Make and share this Fresh Fruit Frappe recipe from Food.com.
Author: newspapergal
Make and share this Cinnamon Coffee Cocoa Mix in a Jar recipe from Food.com.
Author: grandma2969
Make and share this Mulled Cranberry Apple Cider recipe from Food.com.
Author: dicentra
The closest I can get to my Starbucks obsession - this recipe has saved me hundreds of dollars! Prep time includes steeping the coffee overnight.
Author: Raquel Grinnell
If you're watching your waistline then don't try this recipe, well once a year is okay LOL! This is a drink from heaven!.... Because of the raw eggs, I...
Author: Kittencalrecipezazz
Want to ward off a chill? This is to drink on a cold winter afternoon at the first hint of a cold! This mixture will keep for about 2 weeks in the refrigerator....
Author: Sharon123
Make and share this Hawaiian Sunset Cocktail recipe from Food.com.
Author: lazyme
This is a sweet coffee-based drink, served hot, that I found on the Barista Corner website. It's a great coffee drink to serve at your holiday celebrations,...
Author: Northwestgal
It's not technically a margarita. I made this drink up all on my lonesome. It's great at BBQs or with spicy Mexican food. I've been making cactus pear...
Author: graniteangel
Make and share this Snapple Iced Tea (5 Flavors) recipe from Food.com.
Author: JustaQT
Make and share this Cider and Tequila Hot Toddy recipe from Food.com.
Author: Bev I Am
From : Coffee Talk, A Celebration iof good coffee and good friends cookbook. I received this book in the Cookbook Swap Feb 2009 from my friend NurseJaney....
Author: Chef1MOM-Connie
I got this off a copycat site and have made it many times. It is great in summer as long as you are patient and make it beforehand so it has time to cool...
Author: joanna_giselle
Make and share this Butterscotch Truffle Martini recipe from Food.com.
Author: mary winecoff
Carl A real Sweet Guy gave me a bottle of tequilla so I had some mangos and came up with this. Thank You Carl!
Author: Rita1652
This is the easiest, most delicious Margarita recipe I have ever made. The ingredients are estimated, because I actually use the juice can to measure to...
Author: Cook4_6
I have been making this recipe for ages now and when I first found it, it was on the side of Hershey's Cocoa Tin. As a matter of fact, my mother used to...
Author: Manami
A tasty drink to warm up your winter evenings! You know hot chocolate, right? Well, think of this as hot vanilla.
Author: LibraChick93093
Thinking ahead to Cinco de Mayo and stumbled on this recipe. Thought others might want to join me for the occasion so I am posting this untried.
Author: justcallmetoni
I have made this frequently, especially around the holidays. I use Jameson's Irish whiskey as the liqueur of choice when I make it. Poured into decorative...
Author: Dee514
Make and share this Cranberry Cosmopolitan recipe from Food.com.
Author: Redsie
My DH and I had these for the first time while in Puerta Rico. Be sure to make fresh and not use a bottled mix. Addictive!
Author: TXOLDHAM
This is one of our favorite shots. It's smooth, and the aftertaste is delightful! For a quick reference to memory, think 'KGB' which are the initials of...
Author: 2Bleu
Make and share this Lemon Verbena Lemonade recipe from Food.com.
Author: Chef mariajane
Make and share this New York Vanilla Egg Cream recipe from Food.com.
Author: chia2160
Tastes just like a peppermint patty. Usually I tinker around with martini ingredients for a while to get the flavor I am after, but I nailed this one on...
Author: Scott Rhoades
Having a rotten day, or just need a little spoiling? This outta do it! ;) :) Rich, decadent, and after the first sip a long sigh and smile will follow....my...
Author: Wildflour
If you like the combination of chocolate and oranges, then give this martini a try. The orange liqueur is a subtle but wonderful addition to this decadent...
Author: NcMysteryShopper
According to Gourmet magazine, this tea soothes and refreshes after a big meal. This was taken from a Korean menu. Brew a pot whenever you feel a little...
Author: Sharon123
I never have understood why most hot cocoa mixes call for store-bought chocolate drink mix as an ingredient. That just doesn't make sense to me. This verson...
Author: Blueberry
Spicy and sweet. Over the holidays last year, I had hot chocolate with cayenne pepper in it. It was unexpectedly delicious. If you try this, add the cayenne,...
Author: KelBel
A non-alcohol and sugar-free variation on a classic coffee drink. Adapted from Torani website. Prep time does not include cooling time for coffee. I make...
Author: Outta Here
This is a tasty virgin version of the classic margarita. Straight up or frozen, with freshly squeezed lime, lemon and orange juices, simple syrup and a...
Author: BecR2400
This recipe came from my mom and we have found it very close to what you find in the stores at Christmas time.
Author: Ive got a recipe
My Husbands Favorite! No water is used for the blender is filled with ice. I give an optional choice to add water if you'd like it weaker.
Author: Rita1652
A version of this recipe was recently in the New York Times. I've been making it this way for years and it's so much better than the recipes which start...
Author: MarielC
You can use your favorite brandy or whiskey (bourbon). You can also make this sweet or sour to your liking by using 50/50 or 7-Up. I've heard that this...
Author: Paula
I'll never forget the time my family and I went to Boston to visit my sister.
Hot chocolate first came to Spain by means of religious orders at the beginning of the Conquest. Spanish chocolate(Chocolate a la espanola) is thick and...
Author: Sharon123
This is a cute little stocking stuffer - fill jars with the Candy Cane Hot Cocoa mix and decorate with some fabric and garnish with a candy cane.
Author: DebS 2
We Googled Gatorade after realizing how much the cost of this product adds up. This is the result of much trial and error. The envelopes with non Kool-Aid...
Author: TommyGato
Known as Mugicha in Japan and Boricha in Korea, roasted barley tea is a very popular hot weather beverage that's noted for cooling down the body and cleansing...
Author: Rita1652
A tart drink and very colorful. Add some to regular tea instead of lemon juice. You can make this overnight by placing a handful of blossoms into a pitcher...
Author: Kath in CA
Our local and very dramatic end of meal coffee - La Flamme des Anges - Angel's Flames or Brulot Charentais certainly provides for lively end of dinner...
Author: French Tart