Bomb Pop Cocktail Food

BOMB POP DRINK RECIPE

Bomb Pop Drink Recipe image

Found this bomb pop drink on FB. Looks good!

Provided by Sue Huhn

Time 5m

Number Of Ingredients 4

Ingredients

splash of grenadine
2 shots of bacardi razz rum
2 shots of blue curaçao liquer
2 shots of lemonade

Steps:

1. Fill glass with ice. Put splash of grenadine over ice.
2. Pour Bacardi Razz, slowly over ice.
3. Then lemonade, then Blue Curaçao over ice.
4. Be careful. These go down easy and pack a punch!! Cheers!

BOMB POP COCKTAIL

Bomb Pop Cocktail image

Make and share this Bomb Pop Cocktail recipe from Food.com.

Provided by gailanng

Categories Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

2 ounces Bacardi Razz rum
2 ounces lemonade
2 ounces blue curacao

Steps:

Pour the Bacardi Razz rum into a small rocks glass.
Add blue curacao and then lemonade and serve.

Nutrition Facts : Calories 22.7, Sodium 2.3, Carbohydrate 5.9, Sugar 5.7

BOMB POP COCKTAILS

Bomb Pop Cocktails image

Provided by Lauren Cardona

Categories drinks, cocktails

Time 5m

Number Of Ingredients 5

Ingredients

12 ounce Mike's Hard Lemonade
2 ounces blue raspberry vodka
2 ounces grenadine
2 mini bomb pop popsicles
2 cups ice

Steps:

Pour one ounce of grenadine into a tall glass. Try to pour the grenadine into the center of the glass so that it does not get on the sides of the glass.
Carefully fill the glass with ice and then pour in 1/2 bottle of Mike's Hard Lemonade-there should be about 1 inch left at the top of the glass. The grenadine should stay on the bottom of the glass since it is heavier and thicker than the Mike's hard lemonade.
Carefully layer blue raspberry vodka on top of Mike's Hard Lemonade. You can do so by using a pour spout on the bottle of blue raspberry vodka or you can flip a spoon over and slowly pour the vodka over the rounded portion of the spoon. This will cause the vodka to enter the glass slower and will end up becoming a layer on top of the other ingredients.
Garnish with a mini bomb pop popsicle! Enjoy!!

Nutrition Facts : Calories 228 kcal, Carbohydrate 41 g, Sodium 31 mg, Sugar 33 g, ServingSize 1 serving

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