This main meat dish is so flavorful and delicious; you can serve this to your family or dinner guests who won't guess that they are eating a recipe out...
Author: TheDancingCook
This is a favorite at a local restaurant I used to work at named Elijah's here in Wilmington. All of the topping measurements are approximate, put as many...
Author: Julia Lynn
Restaurant-style blackened steak can be done at home with Grill Mates Steak Rub and good quality steaks.
Author: ElizabethKnicely
Make and share this Crock Pot Deviled Swiss Steak recipe from Food.com.
Author: bmcnichol
Since reverse-engineering KFC's 'Colonel's Secret Original Recipe Seasoning', I've discovered the best chicken fried steak ever -- one made with my Recipe...
Author: The Spice Guru
Skirt steak is definitely not something you hear of too much as being served by itself (nt in a fajita, that is), but now that I've mastered the concept...
Author: Krystal-Belle
This has been a family favorite for some time now. Seems to have just sort of evolved. Has an interesting flavor, just a bit different. It is my first...
Author: Grannydragon
A delicious and lucky discovery, I found this recipe in a Maille (pronounced "My" ) French Mustard leaflet.This recipe has been slightly adapted to suit...
Author: French Tart
This fresh take on a classic steak features a flavourful combination of garbanzo beans, tomato, onion, balsamic vinegar and basil. It's easy to prepare...
Author: Mary Jenny
Make and share this Crock Pot Beef Tips With Gravy recipe from Food.com.
Author: Parrot Head Mama
I found this recipe at Myrecipes.com, which is a site for several cooking magazines including Souther Living, which this one is from. Untried by me as...
Author: diner524
Allow time to marinade. Recipe from the cookbook Let's Grill by Frederick J. Simon and John Harrison.
Author: gailanng
My husband and I love blue cheese on our steaks. This is a little bit more sophisticated version. A good dish to serve company for dinner. I like to serve...
Author: DinnerDiva in OK
The word "matambre" is the name for a cut of beef, as well as the word for "shoe leather". Matambre appears to be a contraction of the words "matar" (kill)...
Author: JackieOhNo
Adapted from a recipe by KMommyZ at allrecipes.com. The sauce can be pungent; serve in dipping cups rather than poured over, if you prefer. The sauce is...
Author: DrGaellon
Make and share this Rib Eye Steaks With French-Fried Onions recipe from Food.com.
Author: JackieOhNo
I got this recipe from the show good eats with alton brown. These are good for a quick dinner. I made these with flat iron steak. The marinade can be made...
Author: ChrisM
Our grocery store cooks featured items and I happened to taste this "out of this world" steak there. I got the recipe, made a few changes, like adding...
Author: Dawn399
While looking for Italian recipes, found this one posted in The New York Times which states it was Adapted from Anstice Carroll. I am not a fan of rosemary,...
Author: diner524
Meat lovers chili. Mildly spiced with a slight kick to it. Important to use chili powders specified, I buy them online.
Author: Karen R.
This is delicious! From Bobby Flay's Bold American Food. Serve it for guests, they'll be quite impressed. The sauce can be made up to 2 days ahead, so...
Author: Chef 358412
Make and share this Sirloin Steak With Spicy Pepper Sauce recipe from Food.com.
Author: ThatSouthernBelle
Make and share this filet mignon with tarragon recipe from Food.com.
Author: chia2160
This is a Southern Living recipe and is just out of this world good. I loved the sauce. It also goes great with prime rib.
Author: Nimz_
Make and share this Cuban-Style Marinated Steak recipe from Food.com.
Author: mariposa13
Recipe by Wolfgang Puck, "Wolfgang Puck's Home Cooking" originally appeared in August, 2007 EatingWell Magazine. These steaks make a better match for a...
Author: Manami
Author: Dorie Greenspan
Author: Ruth Cousineau
While searching for grilling recipes I found this recipe at "patiopalace.com" which stated this was from "Broil King OMC". Haven't tried it yet, but sounds...
Author: diner524
Delicious quick dinner. This was my favorite dish that my mom made as a little girl. We still make it once a week and it is great leftover! You can double...
Author: road princess Gilmo
This is so super easy to make--and so yummy with the different varieties of A-1 out there. Try em all!
Author: barefootmommawv
Make and share this Southwest Steak Nachos recipe from Food.com.
Author: gailanng
Make and share this Beef & Avocado Tacos recipe from Food.com.
Author: gojenni714
Make and share this Classic Chicken-Fried Steak recipe from Food.com.
Author: gailanng
A recipe from Colombia. Flank steak is used because it is more flavorful than some other cuts of beef. Times do not include overnight marinating time.
Author: threeovens
Serve up a richly flavourful meal with this recipe for peppered steak served with butterbean puree and roast mushrooms.
Author: English_Rose
This is so nice your mouth will still be watering after you finish it. Do not buy shop made pepper steak; the homemade pepper steak is so much better....
Author: Ben Ross
Easy, fast, and delicious! Basically from the Food Network, "Calling All Cooks", I've modified somewhat. Dimetri is the featured chef; his comment was"...Stroganoff...
Author: Caroline Cooks
This may just knock your socks off! This originally was taken from Paul Newman's Cookbook and tweaked just a bit.
Author: Sharon123
Make and share this Mario Batali's Grilled Beef Tagliata recipe from Food.com.
Author: Kerena
This Surf-n-Turf salad is great if you have leftover steak from grilling or going out to eat. Also good without the scallops, or substitute shrimp.
Author: alijen
"This is the Korean Bul-Go-Gi recipe I've learned from my mother who lives in Korea. I've made this dish many times and got rave reviews every time. YUMMY!"...
Author: ElizabethKnicely
Make and share this Round Steak Roll-Ups recipe from Food.com.
Author: Hazeleyes
Make and share this Beef Filets in Balsamic Sauce (Olive Garden Copycat) recipe from Food.com.
Author: ElizabethKnicely
This salad is delicious, and so easy! Tender strips of lime-garlic marinated steak, pinto or black beans, avocado, tomatoes, crushed tortilla chips, and...
Author: ciao4293