Author: Lucy Footlik
Rye bread crumbs, horseradish and sour cream add huge flavor to this turkey meatloaf. Recipe from Perdue.
Author: Pinay0618
Make and share this Baked Chicken Alfredo recipe from Food.com.
Author: Gini loves to cook
I made this using Pace Picante Sauce but any salsa will do, I also added in 2 teaspoons crushed red chili flakes for some heat.
Author: Kittencalrecipezazz
From Cooks Illustrated: Main course salads make a simple, quick weeknight dinner. Typically, they involve little more effort than chopping a few ingredients...
Author: senseicheryl
This recipe was featured in an email from the www.sparkrecipes.com website. Submitted by DMWOOD13 - "A wonderful way to warm up from the warm chili and...
Author: senseicheryl
Make and share this Crock Pot Creamy Corn and Turkey Soup recipe from Food.com.
Author: CelebrationFL
Quick Regional cuisine from Central and South America using only 5 ingredients and a pressure cooker
Author: steveh6883
Make and share this Tequila Lime BBQ Turkey recipe from Food.com.
Author: msintrepid
Make and share this Joann's Ww Enchilada Casserole recipe from Food.com.
Author: windhorse23
These are great appetizers, or something great to make when you feel like indulging in something good! I serve mine up with salsa, sour cream and chopped...
Author: Lindas Busy Kitchen
Another delicious and healthy way to use up the end of season garden bounty. Use your favorite taco seasoning here. I like Recipe #81428. Serve this in...
Author: yogiclarebear
A deliciously creamed turkey soup with rice, celery, onions, & carrots. This is my "favorite" soup.
Author: Cindi M Bauer
This is a very easy roast chicken that most anyone can handle. Best part is it's healthy & can truly impress!
Author: Chef amfox
A spin off of our Recipe #253952, and just as tasty. Great for OAMC too. The croquettes freeze well, then just pop them in the microwave for a quick meal...
Author: 2Bleu
Make and share this Buffalo Chicken Egg Rolls recipe from Food.com.
Author: Jazz Lover
Make and share this Rosemary-Lemon Cornish Game Hens With Roasted Potatoes recipe from Food.com.
Author: ratherbeswimmin
I got this recipe off an Aidells Artichoke & Garlic Chicken Sausage package, and I'm putting it here for safe keeping. *I'm terrible about keeping track...
Author: Kiersten Phae
This recipe makes two pans of pasta. Serve one tonight, and keep the other in the freezer for up to three months. To freeze, prepare the dish through step...
Author: LMillerRN
Pastitsio is a traditional Greek dish,usually made with beef. This lighter version is ideal for those who are watching their weight/cholestrol level. I...
Author: Noo8820
I have adapted this recipe from Yes Virginia there is a great meatloaf to be gluten free and half trukey. I also make a double to triple recipe of this...
Author: keepgettinbetter
Adapted from the daringgourmet.com. "There is a reason why Doro Wat is the national dish of Ethiopia and one of the most famous of all African dishes -...
Author: Kosher Cowhand
Make and share this Shredded Chicken for Enchiladas recipe from Food.com.
Author: cervantesbrandi
Make and share this Caprese-Style Grilled Chicken Breasts recipe from Food.com.
Author: agileangus
Even my FFF cousin makes this lol. Good for during the year too and low fat. I know some people have the minhag not to use garlic during Passover - you...
Author: Maxxr
I found this recipe in Prevention mag. I sounded good without a lot of extra flavors going on. My family enjoyed it.
Author: Chill
I got this recipe from Mrs. Dash seasonings and changed a few ingredients to what I had on hand at the time. They were so good that I wanted to make sure...
Author: Marsha D.
Make and share this Country Style Turkey Sausage recipe from Food.com.
Author: Dancer
A great way to use up leftover turkey! This is a favorite at our house, and we hope you enjoy it as well! Enjoying this dish needs an acquired taste for...
Author: Miss Diggy
This fricassee couldn't be more French, but its velvety sauce carries the flavor of vadouvan, a South Indian spice blend that has started to crop up on...
Author: Paul Grimes
I love roast chicken, but I don't like dark meat. I love the flavor that roasting chicken with skin and on the bone provides. My compromise--get whole--not...
Author: Chef Kate
Make and share this Spicy Mozzarella Chicken Breasts recipe from Food.com.
Author: Chef susan from San
I came up with this recipe when my husband and I had a craving for meatballs when we were doing weight watchers. I've included the brand names of the ingredients...
Author: Cucina Italiana de
So easy, you can have hens on a week night! This recipe came from the first cookbook I ever owned - about 1974.
Author: KeyWee
I wanted something a little different for supper one night. Had some ground turkey, and some leftover teriyaki sauce, and this is what I came up with!...
Author: KT_Z4571
I ordered Chili Chicken from a local restaurant and then tried to re-create it a week later. This was the result :) You can use boneless chicken breasts...
Author: Ranikabani
The best part about teriyaki is the caramelized coating beef or chicken gets as it cooks with the sauce. Sometimes restaurants simply drizzle the meat...
Author: TxGriffLover
Crispy Chicken with Sautéed Apples and Mushrooms sears to absolute perfection in the GH Fry Pan, making this one of our best new chicken recipes for...