Make and share this Alice Waters' Spicy Cauliflower Soup recipe from Food.com.
Author: kelly in TO
This is a satisfying vegetable stock made rich and delicious with lentils, leeks, and potato. It's suitable for vegan meals, and makes an excellent stock...
Author: EdsGirlAngie
Make and share this Creamy Cannellini Bean-Amaranth Soup With Basil recipe from Food.com.
Author: kelly in TO
From Gourmet magazine. I use this stock as a base for my Turkey Gravy. I don't use the liver in the stock or gravy. It can lend a bitter note.
Author: jlMiranda
This recipe is from Weight Watchers Ultimate Flex & Core Cookbook. To save time chopping, you can use 1 cup each of frozen onions and frozen chopped green...
Author: CookingONTheSide
In the back regions of New Mexico and Mexico, albondigas soup was a luxury, enjoyed when you had enough beef. Only a few vegetables were added to pot for...
Author: STARTERWIFE
This recipe is from Parragon's Thai cooking book. The recipes are delicious and very easy to prepare. This is so good. I have changed it slightly to accomodate...
Author: Baby Kato
A little bit of this and a little bit of that. I love to make soup, because you can add or subtract according to your likings. Enjoy!
Author: Dianes Kitchen
A flavorful stock to use for soup, sauce, or gravy or any recipe calling for vegetable stock. This is a good way to use up bits of leftover vegetables...
Author: foodtvfan
A nice winter soup and good with corn bread. This is another way to use small pieces of leftover ham. I do think some meltable cheese would be good in...
Author: WiGal
This recipe came from Rachael Ray. I've modified it to fit my personal taste, you may do the same. It is super easy to make and really delicious!
Author: CulinaryQueen11
In my search for a way to use leftover Christmas ham, I found recipe #15794 by mandabear. In turn, I think she got it from Mr. Food. Well....I adapted...
Author: tenderbelle61
I was over at my Mom's house one afternoon and was sitting at her kitchen island chatting with her. She asked if I wanted something to eat and I said,...
Author: Jennifer Rosholt
No meat stock for all the vegetarians. Vegetable dishes are greatly improved by using a vegetable stock instead of water. Use them as a gravy base or soup...
Author: Rita1652
When your body needs a natural boost, nothing beats a warm bowl of soup. It's nutritious and filling at the same time, without taking away from the flavor...
Author: Ms. Ayons dishes
To insure a rich dark stock the pork bones must be oven-roasted before boiling --- this stock freezes well and makes the best homemade gravy! --- make...
Author: Kittencalrecipezazz
Make and share this Roasted Chicken With Caramelized Onions Soup recipe from Food.com.
Author: CookingONTheSide
Note: Don't let stock boil, or it with have a slightly soapy taste. Get lobster shells from your fishmonger or freeze the shells from lobsters you cook....
Author: Gaelige Coinnaigh
Make and share this Yemenite Bone Soup recipe from Food.com.
Author: jewels catering
If you have a crowd coming, this is a great meal to prepare and bake in a slow oven while you make cornbread or serve other fresh vegetables with it.
Author: Montana Heart Song
A "twist" on the basic fish stock recipe, this recipe uses a bit of serrano chili, ginger and sherry.
Author: Tessa Morales
Make and share this Green Plantain Soup-Puerto Rico recipe from Food.com.
Author: EdandTheresa
Make and share this Vegetarian Vietnamese Broth recipe from Food.com.
Author: littlemafia
This is so easy and is liked by kids very well. This was printed in the news paper here in Texas. If you do not like Ranch beans you will not want to try...
Author: Connie Maple
This is comfort food at its finest. It's a warm, simple and easy dish that can be enjoyed for breakfast, lunch or dinner. It is also a great way to use...
Author: Karens Krazy Kitchen
Delicious, hearty broth which can be used to make Asian flavored soups, noodles, stir fry, etc. I created this broth after a shopping day at the international...
Author: Mama Cee Jay
Make and share this Vietnamese Chicken Stock recipe from Food.com.
Author: echo echo
A quick and easy noodlebowl. Add shredded pork, bean sprouts or whatever you like on top as a garnish.
Author: Fairy Godmother
From my nutritional yeast cookbook, a tasty and flavorful all-purpose powder to make instant "chickeny" broth and would be a good spice mix to use on rice,...
Author: the80srule
Half of my extended family are vegetarian and many soups and sauces call for vegetable stock... and shop bought is a) unavailable here and b) stock cubes...
Author: kiwidutch
I have seen many people looking for a similar tasting soup. this is not technically a soup I make but a sauce that tastes very similar and is used for...
Author: docslats
A request for Chinese Chicken Stock. From the book The Frugal Gourmet Cooks Three Ancient Cuisines: China, Greece, and Rome by Jeff Smith.
Author: princess buttercup
this recipe makes such a rich soup stock and cooking it in the oven elimates burning and alot of stirring
Author: PaganHeart
Don't throw away the turkey bones after you've demolished your bird! Save them to make a fantastic turkey stock, which you can then use to flavor all sorts...
Author: Mirj2338
Make and share this Demi-Glace from the Plaza Hotel recipe from Food.com.
Author: carrie sheridan
This is my standard, go-to recipe for chicken broth. I frequently use it when making soups, curries, or anything with a sauce. I started out making the...
Author: David J Rust
This is a awsome soup! Has everyting you could want in a meal, beans, vegetables, meat. We love it in the winter. It is a little time consuming, but well...
Author: Lizzyliza
I got this recipe from the book "400 Best Ever Low-Fat/Fat Free Recipes" by Anne Sheasby. This soup looks delicious! It is a good light meal or winter...
Author: Country Girl825
Make and share this Venison Soup Stock recipe from Food.com.
Author: queenbeatrice
I found this in the January 2009 Good Housekeeping. I cooked chicken thighs to make homemade broth so I'd have more chicken broth for other recipes instead...
Author: AmyZoe