You say frittata; we say frittata, too. And when we say Italian-style, we mean it's made with hash brown potatoes and Italian-style cheese.
Author: My Food and Family
Author: Megan Gordon
Waffles make great breakfast-style egg sandwiches-especially when you add bacon bits and cheesy deliciousness into the mix.
Author: My Food and Family
Turn up the flavor on your next frittata with Mexican chorizo, chopped sweet potatoes and melty VELVEETA.
Author: My Food and Family
Try this Applesauce-Cheddar Fruitcake Recipe tonight! Moist and delicious, this fruitcake recipe is laced with pecans, maraschino cherries, dates and sharp...
Author: My Food and Family
Like the classic one-bowl brownies, these BAKER'S ONE BOWL Chocolate-Sour Cream Cupcakes are the soul of simplicity-and the height of scrumptiousness!
Author: My Food and Family
Author: Caitlin Freeman
Author: Suzanne Tracht
These crunchy zucchini fries are easier to make than you might think, thanks to the crushed seasoned wheat crackers.
Author: My Food and Family
Their moist texture comes from sour cream and pudding, but the great lemon flavor in these poppy seed cupcakes comes from frozen lemonade concentrate.
Author: My Food and Family
Here's a quick and tasty open-face egg sandwich for one. Get out the baby spinach leaves and the mayo and let's get cracking.
Author: My Food and Family
This will become a requested favorite for special occasions.
Author: Land O'Lakes
Author: Paul Connors
Author: Dawn McGreevey
Cornbread stuffing, Monterey Jack cheese and chopped poblano chiles give this cheesy soufflé its Southwestern appeal.
Author: My Food and Family
This caramel-nut cheesecake just keeps getting better with every bite. Bring it to a party, and you'll have a crowd of new best friends.
Author: My Food and Family
Meet your new Favorite Zucchini Bread recipe! Made with sour cream and chopped walnuts, it has a lovely texture and terrific earthy flavor.
Author: My Food and Family
An easy appetizer or snack recipe that can be made several hours ahead.
Author: Land O'Lakes
They could be the cutest chocolate cheesecakes ever-baked in muffin cups on bite-size chocolate sandwich cookie crusts.
Author: My Food and Family
Adding cream to beurre blanc helps with the emulsification, ensuring it stays rich and luxurious far longer that a sauce without it.
Author: Tamasin Day-Lewis
Mix chocolate, instant coffee and marshmallows to create this recipe for Tapioca Rocky Road Pudding Recipe. This rocky road pudding recipe with BAKER'S...
Author: My Food and Family
These chewy bars are great for an after school snack or a lunch box treat!
Author: Land O'Lakes
This peanut butter fudge recipe utilizes the ease of microwaving and the goodness of peanut butter to make this fudge a sure winner.
Author: Land O'Lakes
Author: Shawn McClain
Show the love this Valentine's Day with heart-shaped pancakes and homemade strawberry butter.
Author: Land O'Lakes