From "20-Minute Cookbook" by Steven Wheeler I have only made this with trout and have thouroughly enjoyed the delicate flavour of the sauce. For those...
Author: Lambkyns
Make and share this Fish Poleko (Nepali Spicy Fish Grilled in Banana Leaf) recipe from Food.com.
Author: Tulsi Regmi
Author: Alison Roman
I adapted this recipe from a Low fat Australian woman's weekly. It was so tasty, I just had to share
Author: Jane Gib
Make and share this Smoked Trout With Gribiche Sauce recipe from Food.com.
Author: Chef Gerard
From "The Night Before" Cookbook. They specify 'small' trout, but I think one uses the trout one HAS.
Author: ccferne
From the "Smokin" cookbook Makes about 1 1/2 cups, may be doubled easily for a large crowd. This recipe is to be made using a stove top smoker.
Author: TxGriffLover
Posted for ZWT6 for Great Britain leg of tour. Welsh farmers with their abundance of home-cured bacon have long enjoyed this dish where the bacon is wrapped...
Author: Darkhunter
Author: Martin Boetz
Another I created to use on Steelhead I had in the freezer. Found not too many recipes on line that I liked, so I made this one up along with another recipe....
Author: TeleComCal
Make and share this Brithyll a Chig Moch (Trout and Bacon) Welsh recipe from Food.com.
Author: Sackville
Make and share this German Grilled Trout recipe from Food.com.
Author: Olha7397
Make and share this Smoked Trout (Or Salmon) Dip recipe from Food.com.
Author: KathyP53
I found this recipe on the net and have made it twice now. It's super quick and easy to make and has a nice, delicate flavour. For two people I used the...
Author: Soobeeoz
Make and share this Plank Baked Rainbow Trout recipe from Food.com.
Author: David04
I've made this a couple of times recently to take to tapas style parties-served in small bowls, it's yummy (I think!) I think it serves round 12 like this....
Author: JustJanS
East Texas is full of large ponds and lakes full of trout and other fresh water fish. We're always looking for another great fish recipe and I found this...
Author: Southern Lady
Our perfect quinoa cooking method is to boil it in salted water until tender, then drain and return to the pot. Let steam, covered, for a few minutes and...
Author: Chris Morocco
A delicious way to fix trout or any firm white fish. Adapted from Emeril Lagasse's New New Orleans Cooking! Enjoy!
Author: Sharon123
Despite the fancy sounding name, this is a very simple dish to prepare. It's easy enough to qualify as after-work friendly and nice enough to serve at...
Author: Hey Jude
One of the recipes for the fisherman. Not tried. I don't do fish. "It tastes like fish" Husband's reply as I throw down the fork "Might that be because...
Author: drhousespcatcher
A tasty, quick dish. Removed head and bones from trout, but otherwise leave whole. I leave the crispy skin, but it can be removed before serving. Serve...
Author: Outta Here
Author: Tory McPhail
From "The Moroccan Collection: Traditional Flavors from Northern Africa" by By Hilaire Walden. A delicious and very easy dish--serve garnished with fresh...
Author: Chef Kate
Make and share this Baked Trout With Ratatouille recipe from Food.com.
Author: MigJ9063
Author: Ruth Cousineau
Al dente Penne pasta tossed through lightly cooked smoked trout with a sun-dried tomato & sour cream sauce
Author: AussieChef 79
This recipe is from Justine Schofield Everyday Gourmet show and the finished dish looked delicious and hoping to try it soon, it was cooked up by guest...
Author: ImPat
Esqueixar means "to shred" and that's what's done to salt cod in this traditional Catalonian cold dish. Trout is used in this dish instead.
Author: Katie Button
This is northern Croatian recipe. In Mediterranean part they put garlic on trout (they put garlic on everything) but garlic as a very strong spice damages...
Author: nitko
This is a simple and healthy way to cook fish. It gives you flexibility by choosing different types of fish or various vegetables. If you find it a bit...
Author: Funky Little Chef
Make and share this Charcoal-Grilled Trout recipe from Food.com.
Author: CJAY8248
This is an incredibly tasty recipe by an Aussie Chef - Ian Parmenter - and has been my best dinner party recipe for years now!! (freshwater trout can be...
Author: Lorelle in Australia
Author: Jill Dupleix
Make and share this Grilled Rosemary Trout With Lemon Butter recipe from Food.com.
Author: figaro8895
Brithyll a Chig Moch (Trout and Bacon) Welsh recipe 22
Make and share this Steelhead Trout With Leeks and Mustard Cream recipe from Food.com.
Author: Brookelynne26
This recipe is from "Dolly's Favorite Recipes", a souvenir recipe pamphlet I bought while on an Alaskan cruise/land tour in May 1990 with my husband and...
Author: mersaydees