Make and share this Champagne-Coconut-Clementine-Poached Tilapia Fillets recipe from Food.com.
Author: Boomette
Great recipe loaded with flavour. I made this on my Griddler and it turned out amazing! This recipe works for cod, monkfish. scallops,etc.your choice.Also...
Author: Sageca
This has to be the very best way to eat tilapia! I serve it over brown rice and watch it disappear.
Author: SmoochTheCook
Ready, Set, Cook! Reynolds Wrap Contest Entry. I love this recipe because it highlights all of the ingredients present. It also uses a summer seasonal...
Author: SousChefNov
This one will really give your taste buds a kick start! Sounds a strange combination but give it a go - it's bursting with flavour!
Author: vics1280
I'm a real fan of Tilapia with so many ways to fix it. Here's another. Delicious! Excellent for those who do not like fish, but need the Omegas.
Author: Caroline Cooks
Make and share this Mango-Licious Tilapia recipe from Food.com.
Author: CharmedChef
This is my sister-in-law's recipe. My kids and I loved it, so I'm posting it for your family to enjoy too.
Author: Amanda Beth
This is a no-fail recipe for MILD, white, flaky, not greasy, and delicious fish for either sandwiches or as a main entree on a plate. The trick is to get...
Author: Bone Man
Make and share this Tilapia and Mashed Yams With Pancetta-Sage Breadcrumbs recipe from Food.com.
Author: Queen Dana
So easy and quick! Just two ingredients, a perfect marriage! Serve with rice if desired.
Author: Autumn
After thinking and thinking about what to do with Tilapia filets I decided I was going to use the "same" recipe G-Pa used for his empanadas. I twisted...
Author: l0ve2c00k
This is a very light, flavorful dish that my family particularly enjoys. This goes well with salad greens or rice.
Author: Leigh77
A simple and quick way to prepare the very affordable and versatile tilapia. Recipe could also be used for any mild-flavored firm-fleshed white fish fillets,...
Author: Tiny Poem
Flavorful recipe for this farm-raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor...
Author: Melissa franz
This breaded tilapia provides a quick and tasty meal that my family loves!
Author: Indy Chef
My husband came up with this creation for Easter dinner, as Tilapia is indigenous to the sea of Galilee. It remains the best fish I have ever put in my...
Author: Michelle Woolf
My husband loves this zesty Southwestern-style fish. You can make it with any of firm whitefish--like cod or halibut--if tilapia isn't available. You can...
Author: LARANEFF
Crispy! Serve with tartar sauce. You can cut into small pieces before breading so the kids can eat like nuggets. You can also deep fry! Stays crispy for...
Author: Rita1652
This is a good one for those of us who love lime, since that is the predominant flavor here. Use cod, flounder, or any firm white fish for this. I used...
Author: Vino Girl
Adapted from Everyday Italian, the flavors are heavenly in this dish! I recommend(from reading reviewers advise) that you double the sauce!
Author: Sharon123
I don't remember where I got this recipe from but is is lower cal that most. You can also bake but the crust is much better when you pan-fry.
Author: Caz320
Tilapia, which is a farm raised fish, can make even the non fish lover take notice. Great sweet taste and no fishy smell! Best of all it's on your table...
Author: Darlene
Simple, quick marinade for an easy, tasty dinner of grilled tilapia. Add some rice and a veggie.
Author: stsa4us
Make and share this MaMa's Supper Club Tilapia Parmesan recipe from Food.com.
Author: Crabbycakes