Applesauce Bran Bread Abm Food

CINNAMON APPLESAUCE YEAST BREAD (ABM)

Steps:

• Add all ingredients to bread machine in order given by the manufacturer.
• Check the dough after 5 minutes of kneading; if too wet, add more flour.

APPLESAUCE BREAD FOR ABM

Steps:

• Add all ingredients to machine in order recommended by machine manufacturer. (mine is wet first).
• Select "white bread" setting; crust color medium; 1 1/2 lb loaf.

APPLESAUCE BRAN BREAD (ABM)

Steps:

• Bake according to manufacturer's instructions.

APPLESAUCE RYE BREAD (ABM)

Steps:

• Add in order given.
• Great with a piece of cheese.

SWEET OATMEAL BREAD (ABM, BREAD MACHINE)

Steps:

• Use the least amount of liquid listed in the recipe!
• Place all ingredients in bread pan, in the order recommended by your brand of machine.
• Select Basic/Standard and Light Crust settings; Press Start.
• Observe the dough as it kneads; After 5 to 10 minutes, if it appears dry and stiff or if your machine sounds as if it's straining to knead it, add more liquid 1 tablespoon at a time until the dough forms a smooth, soft, pliable ball that is slightly tacky to the touch.
• After baking, remove from pan and cool for one hour before slicing; great toasted!

RED ONION CAPER BREAD (ABM)

Steps:

• Bake according to manufacturer's instructions, adding the onions and capers during the add-ins cycle or 5 minutes before the final kneading is finished.

WHOLE WHEAT BREAD WITH GINGER & CASHEWS FOR ABM

Steps:

• Add all ingredients except the nuts in the order suggested by your bread machine manual. Process on the bread cycle recommended by the manual.
• At the beeper (or at the end of the first kneading in the Panasonic, Sanyo, and National brands), add the nuts.