-and-savory sliders.
This grilled cheese is something you would expect at a fancy deli. The garlic mayo packs a punch of flavor and crisps the bread up beautifully. The Gouda...
Author: Rhonda E!
Some other things to substitute or add: use 1/2 sour cream for 1/2 mayo, tiny cubes of ham, sriracha, add more mustard, or dust with paprika or curry.
Author: Lynn Clay
Have you ever had this yummy sandwich in a restaurant and wondered how they made it? Penny's version of this sandwich is simple and looks impressive. It's...
Author: Penny R
This recipe has many variations: you can use: 12 oz. pkg. frozen cleaned shrimp cooked and chopped or 2 pkg. 8 oz. ea. sea legs. thawed, drained and chopped...
Author: Pat Duran
I genuinely enjoy a good Ruben sandwich. There is something about those diverse flavors of corned beef, sauerkraut, Russian dressing, and Swiss cheese,...
Author: Andy Anderson ! @ThePretentiousChef
This is a terrifically tasty and warm sandwich that will fill the bill for lunch OR supper! I cannot wait to serve them to company.
Author: Danelle New
My all time favorite sammie combo just got better with BACON!!! A little something to celebrate National Grilled Cheese Sammich day, April 12.
Author: Lynn Socko
This is an easy recipe to put together. Saves time so you can make your sides while it's cooking in the Crockpot. A comforting sub with hot gooey melty...
Author: Rhonda O
We love to smoke things and when the big stuff is done and there's still pellets left in the smoker we turn up the heat and throw on some Italian sausages....
Author: Pamela Rappaport
Yum-mo! Cooking the beef in the broth and seasoning makes it tasty. Bottom round tends to be a bit tough, and cooking it this way makes the meat super...
Author: Dave Mathews
This marinade and aioli are one fearsome duo! Wow your guests (and yourself) with this fancy - yet simple - sammie.
Author: carmell childs
My friend gave me this recipe which she got from a friend who got it from allrecipes.com. They are so good and so easy! I don't usually use a four pound...
Author: Laurie Sanders
Quick & Easy, Crunchy & Creamy, these baked sandwiches take 35 minutes from start to finish to make.
Author: Paula Todora
These sandwiches are great to take to potluck. Everyone loves them. Many will want the recipe. I take these to Church and are always a hit. Recipe from...
Author: Cassie *
This is so easy and could be changed up to any flavors that suit your family. You could make a Reuben, pizza roll using pizza sauce, pepperoni and cheese...
Author: Melanie B
This is a really nice change of pace from traditional sloppy joes. Recipe is from Dole.
Author: Daily Inspiration S
YUMMY! I usually make this for our lunch... I usually fix it with mac/cheese
Author: Sherry Word
There's layer after layer of flavor in this amazing sandwich! The mayo mixture adds a punch of flavor with the garlic and basil. The thin pizza crust is...
Author: Noelle Myers
This recipe comes from the other side of the pond, and is served in many of the pubs in and around London. The ingredients are simple, yet come together...
Author: Andy Anderson !
I know this sandwich sounds a bit strange, being Spam and all, but I have to admit its not a bad tasting sandwich. It's the only thing I've ever made with...
Author: Cindi M Bauer
This sandwich is so good that your guests will never guess how super easy it is! (Definitely worthy of the big game!) It's like wings and a hoagie all...
Author: Nelda Carnley
I had some croissants left over that I wanted to use, some jumbo shrimp, so I tweaked another one of my shrimp recipes and this is what I came up with....
Author: Cassie *
Craving BBQ? These sandwiches combine the sweetness and spiciness of BBQ tempeh with a tangy maple dijon slaw between a crunchy toasted bun...the perfect...
Author: Kathy Carmichael
The Reuben sandwich and the Rosen family date back to when Alan's Grandpa Harry and his brother Mike ran the Enduro Sandwich Shoppes in the late 1920s...
Author: Vicki Butts (lazyme)
These little sandwiches make great appetizers. A delicious cucumber spread and watercress provide the filling.
Author: sal
Making this fresh from the garden has a flavor that can't be beat. The only thing that's not fresh from the garden is the mayonnaise, but you can make...
Author: Eddie Jordan
This is one of the easiest meals to prepare, the pork is cooked in a slow cooker. Sandwiches/Sliders are perfect for lunch or dinner. The sliders are great...
Author: Joyce Newman
Just the title of this recipe alone had our mouths watering, so imagine the state of affairs in the kitchen when we began to smell the aroma of it cooking!...
Author: Robynne Glenn
I always make a lot, and it's never, ever enough. Everyone loves these sandwiches. I use round roast because it holds together well after slow-cooking,...
Author: Carol Michels
So you love buffalo chicken dip? Got leftovers...make a sandwich and enjoy the taste of oozing spicy, cheesy, chicken in every bite! My nephew Rhyan was...
Author: Kimberly Biegacki
This is good and messy to the hands;But gives a mama a day off from cooking without a sacrifice.
Author: Debra Russell
My hubby and his co-workers needed a tasty and healthy alternative to lunch. The flavors come together wonderfully in this veggie sandwich. It is a true...
Author: Mojito Mama