You can adjust all the ingredients according to your taste. All Indian savories are served with this Green Chutney and/or the Tamarind - Date Chutney
Author: Sana7149
This delicious Filipino dessert is usually prepared for special occasions. Slow-baking is necessary so the mixture is smooth when done.
Author: lola
When you cross Southeast Asia and Midwest America, you get comfort food on the exotic side.
Author: Chef John
This lemon chicken is for when you're craving Chinese food, but no one delivers. Serve with rice and vegetables.
Author: Sorenwriter
A classic Chinese dish, one of my favourites. Serve over a bed of rice.
Author: Stephen
This is a wonderful Americanized version of an extremely popular Sichuan Chinese dish. With twice-fried chicken, you get the crispy fried breading you'd...
Author: Diana71
This mahi mahi dish pairs well with steamed squash.
Author: Chris Denzer
This is a juicy dish and really easy to prepare. I have made these for years and they're still a huge favorite with family and friends. I serve them with...
Author: Kruct
Just took a general idea from other recipes and combined the bits that worked and had positive feedback for this chicken and pineapple curry dish.
Author: Steve Cannon
This sweet and sour dish is made with tender and succulent spare ribs. The whole family will love these sticky ribs.
Author: yanyangtian
My quick home version of one of my favorite recipes. Serve with jasmine rice.
Author: cvucvu1
Similar to the Thai iced tea served in Thai restaurants made with red rooibos or orange black tea. Garnish with fresh mint leaves.
Author: musicianamanda
Quick and easy tempura vegetables make for a great appetizer or side dish. Recommended vegetables are: bell pepper slices, green beans, bite-sized broccoli...
Author: Tukaussey
Easy, quick, and tasty meal. A favorite in our household.
Author: Anne Buchanan
Soft and chewy Japanese dessert. A tradition of boy's or girl's day. Great for a snack for picnics or parties. This recipe is easy to make, but do not...
Author: dewny (dewny)
This is my favorite Thai dessert. There is something very comforting about it. I also like to eat it for breakfast.
Author: Ms. Tea
A versatile sauce that can be used as a dipping sauce for potstickers, dumplings or Mongolian Hot Pot, or as a marinade for meats and seafood, or dressing...
Author: lazyme
This tastes like the pork served in my favorite Chinese restaurant. Serve at room temperature arranged in overlapping layers on a platter. Garnish with...
Author: SHERRY_G
This dish is not too spicy, and is very easy to make. It is best served over basmati rice.
Author: DEBMCE4
This is the Korean Bul-Go-Gi recipe I've learned from my mother who lives in Korea. I've made this dish many times and got raves every time. Yummy!
Author: Minyoung
The traditional Goan pork dish flavored with chilies, garlic and vinegar. It's spicy and tangy at the same time. Leaves your taste buds tingling for more....
Author: Alina
Tangy sweet and sour chicken with a kick of orange flavor.
Author: bsims
This dish has a unique flavor, and by varying the amounts of sugar and chilies a whole range of effects can be produced. Serve over rice.
Author: Trevor Hobson
Rich, exciting flavors make this grilled chicken an exotic favorite. Arrange cooked chicken pieces on a serving platter lined with salad greens or a banana...
Author: Skye
A very popular dish from India, this chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make the mouth water! Serve with white...
Author: heavenzH2O
Pork, peppers, and spices are cooked in a Thai peanut sauce until aromatic and tender. Served over brown or jasmine rice with steamed carrots on the side,...
Author: Allrecipes
A quick and easy dinner that's tasty, economical and doesn't leave you with too many dishes to wash! An Asian Style Chicken Noodle Soup. Submitted for...
Author: Jubes
This light, Spring shrimp dish is highly flavored with caramelized onions, ginger, garlic, and cilantro. It's great served over couscous!
Author: flash1400
Black garlic has been around for many, many years. It is regular garlic that has been fermented. It is soft and savory yet very sweet. It is high in antioxidants...
Author: Yoly
Making a delicious Chinese dish is super easy. For better searing results, use a seasoned wok.
Author: Anonymous
I love the shrimp toast I get at my local oriental restaurant, and wanted to make it at home. I asked the server if she knew how to make it and she sent...
Author: BlueHyacinth
Indian-inspired lentils the whole family will love and babies, too. Once the dal and rice are at the desired consistency, it's ready to eat or freeze....
Author: katie
Make and share this Seared Scallops with Asian Lime-chile Sauce recipe from Food.com.
Author: Dawnab
Indian food is one of my favorites, so when my friend made this slow cooker version for my family we were head over heels! I don't think I've had a Butter...
Author: The Meal Planner
Halibut cheeks are really delicious and super-easy to cook. Here they are pan-seared and served with a zingy orange sauce with Asian seasonings. Great...
Author: Always Cooking Up Something
Hot and Sour soup is one of my favorite foods. I grew up in the NYC metro area so it was always easy to get delicious soup anytime. Unfortunately I'm currently...
Author: Bakabeth
This is a hearty meal of chicken and potatoes simmered with Indian spices, tomatoes, Swiss Chard, and yogurt. Adjust the spices to taste. Serve it over...
Author: JESSIFIVE
Healthy preparation of a favorite Indian dish. It is a beautiful yellow-orange color when finished. Make sure you add the lemon juice just before serving;...
Author: Sharon
This tasty noodle dish is the same one my mom used to make for me when I was growing up. It's definitely comfort food. You can alter it with adding your...
Author: Fellicia R
A basic recipe that is simple and relatively inexpensive to make. (Or be creative and add extras to suit your taste...crushed red pepper, plum preserves,...
Author: Aroostook
Here is another P.F.Chang's Bistro recipes, since all of you liked the Lettuce Wraps so well. I think this one is yummy as well.
Author: Crabbycakes
This recipe is adapted from a famous Filipino restaurant in Manila, Philippines. The longer you marinate in the refrigerator, the better it gets! This...
Author: maxinne
Make a statement for dinner with the bold flavors of these Thai-inspired pork meatballs. I love Thai ingredients and decided to combine them together with...
Author: France C
This delicious shrimp dish is a colorful, easy to make, and will keep you wanting seconds. Enjoy.
Author: juana
This dish is one of my favorites to eat. It's a comfort food for me, and I love it. This is my own personal way of making this. It's pretty easy to make...
Author: Pamela Leyva