I'm from San Diego and these taste just like home! We live in the south now, and nobody has heard of these! Serve with homemade pico de gallo, and lime...
Author: BREESE823
One of my most favorite Mexican dishes. Very simple, and a quarter of the price you'd pay to eat out! I like this best served with flour or corn tortillas,...
Author: Sarah Jo
Looking for a tamale pie, but not crazy about all that corn? This dish doesn't have bits of corn, it is a nice meat-and-beans dish.
Author: KARENINCOLORADO
This simple yet scrumptious recipe has a nice kick and is a house favorite. Delicious!
Author: Huge
I recently cut meat out of my diet completely. In my quest for new and interesting meals, I came up with these delicious quesadillas!
Author: Holly L
Lime shrimp tacos are a perfect summery dish with a lot of flavors you'll love! It can be be low fat if you use little oil or butter. You can also add...
Author: Halla Farhat
This recipe came from our church cookbook. I like this recipe because I can use either chicken or beef. I have tried both and I like the chicken the best....
Author: Haileysgrndma
These are authentic Tex-Mex enchiladas as taught to me by a lady originally from Chihuahua, Mexico who then added a bit of Texas. They are super easy to...
Author: SHCMEOW
A traditional Mexican dish without the work! I couldn't believe that something that good was SO easy to make. The achiote paste can easily be found at...
Author: gem
Awesome! If you love guacamole, try this lighter, more tangy version made with fresh green tomatillos and avocado! We really love this salsa verde. Serve...
Author: BecR2400
A chocolate version of the Mexican Wedding Cookie.
Author: Karen Ginnis
Marinated cod, cabbage, and zesty white sauce lend authentic Baja flavors to these easy to make tacos. This recipe was posted by a popular seasoning company...
Author: lauralie41
I loved a local chain restaurant's fish tacos so much, that I had to try to duplicate them. They combine flour tortillas filled with breaded, fried tilapia,...
Author: SCAREY76
I put this together one day, wanting tacos, but I did not want ground beef. It is fast to make, as no slow cooker is needed. Serve warmed as a substitute...
Author: Holiday Baker
A family staple meal that has been in the monthly rotation for several years now and is still asked for quite often. This is great either served with refried...
Author: razzchick
Easy and yummy! Veggies, beans, and cheese sandwiched in tortillas. You could add or substitute any vegetables that you'd like. Serve with sour cream and...
Author: jjenkraynakorriss
A simple barbacoa, slow cooked and seasoned with chiles and spices. Serve on tortillas with salsa, rice, beans or other accoutrements.
Author: Patrick Selley
This is one of my favorite Mexican shrimp meals to make. Everyone gobbles it up. Best served with rice, about 3 to 4 cups cooked. I like to sprinkle mine...
Author: Sherbear1
This is a nice change from plain chicken tacos. The cilantro really adds a burst of flavor to this recipe.
Author: ltlmsmfft
Horchata is a refreshing summer drink. I learned this recipe a couple years ago from a Mexican coworker, and I was immediately addicted!
Author: Lindsay W
Juicy top sirloin marinated in a spicy chipotle chile sauce. This meat is great by itself, but could also make great fajitas!
Author: Tracie Commins
It must have been the subliminal beer and liquor advertising that got me, because I wasn't even thinking about Cinco de Mayo when I decided to make this...
Author: Chef John
This is a quick and easy dinner - use pre-cooked shrimp to make it even faster. This makes 4 servings, each is 5 ww points!
Author: MA HIKER
Simple and quick beef enchiladas. Ground beef and onion are wrapped in flour tortillas, topped with Cheddar cheese and black olives, then baked. This is...
Author: Becky
A margarita - tequila, lime juice, triple sec - is baked into a cake mix.
Author: Carol
Recipe courtesy Eduardo Rivera Pozole is a traditional Mexican soup typically made with pork and hominy, a larger corn known as "maiz pozolero." This is...
Author: Food.com
This is a great combination of Mexican flavors with light ingredients. This is a great make-ahead meal. The meatloaf can be assembled the night before...
Author: JRS_cook
Always a crowd pleaser, one of those recipes you have to kick everyone out of the kitchen to be able to complete. It's fast and delicious with beef, cheese,...
Author: TRACEY
The original recipe is from The Gourmet Cookbook, and is adapted from the tacos served at Rubio's Baja Grill. I've made a couple changes, but mostly to...
Author: Galley Wench
A great change from regular Mexican style tacos. A cool summer dinner, made quick with leftover rotisserie chicken. Naturally you can use any type of chicken...
Author: Joan Dredge
Atole is a popular Mexican hot beverage, thickened with masa and flavored with cinnamon and brown sugar. Try this soothing beverage after dinner or in...
Author: Lizzie
This is one of my favorite dips ever! I could eat it for a meal, really! I like it best with On The Border Cantina Thins. When I first made it, I followed...
Author: emerino
This recipe came straight from Mexico and is more authentic and fresh than anything else you will taste this side of the border.
Author: Elisa E
These yummy fajitas have an unexpected flavor you'll be sure to love! Serve with tortillas and your favorite fajita toppings.
Author: lv2ck
The lime juice really helps to perk up the flavor of these mild enchiladas. If you want them to be spicier you can serve them with hot sauce or chopped...
Author: Sooz Cooks
The best tacos! A soft shell taco is layered with refried beans, then wrapped around a hard shell taco, which is filled with seasoned ground beef and topped...
Author: cattfm303
Cheesy skillet pasta with ground beef. Use hot salsa for a nice kick.
Author: shackbart
My good friend brought this to me in the hospital after I had just had a baby. My husband promptly took it home and ate the entire thing without sharing....
Author: Anne
This is the best tasting fresh guacamole in the universe! It only has 7 ingredients and only takes about 10 minutes to make!!! Please use it in (recipe...
Author: AZRoxy63
Delightfully easy, entirely homemade chicken enchiladas with salsa verde. Don't let this lengthy recipe scare you away. It's really easy and homemade enchiladas...
Author: bford
Flan I made for Christmas Eve 2009 and came out delicious... so I had to write it down.
Author: Milly Suazo-Martinez
Juicy beef Mexican cheeseburgers served with homemade, creamy guacamole and fresh pico de gallo is the ultimate weekend treat and perfect for serving a...
Author: Alida Ryder
I came up with this recipe to try and use an abundance of cilantro from my garden. It's easy and the whole meal is one pan.
Author: JENNIFERK2
This recipe was given to me a few years ago. It is absolutely mouth watering. The fontina cheese is a must, though a little more expensive. I wouldn't...
Author: Jekase