This sticky garlic pork chop recipe seems too good to be true. It only takes a few minutes of prep work, requires no tricky techniques, and doesn't call...
Author: Chef John
Sausage balls are an entertaining standby for me, but they were always admittedly a little dry - until I tried adding cream cheese, and better balls were...
Author: Chelsey
This recipe does wonders for pork ribs. My mother made it when I was a child, and now I make it for my family. This recipe is very rich but very filling....
Author: KREED1023
This is definately comfort food!! The pork is almost casseroled. It is a delicious sweet and tangy recipe that my family LOVES!
Author: christie
I served this over the summer when we had houseguests and everyone wanted the recipe.It's a Kentucky-style barbeque with a paprika-based rub first and...
Author: Leslie in Texas
A simple, no-fuss way to make a savory, melt-in-your-mouth boneless pork loin roast.
Author: Marianne Campbell
This is a really good basic lasagna recipe. It's based on one I found somewhere, but I've tweaked it quite a bit to suit my own tastes. I like it as written...
Author: jaynine
Pork chops are marinated in a garlic-herb marinade, baked slowly in the oven, and topped with a light mushroom gravy. These pork chops are so tender, you...
Author: rtjmom
This is a super-easy recipe for pork chops. I pan-fry the chops first and then bake them with sauerkraut, apple, onion, and brown sugar. Delicious!
Author: mannkochtgut
This is my Grandma's recipe that she gave me when I got married. Pork chops are baked then served with a rich mushroom sauce. It takes a little bit of...
Author: HEIDIHELM
Pork Chops with a delicious, light gravy. Great to eat with mashed potatoes too!
Author: ANFMUSICGRL
The easiest pork chop recipe imaginable, and oh so tasty. My family has passed this recipe down for years.
Author: JHILGENB
I cut this out of a cooking magazine, probably Taste Of Home and changed it to suit or our tastes. It sounds like a very flavorful way to have pork chops...
Author: diner524
A terrific blend of sweet, tangy, fruity, and zesty. An old family recipe that never fails to please. This is an easy, fail-safe recipe that anyone can...
Author: Risa Buckingham
An authentic Mexican pork stew made with dried chiles, no chili powder here! The guajillo chiles add a very smoky flavor while the ancho chiles add a touch...
Author: Yoly
I grew up on these delicious, sweet, and tangy barbecue sandwiches made from chipped deli ham. This dish is a staple in Western Pennsylvania, although...
Author: Nanner
Italian sausage and a heap of Parmesan cheese lend signature flair to the easy Thanksgiving dressing recipe.
Author: Gina Marie Miraglia Eriquez
Apricot preserves and a hint of honey mustard make a wonderful glaze for your traditional Easter Ham (or any other special occasion).
Author: Karen Karsten
Delicious pork chops and stuffing,with yummy gravy. I got this recipe from Home Cooking Magazine years ago from Janice Goff. Everyone who makes this loves...
Author: Glittergirl
Tangy, a little sweet, very moist and very easy to prepare -- you're going to love these grilled chops. They turn out wonderfully tasty with an awesome...
Author: ScorpioGG
Comfort food for a cold winters night... This recipe is one of my old ones. I usually serve it once a year, but it is a welcomed one, as my husband LOVES...
Author: Scandigirl
A family favorite combination of sausage, potatoes and cheese that is my most requested recipe.
Author: Sue Lauderbaugh
Cottage ham is one of my favorite dishes to eat because it's rich in flavor and incredibly simple to make. Requiring only five ingredients and five minutes...
Author: Michael Harr
This is a modified version of a friend's recipe for pulled pork. Hers is always a hit at potlucks. The only revisions I made to her original recipe were...
Author: MarthaStewartWanabe
This is a super easy recipe to throw together and, with the addition of different vegetables, can make lots of variations.
Author: Tammy
This is a simple recipe I have adapted from Company's Coming.It is simple to throw together the marinade in the morning before going off to work and coming...
Author: Kate in Ontario
Make and share this Roast Pork Loin With Garlic, Rosemary & Thyme recipe from Food.com.
Author: Shabby Sign Shoppe
Comfort food at its best. Many people will tell you to soak your beans first (however, I have been told that you should soak dry beans when using a pressure...
Author: Karen From Colorado
This is variation of a recipe my mother used to make with my own spin on the seasonings! Also, one of our favorites to enjoy around the holidays!
Author: Eve Marie
These tender pork chops are very easy to make. A big hit with our family. Make extras, they are sure to want more.
Author: Charlotte J
The title of the recipe says it all. I've made this many times for both friends and family and everyone that's tasted it has loved it. You need to use...
Author: madriley61
Most tender, flavorful pork you will ever have! The slow cooking and overnight marinade is worth the time and the sauce is amazing!
Author: Leanna Beth
One of our favorite ways to enjoy pork chops. This produces a really delicious end result -- we hope you enjoy it!
Author: Pianolady
Author: Diana Kuan
There are lots of cola/meat recipes on this site, this one is a little different. I found this in a crockpot cookbook that my folks gave me for Christmas....
Author: BothFex
Maple syrup and wine vinegar blend to make a sweet and spicy glaze for baked ham.
Author: MICHELLE0011
This savory, one-pot, slow cooker pork stew is great in autumn with seasonal sweetness from fresh apples and yams. I came up with it years ago, and have...
Author: Tara Jill Emerson
Turn your weeknight dinner into a fancy affair with this easy pork tenderloin recipe.
Author: hello angie
This was and is my favorite casserole and I hope you will enjoy it as much as my family does. Great warmed up the next day.
Author: Ruth
This is a fairly authentic version of the popular Salvadorean dish. It does take some time, however it is well worth the effort! You can purchase pre-made...
Author: ZZ
This is a country, budget-friendly recipe that everyone will enjoy. Serve over rice with a side of green beans.
Author: CasSandra Brown
This recipe comes from,THE BEST OF LIVING IN SOUTH CAROLINA cookbook. Recipes were gathered from the monthly magazine published by the Electric Cooperatives...
Author: mightyro_cooking4u