This tart and tangy appetizer is made from finely chopped artichokes combined with other tasty Greek favorites.
Author: morgainegeiser
From Aglaia Kremezi. Use this oil to flavour salads and steamed or grilled vegetables. Mayonnaise made with this oil has an exquisite taste. This has a...
Author: evelynathens
Sublime tasting, and visually gorgeous, this healthy salad will inspire anything it accompanies; be it hard rolls, hot dogs, steaks, or pizza. And it's...
Author: Travlnsolo
This dish is one of those the typical Greek housewife makes whenever the extended family is gathered, children come home from college, or a loved one visits....
Author: Gracey
Make and share this Greek Meat Sauce (Kima) recipe from Food.com.
Author: Greekgal
Grilled chicken with vegetables, topped with Greek salad dressing. The chicken cooks well in grill pans or panini makers, because it is cut into pita-sized...
Author: teenxxchef
Nice pork souvlaki sandwich, serve with Greek salad.
Author: That Jones Thing
Use cooking times as guidelines and check the feta often as it cooks. Cutting the feta into 1/2-inch-thick slabs is crucial here; if sliced thinner, the...
Author: Boo Chef in West Te
I'm really not sure where I got this recipe--from some "bean" website, I think. It's really very tasty. I don't use the olives, but the feta cheese is...
Author: windhorse23
Make and share this Spicy Garlic Ginger Tilapia With Kalamata Olives recipe from Food.com.
Author: Vito Fun
A very simple but really delightful Greek technique for cooking fish. It works well with any firm-fleshed fish that will hold up to grilling, but I think...
Author: EmmyDuckie
This classic Greek shrimp dish is baked with a tomato sauce and topped with feta cheese. Relatively quick and simple to make. This recipe goes wonderfully...
Author: MARYANNG
Tired of plain spinach pie? This recipe uses many different kinds of 'green stuff', mixed with delicious feta cheese, of course! And one little surprise:...
Author: Gracey
This tasty Greek dish reminds me of a hearty fish soup and is a real taste of the sea
Author: Jamie Oliver
This pilaf is served with almost every meal, especially stewed dishes. Orzo is a pasta made in the shape of rice.
Author: luvcookn
Crispy & flavorful on the outside and moist & tender on the inside, these potatoes are fabulous! VIDEO https://youtu.be/XmjKOWF1otE
Author: CLUBFOODY
This is a very good recipe, my family really likes it. It's from a 1980 edition of Better Homes and Gardens All-TIme Favorite Hamburger and Ground Meat...
Author: Michelle Berteig
Make and share this Patates Yiahni(Potatoes & Tomatoes) recipe from Food.com.
Author: Auntie Jan
This dish is based off the Greek chicken my friend Kim taught me. I modified it to use the 6-quart slow cooker in the summer instead of the oven.
Author: ASHAMROCK
My favorite way to make croutons for a greek salad or for a ceasar salad. They will keep in an airtight container for 3-4 days in your pantry. We love...
Author: SarahBeth
"SHAZAM! this shrimp is good!" is what one dinner guest said when I served this at a small dinner party to test this recipe. This is created for a romantic...
Author: Pot Scrubber
This is a meatless version of stuffed grape leaves. It's originally from a magazine that featured a Greek Gourmet Dinner Party menu and recipes and I first...
Author: Leslie in Texas
From a supermarket recipe card. They use Greek seasoning as an ingredient, but oregano and some salt does the trick too.
Author: Oolala
If you love making homemade cheese, try your hand at feta. The results are well worth the effort. Use goat or cow milk, or even a mixture of both. To serve,...
Author: ChefJackie
Think of this as what a college student makes after the tuition and books bill has been paid. Not really a dish served for guests - just a soup you make...
Author: ThatSouthernBelle
This came from my mom after I begged for the recipe. Can me made a day ahead, I think it gets better the longer it sits.
Author: Marianneee
This Rachael Ray recipe is a take on the classic Italian version. I am listing this recipe as printed, however I made a few changes that we really enjoyed....
Author: MacChef
This recipe was passed from my Yia Yia to her daughter-in-law (my mother) to me. People love this as a Christmas gift. It has gained a big reputation among...
Author: Jacolyn
This convenient recipe makes getting two meals on the table a snap.
Author: USA WEEKEND columnist Pam Anderson
This sounds like a yummy dish! Beets are a favorite of our family. Recipe from Californiagreekgirl.com The second set of ingredients are for the garlic...
Author: Ck2plz
Make and share this Garides Tourkolimano (Greek Shrimp) recipe from Food.com.
Author: lazyme
The well-known yogurt/cucumber/garlic Greek appetizer! Make sure you use some kind of soft, smooth tasting yogurt, like drained "Total" yogurt. You can...
Author: dalia
Make and share this Greek-Style Quesadillas recipe from Food.com.
Author: Karen in MA
Serve with a light-bodied, southern Mediterranean white with a hint of lemon, like the 2002 Domaine Mercouri Folol Mercouri Korakohori Ilias from Greece....
Author: Karen in MA
Wonderful marinade - let chicken marinade for at least 1 hour but no more than about 6 hours. I use this for chicken thighs and breasts and have always...
Author: josacli
Just like YaYa used to make!! The trick is to not over-burn the butter!
Author: Nicole
A creamy garlic sauce and a medley of vegetables served over egg noodles make a superb one dish meal. Of course if you were looking for something a little...
Author: Bob Cody
A Greek influenced spin on the great American classic grilled cheese. Simple, easy and soooo scrumptious. Great with pita chips and hummus. Add bell pepper,...
Author: ILOVERIVERS
Halva was always on the kitchen counter growing up in my Greek home. It's yummy, healthy and so easy to make.
Author: Sophie
Ouzo is an anise flavored liqueur that make these eggs fragrant and delicious. Use your favorite method for hardboiling eggs.
Author: Outta Here
Spanakopita doesn't have to be difficult. Follow this simple how-to to create delicious, quick and easy spanakopita! Parakaló!
Author: Alexa
I got this recipe from my boss. She made this dish and left it in the fridge for my friend and I while I was dog-sitting for her. It was so good we ate...
Author: I Cook Therefore I
Lamb burgers that are made low carb-style! You may substitute avocado oil for olive oil if you wish.
Author: Chris Denzer
A savory Middle Eastern spice mix, zaatar typically includes sesame seeds, thyme, marjoram, and sumac, that was sent to me by my sister from Zamouri Spice....
Author: Manami
I got this butter ball recipe from my mother-in-law who is Greek. I make a double batch every Christmas and my hubby eats most of them. Enjoy!
Author: SCORP
I guess it has been almost 20 years since I worked at Zorba's restaurant in Fort Worth. Zorba's had the BEST gyros I have ever had. Zorba's in the North...
Author: earthpet
This Near Eastern pastry is made of many layers of paper-thin dough with a filling usually of honey and ground nuts. If you like honey, you'll probably...
Author: Karsta