Author: Bruce Aidells
Author: Metta Miller
I have IBS and therefore am not supposed to eat red meat, dairy products, etc., but sometimes I have to work with what I have and what I can afford. I...
Author: blancpage
I wanted to make a sandwich at home that tasted like a gyro but didn't have all the fat. These are best grilled or broiled and served with chopped tomatoes,...
Author: ed 29260
My husband and I LOVE this recipe! So good--crunchy--so many great flavors--and fun to eat! Recipe adapted from Let's Eat In by Brooke Dojny and Melanie...
Author: Margie in NJ
Author: Bon Appétit Test Kitchen
A throw together salad when I didn't know what to do with 3 cooked bone-in tarragon, thyme chicken breasts -- I had no celery or green onion, so I improvised...
Author: KerfuffleUponWincle
Posted on SCDRecipe.com, a collection of recipes intended to help people with IBD/IBS, Crohn's, colitis, diverticulitis, SIBO, autism and/or ADHD. All...
Author: susan 9
Make and share this Sausage-Stuffed Manicotti recipe from Food.com.
Author: GibbyLou
I came up with this recipe while stuck at home during the first ice storm of the year. I suggest garnishing with sharp cheddar and tortilla chips. It is...
Author: sbera007
Low salt, low sugar, low carb alternative to bland food. I made up this recipe for someone who is very hard to find recipes for because of diet recommendations...
Author: shaulafritsch
After Thanksgiving my Sue cooks the best turkey hash you ever tasted. It does not take a long time but the results are fantastic. I hope you try it.
Author: bill mayes
Make and share this Healthy Turkey Meat Loaf (Low Fat, Carb and Glycemic) recipe from Food.com.
Author: rainismoi
Author: Diane Morgan
I LOVE 7 layer dips but I can't ever eat them because they have so many different dairy products in them... problem solved! Dairy eaters don't even notice...
Author: piranhabriana
This is my recipe for a lower fat meatloaf, and the funny thing is, I used to hate ground turkey, until I came up with this recipe! Even my picky toddlers...
Author: javagirl81
As a lover of rhubarb in pies, this recipe caught my attention as I'd never heard of using rhubarb in a savory dish. I wasn't sure how it would taste,...
Author: TasteTester
Easy to make and a great way to use up leftover chicken. This recipe has a lot of great tastes going on. Came from a blog site.
Author: aronsinvest
This recipe originally came from a book that's now lost somewhere... I've made a few adjustments for my personal taste. I don't usually like bell peppers...
Author: Maura666
This is one of my favorite ways to have turkey. I bought a turkey half at the grocery store, and this was what I did... It was really tasty, and my son...
Author: Lindas Busy Kitchen
Conish hens are not just any small chickens, but a special, plumper hybrid developed in the late fifties. They are often sold frozen, but can be thawed...
Author: internetnut
Author: Jean Georges Vongerichten
Make and share this Roast Turkey With Apple-Cider Gravy recipe from Food.com.
Author: DailyInspiration
Just saw this on Food Network,looked delish! Giada wrapped the mixture into lettuce leaves, that is what I will do.I think any lettuce can be used and...
Author: Scoutie
My grandma made the best golumpkis (cabbage rolls). I made a pot of TeresaS's Hungarian Sweet 'n' Sour Cabbage Soup (recipe #458340) and it reminded me...
Author: loof751
The asiago replaces Parmesan in the original recipe. You can use Parmesan if you want. Remember, it's important to use freshly grated not pre-grated cheese....
Author: COOKGIRl
Make and share this Cornish Hens With Apricot-Mustard Glaze recipe from Food.com.
Author: seesko
Make sure to slice the turkey tenderloins thin, for best results. If the mushrooms listed in the recipe aren't available, make substitutions, picking out...
Author: Tuck Burnette
Make and share this Black Lacquer Chicken recipe from Food.com.
Author: aronsinvest
Cut this from the Miami Herald about 25 years ago (YIKES). Don't let the list of ingredients scare you, it's very YUMMY! If your watching your sodium intake,...
Author: NC Gal
Healthy bonus: Fiber, vitamin C, and potassium from bell peppers; lycopene from red pepper and ketchup (this recipe has less than half the sugar of the...
Got this from the Rice-a-Roni recipe site. I use Rice-a-Roni quite often in different dishes when I am in a hurry and need to make something faster. Plus,...
Author: OceanLuvinGranny
Author: Jamie Geller
These are great appetizers, or something great to make when you feel like indulging in something good! I serve mine up with salsa, sour cream and chopped...
Author: Lindas Busy Kitchen
Make and share this Plum Glaze Turkey Tenderloins recipe from Food.com.
Author: Barb in WNY
This recipe was inspired by HeatherFeather's delicious-looking post entitled "Baked Corn Stuffed Chiles Rellenos" (#77002). I wanted the same flavors,...
Author: Heather U.
Marinated chicken cooked with gochu jang (korean red pepper paste) available at asian markets. I found this recipe on the internet @ myEthnicWorld.com...
Author: Vicarjane in Wester
Make and share this Cheesy Chicken Fingers recipe from Food.com.
Author: Chef David Marional
Make and share this Chicken With Couscous recipe from Food.com.
Author: LifeIsGood
Didn't make the whole chicken, instead cooked one chicken breast with skin and bone. Followed the recipe exactly, and roasted the chicken in the oven until...
Author: Susan Herrmann Loomis
Turkey salad with pineapple, almonds and radish roses. Yum.... Very special and a taste treat. This recipe makes a lot so it's perfect for a summer gathering....
Author: Lorraine of AZ