SUGAR COOKIE "PIZZA" RECIPE BY TASTY
Here's what you need: unsalted butter, vanilla extract, granulated sugar, light brown sugar, large egg, all-purpose flour, cream of tartar, baking soda, salt, cream cheese, powdered sugar, chocolate hazelnut spread, fresh berries, peanut butter, mini pretzel, fruit cereal, mini marshmallow, graham cracker, chocolate chunk
Provided by Kiano Moju
Categories Bakery Goods
Yield 8 servings
Number Of Ingredients 19
Steps:
- Preheat the oven to 350˚F (180˚C). Line a 10-inch (25-cm) cast iron pan with parchment paper.
- In a large bowl, mix the butter with 1 teaspoon of vanilla extract until light and fluffy.
- Add the granulated sugar, then the brown sugar, and mix until well incorporated.
- Add the egg and stir until thoroughly incorporated.
- Using a fine mesh sieve, sift the flour, cream of tartar, baking soda, and salt into the dough. Combine with a spatula until evenly mixed.
- Spread the cookie dough in an even layer in the prepared pan. Chill in the fridge for 30 minutes, then bake for 15-18 minutes until lightly golden. Let cool.
- In a medium bowl, combine the cream cheese, powdered sugar, and remaining ½ teaspoon of vanilla extract until well incorporated.
- Spread half of the frosting onto a quarter of the cooled cookie and the other half on the diagonally opposite corner.
- Frost the other quarters with the chocolate hazelnut spread.
- Decorate with your favorite toppings.
- Enjoy!
Nutrition Facts : Calories 499 calories, Carbohydrate 55 grams, Fat 28 grams, Fiber 2 grams, Protein 6 grams, Sugar 36 grams
PIZZA COOKIE
Provided by Robin Miller : Food Network
Categories dessert
Time 20m
Yield 6 to 8 minutes
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F.
- Roll cookie dough into a ball. Roll ball out on a lightly floured surface into a 12 to 14-inch circle. Transfer circle to a baking sheet and bake 10 to 12 minutes, until golden brown. Remove from oven and top with preserves, strawberry "pepperoni" and white chocolate.
SUGAR COOKIE CRUST FRUIT PIZZA
Steps:
- For the crust: Preheat the oven to 350 degrees F. Spray a 10- to 12-inch tart pan or pizza pan with nonstick cooking spray.
- In a medium bowl, whisk together the flour, baking powder and salt. In a large mixing bowl, cream together the butter and sugars until smooth using a handheld mixer. Add in the egg and vanilla and mix until incorporated. Slowly incorporate the flour mixture into the creamed butter, and mix until blended. Remove the dough from the bowl and press it into the prepared pan. (You may need to dust your hands with some flour to prevent the dough from sticking to them; it is a wet dough when it comes together.) Bake until the edges just start to brown, 10 to 12 minutes. Remove from the oven and let cool.
- For the spread: In a large mixing bowl, beat the cream cheese, confectioners' sugar, vanilla, lemon zest and salt until smooth. Spread evenly on the cooled crust.
- For the glaze: Add the marmalade, 2 tablespoons water and the herbes de Provence to a small skillet and cook over medium heat until loosened and warm.
- To assemble: Arrange the fresh fruit in the desired pattern on top of the pizza. Brush the fruit with the glaze. Slice and serve.
SUGAR COOKIE FRUIT PIZZA
This is one of my favorite desserts! I love to make this for BBQ's or showers. I doesn't last long so I always make two and keep one at home so my DH doesn't pout :) Enjoy!
Provided by Amber C.
Categories Bar Cookie
Time 45m
Yield 20 serving(s)
Number Of Ingredients 9
Steps:
- Lightly spray jelly roll pan with cooking spray.
- Press cookie dough in pan evenly, I use a small rolling pin.
- Bake as directed on package, or until golden brown and set aside to cool completely.
- In a mixer beat cream cheese until smooth (if you do not beat first it will be lumpy), add sugar and mix well, add vanilla and pineapple juice.
- Spread cream cheese mix evenly over cooled cookie crust.
- Garnish with fruit to your taste and serve. I usually make the cookie crust the night before and finish it the next day so it cools while I sleep!
Nutrition Facts : Calories 86.5, Fat 4.6, SaturatedFat 2.6, Cholesterol 13.3, Sodium 46.1, Carbohydrate 10.8, Fiber 0.7, Sugar 8.1, Protein 1.2
STRAWBERRY SUGAR COOKIE PIZZA
This berry pizza uses sugar cookie dough for the crust, and marshmallow creme in the filling. It's so good, and easy to put together. I make it in a 9x13 pan, and cut into squares, but you could make in a round pizza pan if you wish, cutting into triangles.
Provided by Megans Mommy
Categories Dessert
Time 30m
Yield 20 serving(s)
Number Of Ingredients 8
Steps:
- Press the cookie dough into a greased 9x13 shallow rectangle pan.
- Bake for 10 minutes at 350°F
- Remove from oven and allow to cool.
- In a saucepan, mix the water, sugar, and chopped berries.
- Bring to a boil and simmer for 3 minutes.
- Remove from the heat.
- Add the cornstarch and mix well.
- Allow to cool.
- With an electric mixer, blend the cream cheese and marshmallow creme.
- Spread the mixture on the cookie dough.
- Top with the sliced berries.
- Drizzle the pizza with the berry sauce.
- Chill until serving.
- Slice into pieces and serve.
Nutrition Facts : Calories 234.2, Fat 8.8, SaturatedFat 3.7, Cholesterol 19.1, Sodium 139.6, Carbohydrate 37.6, Fiber 1, Sugar 22.5, Protein 2.2
SUGAR COOKIE PIZZA
Cool summer dessert that's easy and taste's great! I've brought this to many bridal showers and summer cookouts and it's the first dessert to go!
Provided by gpaluzzi
Categories Pie
Time 35m
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Roll out cookie dough on a cookie sheet and bake according to package directions.
- Cool completely.
- Combine Cool Whip and vanilla yogurt.
- Top cookie crust with mixture.
- Drain pineapple well.
- Layer on top of coolwhip mixture.
- Slice strawberries and wash blueberries.
- Arrange on top of pineapple.
- Chill 1 hour.
More about "tropical sugar cookie pizza food"
SUGAR COOKIE FRUIT PIZZA BARS - DESIGN EAT REPEAT
From designeatrepeat.com
Ratings 4Calories 311 per servingCategory Dessert
- Preheat oven to 350 degrees. Lightly grease a 9x13 pan with butter or non stick baking spray then cover the pan in parchment paper (having the grease underneath the paper will help the paper stay down).
- In a large bowl, cream together butter and sugar on medium speed for 20-30 seconds. While mixer is still on medium speed, add in egg, vanilla and almond extract.
- Pull apart the dough into 1 tablespoon sized chunks and place in the prepared pan. Use your hands or a spatula to press down the dough until it covers the pan.Tip: If the dough is sticky, you can place another piece of parchment paper on top and continue pressing down.
LEMON SUGAR COOKIE FRUIT PIZZA - A LATTE FOOD
From alattefood.com
Estimated Reading Time 6 mins
EASY FRUIT PIZZA RECIPE SUGAR COOKIE CRUST - BEST …
From thehealthycookingblog.com
Servings 12Estimated Reading Time 3 mins
COOKIE PIZZA RECIPE - PILLSBURY.COM
From pillsbury.com
EASY FRUIT PIZZA | KITCHN
From thekitchn.com
SUGAR COOKIE FRUIT PIZZA - EASY FRUIT PIZZA RECIPE
From eatingonadime.com
TROPICAL FRUIT PIZZA - PINT SIZED BAKER
From pintsizedbaker.com
TROPICAL COOKIES MARIJUANA STRAIN INFORMATION & REVIEWS | ALLBUD
From allbud.com
Reviews 2
TROPICAL SUGAR COOKIE PIZZA RECIPE - MY FOOD AND FAMILY | FRUIT …
From pinterest.com
GLAZED STRAWBERRY FRUIT PIZZA - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
FRUIT PIZZA COOKIES | EASY RECIPE - LAUREN'S LATEST
From laurenslatest.com
EASY FRUIT PIZZA - FAVORITE FAMILY RECIPES
From favfamilyrecipes.com
18 BEST DESSERT PIZZA RECIPES - SWEET PIZZA IDEAS - THE PIONEER …
From thepioneerwoman.com
FRUIT PIZZA RECIPE - I HEART NAPTIME
From iheartnaptime.net
TROPICAL COOKIES WEED STRAIN INFORMATION | LEAFLY
From leafly.com
SUGAR COOKIE FRUIT PIZZA - JUST A TASTE
From justataste.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love