Make and share this Three-Cheese Scalloped Potatoes recipe from Food.com.
Author: ratherbeswimmin
The dijon provides a slight tang that really kicks these potatoes to the next level! These are a family favorite at our house.
Author: ScrappieDoo
A wonderful way to use leftover corned beef. (Cook time includes approx time to cook potato cubes and drain).
Author: princess buttercup
Egads but I love salmon no matter what way it's served and smoked salmon is a real treat. This makes my mouth water just to think of it.
Author: Sackville
Looking for a special dinner for two? First, pan-sear one big steak to share. Then, while the steak rests, use the tasty beef fat left in the skillet to...
Author: Anna Stockwell
This is a tasty dish for onion, garlic and potatoe lovers. The nice thing about this dish is that it's as "skinny" conscious as you can get and still have...
Author: Bergy
Wanted to find a way to use leftover mashed potatoes, read a few recipes and then made this one up. It was delicious!
Author: JeannaLW
Herbs de Provence is a specific combination generally consisting of rosemary, thyme, basil, savory, chervil, mint, marjoram, oregano, and sometimes lavender....
Author: Bev I Am
Make and share this Onion-Roasted Potatoes recipe from Food.com.
Author: Alley Barbie
These potatoes are simply heavenly, start with 1/2 package of the ranch dressing and add in more at the end of mixing.
Author: Kittencalrecipezazz
Fancy enough for company but easy enough for a weeknight, this complete Italian-inspired meal is cooked on two baking sheets, making cleanup a breeze.
Author: Anna Stockwell
This is a great way to have baked potatoes ready when you come home. I own two crock pots. In one I have my meat and the other I have a vegetable, some...
Author: Audrey M
A great dish to get your family introduced to sweet potatoes. This came from the American diabetes Association.
Author: SharonB
Make and share this Creamy Butternut Squash & Potato Soup (Vegan) recipe from Food.com.
Author: HippieVeganMamaTo5
A creamy, tasty potato dish that can be made ahead and baked when ready to serve. Recipe found on the Web.
Author: Marie
Make and share this Crustless Potato Quiche recipe from Food.com.
Author: Fluffy
I had some yukon gold potatoes that I needed to do something with or toss them. So, I created yet another potato salad. As always with my recipes adjust...
Author: Chef shapeweaver
Make and share this Savory Grilled Potatoes in Foil recipe from Food.com.
Author: Hungarian Gypsy
Just thought I would try these roasted red potatoes on the grill and they were so good that I thought I would post the recipe. You can also add chopped...
Author: Marsha D.
The potatoes are what make this the love child of a Spanish tortilla and an Italian frittata. But you don't necessarily need them. Fill this frittata with...
Author: David Tamarkin
Make and share this Caldo Gallego ( Galician White Bean Soup) ( Portuguese) recipe from Food.com.
Author: andypandy
Make and share this Hungarian Potato Pancakes recipe from Food.com.
Author: Chef Gorete
Grilled Beef Tenderloin With Potato Foil Packs
From Ruth Van Waerebeek's "Everybody Eats Well in Belgium Cookbook." Ruth writes, "The strong peppery flavor of the celery root marries extremely well...
Author: Belgophile
This is a food that goes with Summer. This is the only Potato Salad my wife will eat. The flavors are subtle and refreshing. Make the whole recipe,you'll...
Author: 45 Carry Chef
Author: Leona Tiede
Make and share this Carrot and Potato Au Gratin recipe from Food.com.
Author: FarahC
Make and share this Braised Potatoes and Carrots recipe from Food.com.
Author: Chef Kiddle
This is my favorite way to make potato salad. I prefer it warm but eat it cold also. The measurements are all approximate.
Author: Marg CaymanDesigns
These are excellant, the crispy top layer is fought over in our house. Evolved to our taste from "French Cooking by Eileen Reece"
Author: Derf2440
Scalloped potatoes started on the stove top, finished in the oven, with no cream soup. From Cook's Illustrated. Posted in response to a request. Cook time...
Author: Monstr
A delicious tuna salad from the South of France. It's highlights are fresh local ingredients, such as tomatoes, anchovies and black olives. Great served...
Author: Tinkerbell
Originally submitted to thanksgivingrecipe.com I'm placing some of my very best holiday recipes on Zaar for others to discover and enjoy. I haven't found...
Author: Annacia
Make and share this Grilled Buffalo Potato Wedges recipe from Food.com.
Author: Marie
From License to Grill, with Rob Rainford. This is a somewhat sophisticated grilled salad dish that takes a little time to prepare. Prep time includes marinating...
Author: Alison J.
My favorite way to have potatoes. It works the best to do the first step (microwaving the potatoes) earlier in the day.
Author: Marg CaymanDesigns
This recipe is an adoptee from the RecipeZaar account. It's a nice, simple potato casserole; very satisfying. Next time I make it, I will toss the potatoes...
Author: Aunt Cookie
I got this out of a cookbook while looking for one dish crock meals. It has all my favorite flavors, ham, sour cream, onion and cheese.
Author: Shawn C
Everyone flips when they taste this potato salad. It is different from all the others. The dill and red onion and lime make the creamy dressing so special....it...
Author: LizP5885