Make and share this Zucchini, Squash and Corn Casserole recipe from Food.com.
Author: Jesters Lace
My boyfriend is crazy about stuffing and I have tried to find as many ways as possible to incorporate it into dinner. This is great for a weeknight dinner...
Author: sbera007
Another comforting soup. A great way to cook with turnip; a vegetable that not everyone likes, but will not be noticed. Absolutely delicious.
Author: Chouny
Make and share this Asparagus Steamed With Lemon Butter recipe from Food.com.
Author: 2Bleu
Make and share this Asparagus & Artichoke Salad recipe from Food.com.
Author: Rick Young
Great side dish with any meal, but really nice during the Holidays. Use a good maple syrup from the NE region of the US. This can be made ahead. From Bon...
Author: lazyme
Yummy recipe that's easy to throw together and have waiting in the fridge for dinner. Perfect side dish for almost any meal.
Author: KPD123
We really enjoy this and I've also made it when my vegetarian neice or friend came over. This is a great meal but can also be a side. I got this recipe...
Author: Marlitt
This grilled portabella burger makes the perfect dinner for a vegetarian or flexitarian. The portabella mushroom actually completely replaces the meat...
Author: BrittanyS
Make and share this Sauteed Sugar Snap Peas recipe from Food.com.
Author: kymgerberich
Saw this on a Food Network show called "Guy's Big Bite. It looked so good, I had to try it. The mix of flavors is wonderful!
Author: Dragonfly AZ
This salad is soooo easy but extremely delicious! It is great hot, cold, or in between. If I didn't have a huge sweet tooth, I could very happily live...
Author: Mel T
A delicious way to serve asparagus to your guests. It can be prepared ahead, refrigerated, and baked while your guests enjoy an appetizer!
Author: BeachGirl
This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad...
Author: French Tart
My younger brother, David, attended cooking school years ago and this was one of the recipes he taught the whole family to make. He has since passed, but...
Author: msjill111
One of my memories of going to Bill Knapp's was looking forward to having a bowl of their delicious vegetable soup. This recipe is not spot on, but I feel...
Author: Uncle 12
This is another recipe from New Orleans' Crescent City Market, presented by Kenneth Smith of the Upperline Restaurant
Author: Sherrybeth
This is a cooking light recipe that makes mashed carrots tasty. Canbe vegan by subbing out for the butter.
Author: ladypit
The best thing about these is they're baked and not fried but they still come out very crispy. I have occasionally "cheated" and fried these, as a couple...
Author: Sackville
This is a very simple but amazingly flavourful root vegetable stew. It was created one evening when I was trying to come up with something lighter after...
Author: Karen1961
A great side to roast chicken, these vegetables are also delicious served on a bed of mixed greens and drizzled with a little more oil and vinegar. They...
Author: Dancer
No cooking involved, the mushrooms marinate for three days.
Author: Rina Mann
These very healthy baked zucchini sticks recipe can double as a great appetizer or side dish for an Italian meal. Serve with pizza sauce either way......
Author: LADYSIMMONS21
We eat these green beans at least once a week and I haven't found anything to top them. The secret ingredient is the spice blend. I originally found this...
Author: Foodie Friend
This is a great way to use up all those zucchinis you harvested from the garden. This is a sweet relish and is my favorite on hamburgers.
Author: cando
Author: Lovoni Walker
This is one of my favorite ways to serve steak. The smell of the peppers cooking in the balsamic vinegar is tantalizing! Very easy and impressive.
Author: Mirj2338
A layered vegetable salad with lettuce, onion, celery, red bell peppers, peas, salad dressing, sugar, cucumbers, shredded cheese and bacon. Cooking time...
Author: Cindi M Bauer
Make and share this Cold Asparagus With Sesame Ginger Vinaigrette recipe from Food.com.
Author: dicentra
Simple, simple, simple. Just something a little extra to do to a plain old green bean. I usually prepare the dish, put in the refrigerator to marinade...
Author: TPubmgjbd
A very easy and low fat recipe that is so delicious you will make it time and time again. Thanks MOM!!
Author: anika4220
This is ideal picnic food since it has no mayo in it. You can use more or less hot pepper depending on how hot you like it/can take it.
Author: Mirj2338
When Wonder Bread hit the market in Indianapolis in 1921, it truly was a wonder: The loaves were larger than the ones Americans were accustomed to, and...
For all of us Crock pot lovers...who like to come home from work...with dinner waiting! I have not tried this yet, posted for Zaar World Tour 2005
Author: katie in the UP
This recipe came from Ina Garten of the Barefoot Contessa -- she is all about quick and simple but wonderful and fresh food. This is so easy, it has become...
Author: CarolAnn
Author: Linda Woods
My husband Russ has been making this lately when we have odd veg in the fridge. I think he's almost got it right as his one was great. We actually planned...
Author: JustJanS
An easy appetizer to dress up ordinary button mushrooms. Feel free to try other mushroom varieties, such as baby bella, or mix them up.
Author: threeovens
This is a very quick and tasty side dish to make that will go down well with the whole family. I love fresh peas just boiled in some water and served with...
Author: The Flying Chef