Having been a customer of Garduno's Mexican Restaurant for many years I fell in love with these...They would serve them on the combo plate as a side dish...It...
Author: JoSele Swopes @JODIE57
At Mabon, we celebrate the goddess in her aspect as the crone, the wise old woman. This honey wheat blend is a delicious way to celebrate the end of the...
Author: Linda Rupp
A moist and delicious island style banana bread. It is also gluten-free as we are using mochiko in the recipe. Mochiko is a japanese sweet rice flour.
Author: Jo Anne Sugimoto
Mandel bread (also known as mandelbrot) is similar to a biscotti but a little sweeter. This is a really simple and straightforward mandel bread recipe....
Author: Dina M @wolvinwynd
a variation on an old recipe from my Grandma's Betty Crocker cookbook.
Author: nicki zamarelli @nickiz96
We can definitely see enjoying this pineapple nut bread for breakfast. It reminds us of raisin bread or bagel. This quick bread is made with staple pantry...
Author: Vicki Henkle
This is a Christie Jordan recipe. Here is the link to her page for step by step photo tutorial. Christie's Note: Note: I didn't put a little plastic baby...
Author: Melanie B
This recipe of mine was chosen by Taste of Home magazine back in 2000 as one to be included in their "Best of Country Breads" cookbook, after I submitted...
Author: Deb ~^~^~
I ran across a similar recipe on the King Arthur web site, but not having their exact ingredients, I substituted my own, and got this lovely loaf of tea...
Author: Susan Feliciano
Molasses, ginger and maple syrup are inextricably linked with early Canadian foods. This recipe is from The Canadian Cookbook.
Author: Lynn Clay
I absulutely love this bread! I got the recipe from Allrecipes.com. This bread gets better with time so plan to make it 1-2 day ahead.
Author: Isabel Vela
My mom was a Home Economist and raised us 4 children after my parents were divorced. She had a hand-written cookbook that had this recipe in it. I made...
Author: Judi Harris-Nulle
Recipe from Dr. Oz TV Show. Cinnamon buns are so many people's guilty pleasures. Fresh baked buns not only smell amazing, they're also warm, gooey and...
Author: Pat Duran
I love my Aunt Edna and her banana bread recipe. I think of her every time I make it. She is 86 now and I know she would be tickled pink just knowing I...
Author: Kimi Gaines
I got this recipe years ago from my aunt's hometown newspaper recipe section, (she lived in Meridien, Miss.)I first used it when teaching home ec and had...
Author: Nancy Smith @nancynutri
This bread is so moist and delicious and it makes 2 loaves!! Keeps well in the freezer...
Author: TAMMY WADE
This was a tradition in our family for many years. I used to make one to take to work and another for my husband to take to work. I also got a few orders...
Author: Linda Griffith
Who thought chocolate and carrots don't go together??? ;-)
Author: Rachel Weyerman
This recipe has been posted here for play in Culinary Quest - Ireland. Recipe by - By Margaret Johnson. Margaret M. Johnson is the author of seven cookbooks,...
Author: Baby Kato
I love pastries, especially if they have almond flavors. I found this in a cookbook from the Lion House. It is a restaurant in Salt Lake City. I love that...
Author: Jolayne Cooper
A delicious, moist, easy to make banana bread with chocolate chips and nuts.
Author: Anita Hoffman
If you love cornbread, then this is the recipe for you! The first time I ate this at the Grand Hyatt's Achiote Restaurant on the Riverwalk in San Antonio...
Author: Angela G. @Greenbean
this is a moist zucchini bread...i make these during the holidays and give them away as gifts
Author: Terese Galgano
We recently moved and my Sunset Cook Book of Breads was misplaced. I frantically searched for it just for this recipe. It's a wonderful yeast bread, somewhere...
Author: Denise Broessel
This is my go-to-recipe Banana Nut Bread I have been using for years. I have a good friend whose husband won't eat any other, but she sometimes loses the...
Author: Karen Petree
Grandma got this recipe from my favorite aunt. Its moist and delicious. Be sure you do not over-bake it because it can dry out too much if you do.
Author: Kathie Carr
This is the basic sweet dough recipe we used in cooking class. With this you can make so many things! Hamburger buns, dinner rolls, cinnamon rolls or sticky...
Author: Linda Mericle
This recipe is a semi sweet bread that taste wonderful. It has always been one of my favorites!
Author: Eddie Jordan
This is a traditional North Italian bread that is served during the holidays. If you don't like the dense and dry taste of traditional fruit cakes, try...
Author: sallye bates
A delish bread that you give and bake in the same pint wide mouth jar
Author: Stormy Stewart
Extra Nutty and wonderfully sweet and crispy topping makes this the Ultimate Banana Bread!
Author: Melissa Baldan
For the chopped candied ginger (crystallized ginger), I use ginger "chips" which are pre-chopped and come in a bag. You can find them in upscale grocers...
Author: Mikekey *
I took a trip to Ireland November 2011. I picked up this cookbook called A taste of Killarney, compiled by Jane Bergin. This recipe is from Cahernane House...
Author: Melanie B
This is a good quick bread that I have made since 1967 when I was a newly wed. I had never had homemade quick breads before that time and an Army Wife...
Author: Kathy Sterling
I wanted something quick and easy to make that tasted like pumpkin spice. I found this recipe on the internet and it came together quickly and easily....
Author: Judy Garcia
This banana bread recipe was in The Best of Country Cooking Coobook. It is really good with pecans in the bread and in the topping.
Author: Jo Ann Duren
This bread is so delicious! The warm spices combined with the apples and butternut squash are so pleasing to the palate! Like many of my recipes this is...
Author: Laura Hinkeldey
This bread is moist and delicious. Everyone will want this recipe once they taste this bread.
Author: Anita Hoffman
I came across this recipe years ago when I was just starting to explore my kitchen. The spices are subtle and really let that wonderful pumpkin flavor...
Author: Amanda Collar
This is a fabulous banana nut recipe. People ask for it over and over again.
Author: Lynn Burke
My mom and aunt lived with us for awhile and they both loved banana bread, but we had trouble finding one that we liked. This is one of many that Taste...
Author: Helen Ottens
found this recipe in the newspaper several years ago and has been a favorite since.
Author: ketti baehr
From my Mamaw's recipe collection.
Author: Chrystal Cackler @journeyrock92
With Fall approaching. I decided To create a new bread. This was a plain pumpkin bread recipe that I had hanging around for years. I made some changes...
Author: Nor Mac