From Goldie again at Hope Lodge. I hope I spelled the Hungarian name of the recipe right; it was in little print. She says roll thick. Again, help from...
Author: Dienia B.
This recipe is a slightly modernised version of the traditional Pueblo Oven Bread. Traditionally the bread is cooked in outdoor ovens (hornos) so the recipe...
Author: Um Safia
Make and share this Stone Ground Whole Wheat Bread recipe from Food.com.
Author: Mairead Kelly
Make and share this Sourdough-like Beer Bread recipe from Food.com.
Author: KimmieOH
These are very good. They have become a staple at our house for Thanksgiving. I got the recipe from another site and made a few changes. They are quite...
Author: conniecooks
Wonderful waffles! The batter improves each day and will keep up to a week (if it lasts that long!) refrigerated. I usually mix the batter at least two...
Author: Leslie in Texas
These are the best rolls. I'm not a great yeast bread baker and these come out perfect everytime. Such a delicate buttery flavor. A sure fire winner for...
Author: Childrens Minister
The original recipe is from Breadworld.com, Fleischmann's Yeast's Web site. It is easy to prepare and tasty.
Author: Ozlem
The addition of herbs or sun-dried tomatoes easily transforms this basic Italian bread into an extra tasty treat. Prep time includes the time to make the...
Author: Dee514
I found this recipe in the book: Rustic European Bread. Won't believe how wonderful this bread will taste. You will be a champ on St. Patrick's.
Author: Engineer in the Kit
Make and share this Honey Raisin Pecan Whole Wheat Bread recipe from Food.com.
Author: Normaone
A healthy loaf of French Bread that tastes wonderful! I use my bread machine on dough setting to mix and knead the dough then shape, rise again and finish...
Author: Belinda M.
A combination of unbleached all-purpose and bread flours are required for this recipe. For the za'atar spice mix, you can make your own za'atar or look...
Author: gailanng
This is a combination and variation of two recipes (Kitchenaid and Julia Child) for French bread. While I don't think what I produced can be classified...
Author: BrutusK
A Pissaladiere is the French close cousin to a Pizza. You can use this recipe for the dough or use any focaccia dough, pizza dough or puff pastry. This...
Author: Chef Kate
I tried about eight different bread recipes before finding the one that I now make weekly for my sandwiches. This is it. It's a modification of a recipe...
Author: CongoGirl
From King Arthur Flour website. This is a light-textured, golden egg bread, loaded with Parmesan and Romano cheeses. A nice change from the usual Ester...
Author: ChefRed
The many ingredients of this hearty bread make it a nutritious, satisfyingly delicious European-style offering. The flavor is enhanced when toasted for...
Author: Wilmom
Garlic, seasoned salt, sesame, poppy, cheese, or top with anything you want. (bread machine dough cycle)
Author: Rita1652
My mother introduced this loaf to my family 20 years ago. It was a favorite bread during the holidays and became a favorite at our Bed and Breakfast as...
Author: Michael Sommermeyer
Make and share this Nova Scotia Oatmeal Bread recipe from Food.com.
Author: Northern_Reflectionz
Make and share this Cinnamon Apple Oat Loaf (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
A Caribbean breakfast treat called "Bakes." They are soft, doughy, and almost impossible to put down. Bakes are most enjoyed in the morning - think Sunday...
Author: Sharon123
These are to die for. Turning a basic white bread recipe into something deliciously rewarding. What's not to love: bacon, ranch, cheese, green onions and...
Author: lilsweetie
Using recipe#117281 I have tried other dough recipes and this one works the best. These twists are a special treat for my family's lunches.
Author: Calee
Make and share this Crunchy Cracked Wheat Bread recipe from Food.com.
Author: Sharon123
This is such a wonderful Turkish bread. I can't remember where got this recipe, but I've made it and it's simply lovely. You can stuff in your fave fillings...
Author: ladylynd
I got this recipe from my daughter-in-law who was trying to impress me... She did. When I made them, it seemed that the dough was not very elastic and...
Author: Bertha C.
Kick up your burgers, shredded pork or beef. Make smaller for slider buns or shape into hot dog buns. An original from Confections of a Foodie Bride's...
Author: gailanng
Easy, delicious, and make ahead so that you don't have to rush to have a great meal on the table for your guests. From my Great Aunt Linda. Cook time is...
Author: Gods_sugarcookie
this bread is very light and the moisture from the zucchini makes the dough rise to the size of a 2 lb loaf
Author: chia2160
A common sweet bread here in Finland with a devilishly sugary eye in the middle. My husband really wanted me to make it so he found it in a finnish recipe...
Author: Wobin
Found on the Net in response to a request. I know nothing about bread machines, so the timing here is a total guess on my part :-)
Author: Lennie
These are delicious with just a hint of sweetness. Bake these rolls up to a day ahead; store at room temperature in a zip-top plastic bag, or freeze them...
Author: greysangel
After many failed attempts to create a healthy all purpose sandwich like bread for my family, this is what I came up with. This makes a 2lb loaf in my...
Author: -_-Rebecca-_-
In '300 Best Bread Machine Recipes' by Donna Washburn and Heather Butt. Use pineapple tidbits packed in pineapple juice, not syrup.
Author: ratherbeswimmin
Make and share this Cranberry-Pumpkin Bread (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
Make and share this German Scones (deep fried) recipe from Food.com.
Author: The Scone
From a forum discussion on TheFreshLoaf.com and other sources these hard rolls are very good with brats. Shape them round and leave off the egg wash for...
Author: Red_Apple_Guy
Make and share this Applesauce Bran Bread (Abm) recipe from Food.com.
Author: dicentra
These rolls pair nicely with a hearty soup or stew. Great for OAM baking, as these rolls freeze beautifully.
Author: TGirl
Inspired by Emeril's Homemade Bagel recipe with some tweaks. My recipe makes six bagels, but doubling or tripling it will work just as well! Most of prep...
Author: Keeferop
My Dad's favorite bread for toast! I have been making this bread since 1970! This bread is super fast to put together and I let the bread machine do the...
Author: Secret Agent
Make and share this Cheesy Potato Loaf (Bread Machine) recipe from Food.com.
Author: ratherbeswimmin
This is a healthy grain bread made with quinoa, oatmeal and flaxseed. It is moist and has alot of flavor. It is especially good toasted.
Author: Crazycook in PA
Here is recipe from a Gold Medal cookbook that makes great toast! It makes a 1 1/2# loaf. I would like to thank chef#314327 for their kind review but their...
Author: WiGal