Make and share this Pasta With Sardines, Roasted Red Peppers and Garlic recipe from Food.com.
Author: Cheshie
"Ready, Set, Cook! Hidden Valley Contest Entry" Friends and family request my Yummy 7 Layer salad Recipe #51349. Now I just made it Yummier! A Party Salad...
Author: Rita1652
Make and share this Saucy Salmon Wellington recipe from Food.com.
Author: Mr. Bill in TN
I never liked cube steaks until I found this recipe in TOH Quick Cooking magazine. These turn out melt in your mouth good and the gravy, wow!!
Author: Skeeter
Make and share this Double Ranch Chicken Bacon Pizza #RSC recipe from Food.com.
Author: ciquento
Great lemon flavored chicken recipe. Serve with the onions for more flavor. A bit tart and very tender. 8 hours is marinade time.
Author: Karen From Colorado
Make and share this Spicy Broiled Shark Steaks recipe from Food.com.
Author: mielhollinger
Prebake crust if you like a relatively crunchy with a slightly bit chewy crust, otherwise just load the ingredients on top an unbaked crust.
Author: gailanng
Want something super easy but so impressive? This healthy dish is elegant, simple, fresh, and so tasty. Basically throw it all on a pan, bake, chop, enjoy!...
Author: cafegirl
Excellent! My favorite lasagna recipe! You can use any vegetables you want. Try this one! I use a little more sauce than is called for-about a jar and...
Author: Sharon123
While this recipe calls for cod, you could use any mild, flaky white fish fillets as long as you adjust the cooking time to reflect the variable thickness....
Author: Sandi From CA
Make and share this White Wine Marinated Pork Roast recipe from Food.com.
Author: GinnyP
I like meals prepared in a Dutch oven because after the prep time, just place into the oven and let it cook. This can also be cooked in a slow cooker on...
Author: gene_downs
A nice addition instead of potatoes. We have this with cornish game hens. Cook time includes 20 minute cool down time for the sauce .
Author: peachez
Make and share this Salmon With Orange Butter Sauce recipe from Food.com.
Author: Pianolady
Make and share this Salted Caramel Brownies recipe from Food.com.
Author: weekend cooker
Prepare a day ahead for easier slicing. Be sure to slice across the grain. To reheat, place in microwaveable dish, top with sauce and heat on high for...
Author: dojemi
This recipe is a combination of some of my favorite recipes from Food.com. My family really likes their chowder thick and with alot of clams. I came up...
Author: JFitz
Make and share this Pepperoni Macaroni recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Easy Cheese Fondue recipe from Food.com.
Author: Larlisa Crews
Make and share this 14 Day Unsealed Pickles recipe from Food.com.
Author: Tarynne
Found in the magazine Cooking for Two Spring 2006. Another simple and delicious recipe. I am writing as posted but I generally mince some garlic and a...
Author: mama smurf
This takes the work out of lasagna! YUMMY! Noodles get really nice & soft, too! My family adores this recipe! ENJOY!
Author: WJKing
Make and share this Little Smokies Football Wienies recipe from Food.com.
Author: thomas sweeny
This is an inexpensive and "green" way to clean your smooth top electric stove. Except for the lemon essential oil, it uses things you normally have around...
Author: breezermom
Make and share this Bourbon Cocktail Franks recipe from Food.com.
Author: Theresa P
Ready, Set, Cook! Hidden Valley Contest Entry. Your guests will love this comforting side dish, which adds a gourmet touch to any entree, such as pork,...
Author: kitchenchemistrypro
Boy, these bring back my childhood. I used to help mom make these every summer. My favorite part was the pickled piece of garlic in the bottom of the jar....
Author: CookbookCarrie
The best dip I have ever had!! Just 6 ingredients and so simple! Great for holidays or get togethers. I could eat the whole veggie tray with this dip!!...
Author: IAcupcake
Make and share this Oriental Chicken Mandarin Salad recipe from Food.com.
Author: JFitz
An EASY quick and delicious meal. I make my own pesto and freeze small batches for meals like this but you definitely can use store bought. You can substitute...
Author: ArtistsFoodPalette
This recipe comes from my mother. She came from Quebec and if you want different, here it is. She use to make it to us in the winter. I know, PORK HOCKS...
Author: Ray G
Make and share this Chicken Milanese (Olive Garden Copycat) recipe from Food.com.
Author: ElizabethKnicely
Sometimes I just don't have time to prep a sauce when I need salmon in a hurry. The premade sauce I use makes this meal quick & tasty and ready to eat...
Author: Loves To Cook but N
This recipe came from a bag of Pennsylvania Dutch Homestyle Noodles many years ago. The pimiento absolutely makes this recipe, so don't leave it out. Make...
Author: MarylandMomof3
Make and share this Louisiana Best Steak Marinade recipe from Food.com.
Author: southern chef in lo
Make and share this Gourmet Creations Roasted Garlic & Herb Shrimp Scampi recipe from Food.com.
Author: gourmet creations
Make and share this Easy Crock Pot Spanish Rice recipe from Food.com.
Author: thomas pirkle
Ready, Set, Cook! Hidden Valley Contest Entry. A twist on an enchilada, with yummy ranch flavoring throughout as well as on top of the ranchilada!!
Author: Sirbarney
Make and share this Quick and Easy Creamy Garlic Shrimp Pasta recipe from Food.com.
Author: MsMiddleton
I was amazed how easy it was to make a terrific Alfredo sauce, simply by blending two-parts Hidden Valley Original Ranch Dressing with one-part parmesan...
Author: The Spice Guru
Here's a simple way to capture the freshness of oysters or other shell-fish. If you use smaller oyster, you may wish to increase their number and shorten...
Author: daisygrl64
My family loves a bit of sauce on the side of fish dishes. The cajun spice along with dijon mustard is especially tasty. When I cook for the family, I...
Author: Northof49
My sister makes this at Christmas time and gives it to all her employees. They look forward to it each year. I made this last year and it was a real hit....
Author: Nimz_
This delicious soup recipe was given to me by a good friend from Louisiana about three years ago. Not only is it a great vegetable soup, it is low-fat,...
Author: NoSpringChicken