My dad made this one day, and it's definitely a winner! Everyone who has tried this marinade loves it! My husband and I won't eat steak any other way....
Author: Jenn_Chelle
This is a copycat crockpot recipe for P F Chang's Pepper Steak (Black pepper-garlic sauce marinated flank steak, onions and bell peppers).
Author: Member 610488
Make and share this London Broil With Chili Seasonings recipe from Food.com.
Author: ChrisMc
Make and share this Chorizo and Beef Skewers With Chimichurri recipe from Food.com.
Author: gailanng
Hang up that phone. This tasty, take-out style dish is so quick and easy, you'll forget about delivery.
Author: Nana Lee
This is a very flavorful glaze for steaks that I use all the time. It only takes a few minutes to prepare I serve with corn on the cob, fresh crusty bread,...
Author: Cher Jewhurst
Four ingredients never tasted so good (not including oil, salt, and pepper.) You'll find yourself using the garlic sauce for just about anything - short...
Author: Annacia
Meat lovers chili. Mildly spiced with a slight kick to it. Important to use chili powders specified, I buy them online.
Author: Karen R.
Make and share this London Broil with Mushroom Sauce recipe from Food.com.
Author: TishT
Make and share this Grilled Flank Steak With Tomato Avocado and Cucumber recipe from Food.com.
Author: dicentra
From Kikkoman brand soy sauce. Before grilling, this sauce has a strong mustard flavor, but after cooking, it loses a lot of the mustard kick and the flavors...
Author: Tee Lee
Recipe is from Rachael Ray's magazine. It was adapted from The Universal Cook, circa 1780; courtesy of The Colonial Williamsburg Foundation.
Author: CookingONTheSide
From Australian Woman's Weekly Cookbook. I sometimes thicken sauce with a little cornflour. Prep time included 2hrs marinating.
Author: Ninna
Make and share this Filet Mignon With Portabella Sauce recipe from Food.com.
Author: gojenni714
Loaded with cilantro and lime, this tri-tip steak is marinated in beer, wine and spices. The recipe as it stands produces a pretty mild result. Choose...
Author: Sandi From CA
Beef (or pork, or elk, or whatever) marinated in a coconut milk curry, grilled, and drizzled with satay sauce. From "The Essential Curries Cookbook" by...
Author: Da Huz
Bulgogi or Bulgalbi, broiled (grilled) beef strips and beef ribs respectively, exemplify an age-old tradition of cooking on a curved iron hotplate - a...
Author: Stacie Lora
Make and share this Chili Rubbed Strip Steaks With Corn Relish recipe from Food.com.
Author: barefootmommawv
The trick to a successful stir-fry? Prep everything before you cook.
Author: Bon Appétit Test Kitchen
While looking for Italian recipes, found this one posted in The New York Times which states it was Adapted from Anstice Carroll. I am not a fan of rosemary,...
Author: diner524
Make and share this Spicy Rum-Black Pepper Glazed Filet Mignon recipe from Food.com.
Author: Mommy Diva
A great appetizer that's sure to do a disappearing act at your next gathering. Prep/cook estimate does not include marinating time.
Author: Sandi From CA
This recipe is more of a Steak sauce/ way to cook a Steak. any cut will work, I use NY. strip, I enjoy trying different Bourbons, each kind adds it own...
Author: WarChef
Make and share this filet mignon with tarragon recipe from Food.com.
Author: chia2160
Make and share this Steak & Shiitake Fried Rice recipe from Food.com.
Author: Shelby Jo
This has been a family favorite for some time now. Seems to have just sort of evolved. Has an interesting flavor, just a bit different. It is my first...
Author: Grannydragon
Coffee has a remarkable affinity with beef. Here, it is complemented by balsamic vinegar, garlic and crushed peppercorns. I found this at eatingwell.com....
Author: diner524
I normally am not crazy about crock pot meals that use canned soup, but a friend of mine cooked this for us and I have to admit that it was very, very...
Author: Vicki in AZ
This is a lovely wok meal, "shaking beef" comes from the French term "saute". Shaking beef is served often in Vietnam.
Author: morgainegeiser
I saw this on Alton Brown's show "Good Eats" and it looked very interesting. I have never seen it done this way. Will try in the next few days.
Author: mightyro_cooking4u
Serve up a richly flavourful meal with this recipe for peppered steak served with butterbean puree and roast mushrooms.
Author: English_Rose
Make and share this Southwest Steak Nachos recipe from Food.com.
Author: gailanng
Make and share this Mario Batali's Grilled Beef Tagliata recipe from Food.com.
Author: Kerena
Make and share this Beef and Pork Marinade recipe from Food.com.
Author: Chef Tony M.
This is a go to meal I entertain with. Not only is it worthy of serving to company, but it is easier than it looks. Each part is so simple and can be made...
Author: SarasotaCook
This is a great quick and easy meal tastes great and is on the table in about 35-40 Min's. I have listed liquid amounts as used by the brand of quick cooking...
Author: The Flying Chef
Author: Bon Appétit Test Kitchen
My family loves this meal & it's easy to make. It's a great tasting, low-fat dinner. Just add your favorite side dish or vegetable. This comes from the...
Author: Ripperjtl
I went to college in Tucson, Arizona and loved this little spot named Greasy Tony's. My friends and I would go there after the bars closed for amazing...
Author: rjbirdy
Make and share this Balsamic Beef or Pork Marinade recipe from Food.com.
Author: ChipotleChick
Author: Bon Appétit Test Kitchen
For a great tasting beef dish from Asia, fire meat is delicious and easy to prepare. It originates from China, offering a refreshing change from standard...
Author: Lindas Busy Kitchen
I found this recipe from the internet site - Mexican Hot... Or Not! This recipe is by Karen Hursh Graber. I made this at home and it is very good and easy...
Author: mariposa13