I love pork chops. I love fruit with pork chops. The most common fruit accompaniment for pork is apple, but I wanted to try something a little different....
Author: Scott Koeneman
This recipe, from the Dec/Jan 1996 issue of Taste of Home has been a family favorite since the first time i made it. It does require a little effort, but...
Author: Tinkerbell
This is a longtime favorite of my family -- even the most selective 'diners' like it! Cooked ham is basted with a warm, zesty sauce while grilling. Smoked...
Author: DOREENB
An easy, no fuss crock pot dinner. I serve this aside of mashed potatoes or Recipe #64252 and applesauce. Recipe is courtesy of "Fix It and Forget About...
Author: TheDancingCook
These are awesome. I tried these one night at dinner with 6 people, and all agreed that they could eat these beans as the whole meal and forget everything...
Author: lazyme
A breakfast quesadilla recipe that's cheap, quick, and easy to make and everyone is sure to love. It's great to stay at home and eat with your family or...
Author: 1ProudMomof3
Make and share this Beer Bratwurst and Cabbage recipe from Food.com.
Author: Chef Kiddle
Make and share this Pork Medallions With Mustard-Caper Sauce recipe from Food.com.
Author: Tinat51796
This is a super fast ham steak dish with pineapple. My kids love it!
Author: SHERBEAR42003
This has been a favorite of the family for years. I use this for both pork chops and pork tenderloin. It is really tender and flavorful.
Author: teresas
Make and share this Pork Loin Roast with Roasted Root Vegetables recipe from Food.com.
Author: CCinSC
Make and share this Mexican Charro Beans recipe from Food.com.
Author: Millereg
Make and share this Spinach Salad with Hot Bacon Dressing recipe from Food.com.
Author: _Pixie_
This is a party in your mouth. Creamy, smoky, spicy, sweet, this recipe makes for a dramatic appetizer that will wow at your Thanksgiving cocktail hour!...
Author: Julie Hubert
Another great recipe from Fine Cooking, love that magazine and website! Fairly quick for a somewhat fancy dinner, although I make for weeknights. So far...
Author: CC G
I first cooked these in the early 90's when I belonged to a cooking school and they're great! Make sure your guests are hungry: this is a very hearty entree....
Author: ninja
This Asian style tenderloin takes very little time to prepare, but looks and tastes like a lot of work went into it. The recipe as is serves two, but doubles...
Author: Just Call Me Martha
Make and share this Sweet-N-Tangy Asian Pork Tenderloin recipe from Food.com.
Author: erinBOberrin
This is based on a recipe from Cook's Country. Do not use chops thinner than 1 inch. Chops and sauce can be refrigerated separately for up to 2 days. To...
Author: Sondra Beth
There are several recipes on 'Zaar that feature the combination of sweet peaches with pork chops, roasts or tenderloins. This one is unique not only in...
Author: justcallmetoni
Make and share this Warm German Potato Salad with Sausage recipe from Food.com.
Author: Millereg
If you are making more than 4 tenderloins then double all ingredients. They can also be broiled as well as grilled on the outdoor grill.
Author: Kittencalrecipezazz
Make and share this Country Pork Chops With Mushroom Gravy recipe from Food.com.
Author: Bertha C.
I love BBQ, but don't have a grill, so I improvise with the crock pot. These are no fuss, and turn out absolutely scrumptious !
Author: Chef AnitaM
This is a great pork recipe. Mustard is a classic with pork, but when you add the extra zing of horseradish and cayenne, and then smooth it out with a...
Author: Chef John
I make this the night before I want to serve it and refrigerate. The seasonings get to mix/mingle that way. Makes for a more robust flavor.
Author: ratherbeswimmin
This is delicious chargrilled lemongrass pork like you get in Vietnamese restaurants. It goes great in noodle dishes, rice dishes, or served on its own!...
Author: p00gJr
Chitterlings or pork intestines are a favorite among Southern families. Traditionally, they are prepared during the holiday season, but deep freezing makes...
Author: KERYNE
My mother-in-law made a large batch of sauerkraut one summer and to use it up, we invented this (both out of hunger and necessity to use up all that sauerkraut!)...
Author: Jamie Justice Yost
A complete one pot meal that you will love if you are a meat and potato fan. Cooking time does not include the heating and cooling of the instant pot;...
Author: Sageca
This is a great family pleaser and very easy. When I take it to potlucks, it's usually the first empty dish on the table!
Author: SHARON
This is a great soup, so flavorful and so easy. Even though the avocado, lime juice and cilantro are "garnishes," the flavor of the lime and the cilantro...
Author: HeatherFeather
From Dom DeLuise. This can be actually be served without pasta. Some recommended pastas are ziti, rigatoni, ravioli, and angel hair. Use hot or sweet sausages,...
Author: Chocolatl
Wonderful taste! A tender, succulent roast from the crock pot is the answer to your dinner dreams. Put on to cook before leaving for work and it's ready...
Author: txgammi
I tried to find a recipe that was not too complicated, This was the result. I started with a very basic recipe from "Cooking with Chef Doug", and added...
Author: Kayne
Bacon Cheddar ranch dip is an irresistible starter that's full of bacon, cheese, green onions, cream cheese, and ranch dressing mix! You can serve it cold...
Author: Culinary Envy
Make and share this Italian Roast Pork Loin recipe from Food.com.
Author: Harley Seashell Pri
Classic choucroute garnie combines sauerkraut, potatoes and a variety of meats. This version uses smoked sausage and is fast to get on the table.
Author: lazyme
Posted in response to a request. This sounds great! Pork with a stuffing of apricots, dates and pecans and a bourbon cream sauce. YUMMY!!
Author: Kimke
The Neeley's have a cooking show on Food Network, and I love their recipes. If you love ribs like I do, you have got to TRY THESE!!! These ribs have some...
Author: Lindas Busy Kitchen
From the blog Serious Eats. It looks so yummy. I like bacon and this is something I want to try very soon.
Author: Boomette
This pork loin is very easy to make and comes out delicious and juicy every time. It's a real crowd-pleaser, especially served with mashed potatoes.
Author: LadyBell
I got this recipe from a long time good friend of mine. This is a favorite in both our homes! Definitely filling. Of course, you can add more seasoning...
Author: Kim Maass
My husband went nuts when I made this. He literally ate it like an animal!!!
Author: SEXYSERINA
Make and share this 4-Ingredient Teriyaki Pork Chops recipe from Food.com.
Author: kmarques77