Inspired by the simple cherry desserts from the Limousin region of France, this baked custard can be served warm or at room temperature. Feel free to use...
Author: Bon Appétit Test Kitchen
This recipe was tucked away in one of my mom's old files! I'm not a big asparagus fan, but others in my family have enjoyed this for decades!
Author: Sydney Mike
This cake is perfect for beginners-it's moist, forgiving, and easy. Jif creamy peanut butter is our favorite for the decadent frosting.
Author: Janet McCracken
Make and share this Acorn Squash With Butter Pecan Sauce recipe from Food.com.
Author: Annacia
Green mangoes would be ideal, but slightly unripe mangoes are an imperfect but successful substitute.
Author: Sarah Kirnon
This recipe was my wonderful mother's. Having been raised in California, we ate avocados every day. This is one of my husband's favorites. It can also...
Author: mewmew
Make and share this Broiled Sole With Mustard Sauce recipe from Food.com.
Author: Dancer
Entered for safe-keeping for ZWT. From RusslandJournal.de. A food processor will save time. I have added 3 ways to precook the beets, depending on your...
Author: KateL
Make and share this Cinnamon Fruit Dip recipe from Food.com.
Author: evelynathens
Raspberry bars combine tart flavors with a buttery base. It takes very little time and only a few ingredients to make these rich buttery raspberry-filled...
Author: Land O'Lakes
I have been eating this since childhood and love it! "Cooking time" includes chilling time and is estimated. I normally make this the day before I need...
Author: South Carolina Girl
Author: Amber Levinson
Author: Cathy Halter
Author: Mary Sellen
This is just a wonderful salad with a great combination of flavors with the sweetness of the fruit and the tartness of the dressing and cheese. It is a...
Author: Nimz_
Make and share this Fruit Salad With Sour Cream Dressing recipe from Food.com.
Author: Boise Cook
Make and share this Blushing Peach Jam recipe from Food.com.
Author: Diana Adcock
Canned beans get an upgrade thanks to garlic and spices.
Author: Bon Appétit Test Kitchen
A hint of apple makes this cranberry sauce the perfect partner for goose and duck, as well as turkey. You can make it well in advance, so you don't have...
Author: Jamie Oliver
For this dish, pre-cook the broccoli and have all other ingredients sliced and ready to go before heating the oil. Feel free to substitute or add other...
Author: Dancer
I have not tried this recipe I am posting it for a request. It sounds marvelous and should make an excellent homemade Holiday gift too
Author: Steve P.
Phyllis Roberts of Monsey, New York, writes: "I serve this noodle kugel as part of the meal that marks the conclusion of Yom Kippur. It is traditional...
Author: Michael Chiarello
A refreshing cool dessert for a hot summer day. Experiment with different fruits and yogurts to create what you like best.
Author: Donna
This recipe originally accompanied Vidalia Onion Fritters with Tamarind Dipping Sauce. Tamarind water gives this very nicely balanced tart-yet-sweet dipping...
Author: David Waltuck
Make and share this Tequila Citrus Marinade recipe from Food.com.
Author: Miss Annie
This is simple snack that is fun to make with your kids and good for anytime.
Author: eXpErImEnTaLcHeF
I bought fresh figs at the farmer's market and the grower shared this simple and delicious fig preparation with me. We had it for a Father's Day dinner...
Author: CaliforniaJan
Author: Lillian Chou