This recipe comes from The Art of Mexican Cooking. Very authentic. Update: Some may find this recipe a bit on the 'spicy' side so I've made notations to...
Author: Galley Wench
Make and share this Tacos De Pescado (Baja Style Fish Taco) recipe from Food.com.
Author: Amis227
Somehow the combination of the spicy beef, the sweetness of the corn and red bell pepper, and the simplicity of mashed potatoes makes a mouthwatering dish...
Author: LISAMICH
This is great appetizer cheesecake. Feeds a bunch. Serve it with tortilla chips and celery sticks. Cook time includes chill time.
Author: pines506
Make and share this Mexican Cottage Cheese Dip recipe from Food.com.
Author: slbillingsley
Annatto seeds, known as achiote (ah-chee-OH-tay) in Spanish, are small irregularly shaped, deep reddish colored seeds about the size of a lentil. They...
Author: SusieQusie
Make and share this Lazy Chiles Rellenos recipe from Food.com.
Author: worldmom12
Make and share this Mexican Smoked Chile Marinade recipe from Food.com.
Author: acid.
This recipe came from my sister who lives in Arizona. It is a very tasty blend of pork, beans and spices served over corn chips. Try topping with cheese,...
Author: ELETA
Make and share this Zesty Margarita Shrimp recipe from Food.com.
Author: Chef PotPie
The authentic Mexican version uses cream and a sprinkling of pomegranate seeds. This version uses yogurt, coconut, and walnuts for color and crunch.
Author: morgainegeiser
Cauliflower and chickpeas blended with seasoning, air-fried to crispy perfection, and topped with a creamy cilantro sauce.
Author: Soup Loving Nicole
Make and share this Really Easy and Good Creamy Guacamole recipe from Food.com.
Author: Kittencalrecipezazz
This recipe comes from Cooking with Paula Deen, September/October 2008. I found it on The Picky Apple's blog and wanted to post it so I wouldn't lose it...
Author: GimmeAYum
A beautiful red spice mix with a kick, this spice combo is good as a general purpose taco seasoning replacement or as a meat rub. Works best with pan fried...
Author: GenYChef
My best friend's husband gave me this recipe. When he was young, his uncle who owned a restaurant in Mexico City made this special drink for him. It has...
Author: IrvineHousewife
This is a thick, hot Mexican drink with a taste of vanilla and cinnamon. My whole family loves it when I make it.
Author: MELISSAA88
From https://www.realsimple.com/food-recipes/browse-all-recipes/cheesy-twice-baked-sweet-potatoes-with-black-beans-avocado
Author: EFW5279
Beef slices are simmered together with a chile-tomato sauce in this spicy and delicious main dish.
Author: Rosa Isel
A version of a few of my favorite Mexican-flavored dishes combined and cooked in one skillet.
Author: Deborah Norris
Make and share this Chicken Enchiladas (Southern Living, February 2000) recipe from Food.com.
Author: whipcole_4660585
cook's country 30 minute supper card. My family loves this recipe and I wanted to save it before I lost the card
Author: Chef TanyaK
I saw this on The Food Network by Pioneer Woman. Thought it looked good. I made this yesterday and I only used 1 can of diced chillies. I used mild enchilada...
Author: Jane from Ohio
I am a Mexican-American and I have been craving a raspado! I live in New York and they're a little hard to come by. So I decided to make them. Most American...
Author: cookaholic
Beef enchiladas with homemade sauce. Top with black olives, mashed avocado, and fresh cilantro!
Author: Heather Marie
Homemade gluten-free seasoning mix for tacos. As a commenter pointed out, some brands of Chili Powder contain salt, and sometimes wheat products, so read...
Author: cathyfood
From Rick Bayless's "Mexico One Plate at a Time". I haven't tried it yet, posting it here for safekeeping.
Author: Jmommy209
A Cheeseburger with a Southwestern citrus twist
Author: Gigemmandy
Roasted Sweet Potato and Black Bean Quesadillas are the best vegetarian quesadillas you'll ever taste. So easy to make and most importantly incredibly...
Author: WKernan
I fry up 10 of these at a time, then flash freeze them and then put them away in a zip lock bag for a quick meal any time I need one. I like to melt a...
Author: Kelley52
I love finding lighter side dishes to go with Mexican or southwestern dishes. This one was in Self magazine.
Author: JeriBinNC
Make and share this Fantastic Mexican Taco Dip recipe from Food.com.
Author: CandyTX
These street-style grilled fish tacos have a great balance of spice and creamy queso fresco goodness. Delicious! If you really like spice, drizzle some...
Author: ryannodor
I have loved Ninfa's for a long time. Recently I found a book with handwritten recipes from several Texas area restaurants, so I'm sharing them.
Author: ATXChefInTraining
Sweet and spicy crock pot pork roast. Great way to use the end of a pork loin. Can be served as an entree over cilantro lime rice, or used for nachos or...
Author: Mark and Stacy
This is a recipe that I got from my mother-in-law that always is a hit. It freezes well too, so you can make it in big batches and use it later for tacos,...
Author: CunSwim
This traditional Mexican fruit punch is spiked with rum and best served during the Christmas season. Garnish each mug with a fresh hibiscus flower and...
Author: FOODBEAST
Make and share this Fish Tacos With Chipotle Cream Sauce recipe from Food.com.
Author: Chef BeeGee
I made this up myself. I sort of remembered a recipe for cheese enchiladas my mother had given me, but I couldn't find it. So I started throwing stuff...
Author: EmmyLynn
Wonderful authentic tacos I first tasted in Guatemala at a taco stand. May be a little different to the American taste, but the green sauce is the crowning...
Author: bubcat
Mexican grandma's secret green spaghetti recipe... too good not to share.
Author: ENJERUDD
This easy Mexican casserole is so easy and versatile. Play around with different spices to satisfy your personal taste buds. If you like it spicy, add...
Author: kkennedy
This dish is a family, as well as a Hispanic favorite. This comfort food is easy to make. Served in authentic Mexican and New Mexican Restaurants. Even...
Author: Lil-mama-cassandra
Make and share this Chipotle's Spicy Corn Salsa recipe from Food.com.
Author: Martha Cooks