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Butterflied Chicken with Herbs and Cracked Olives

Butterflying the chicken transforms a hard-to-grill round bird into a compact, flat package that is easier to crisp and cook through.

Author: Alison Carroll

Green Herb Risotto

Author: Janet Fletcher

Mahi Mahi with Fresh Cilantro Chutney

Author: Bon Appétit Test Kitchen

Chicken Sauté Fine Herbes

Author: James Beard

Tortilla Casserole with Turkey

Author: Tom Gilliland

Thai Chicken and Shrimp Noodle Salad

Lots of fresh herbs and plenty of lime juice make this summery noodle salad super refreshing.

Author: Jill Dupleix

Cranberry Beans

Author: Frank Stitt

Tossed Green Salad with Herbs

Author: Ruth A. Matson

Herbed Rösti Potato Cake

Author: Alexis Touchet