A very yummy cheesecake made with amaretto. Serve topped with fresh berries.
Author: Karen Goad
I love cream cheese and the dessert pizza concept, so I came up with this recipe one afternoon and served it for the family dessert. Everyone loved it,...
Author: Pamela
I can almost guarantee the bowl will be empty at the end of the meal. Happy Thanksgiving!
Author: Jennifer Powell
A sweet, marshmallow-y base, topped with unsweetened orange-flavored cream and fresh berries, makes for an impressive and delicious dessert!
Author: Kim
These parfaits not only look amazing, but they are wonderfully cool, sweet and tangy. Sliced peaches are layered with pound cake and a light lemon sauce...
Author: RRSPANGLE
Papayas stuffed with yogurt, raisins, strawberries, and walnuts are topped with honey. Choose ripe papayas with reddish-brown skin that is soft to the...
Author: BMARYGREEN
Pie with a vanilla pudding filling and a pecan layer on the bottom.
Author: Kathy Mowery
Melons and watercress make great summer dessert salads. If you cannot find any watercress, try some fresh mint instead.
Author: Barrett
This is my absolute favorite cake for the Christmas holidays. I would always look forward to this season just to get a piece of this cake. The longer the...
Author: Roxanne J.R.
Silky smooth bread pudding made with mangos and a healthy dash of cardamom. Passed to my mother from her girlhood friend.
Author: ONFIRE
A dense, fudgy, and nutty cake with chia seeds that goes excellently with a rich cup of coffee. This is my sister-in-law's and my go-to chocolate fix,...
Author: Mama Fresh
This is an awesome cranberry salad, easy to make and even easier to eat! My mother in law is an amazing cook and at Christmas or Thanksgiving the family...
Author: CQQKEEE
These bonbons are wonderful Christmas gifts when wrapped in plastic wrap with a ribbon.
Author: Educarter
A rich, moist chocolate bread pudding flavored with cinnamon chips, and drizzled with a cinnamon glaze.
Author: Sally Sibthorpe
For a light, elegant dessert, your guests will love Orange Pudding Cakes. Just measure the ingredients early in the day. As the roast rests, whip up the...
Author: Ben S.
My family begs for these treats every year! The holidays just wouldn't be the same without them.
Author: CateCooks
Four colorful gelatin flavors make for an eye-catching dessert. Pour into a graham cracker crust instead of a mold for variety.
Author: Joan R
Before the recipe is assembled, the milk is infused with spices including cinnamon and cardamom. The flavors of chai, brown sugar, and apples are a winning...
Author: Wendi Leitzell
My mom used to make this traditional dessert every year at Christmas time. Its very simple to make and yummy. I have made a few changes to it due in large...
Author: chefbrown
Beautiful summer dessert using fresh berries and a splash of pear liqueur. Enjoy a la carte or a la mode. Exceptionally lovely on the Fourth of July. Serve...
Author: angela
This is one of my favorite recipes handed down from my great aunt. It is simple to make and looks very pretty for the holidays or any type of shower -...
Author: Andrea5775
This delicious bread pudding recipe combines the classic combination of strawberry and rhubarb with a hint of zip from crushed gingersnaps and a crunchy...
Author: J. Glenn Kunzler
My family loves this dish. It is so good! This recipe is more like a bread pudding.
Author: Lynne
This recipe is for those challenged by gelatin salads and is guaranteed not to run off your plate!
Author: Kathy
This recipe has been in my husband's family for several generations. His aunt gave it to me when we were married 45 years ago. Everyone loves it.
Author: Carol Churchill
Yummy bread pudding, with a hint of spiced rum and caramelized spiced pears, comes together in about 10 minutes and ready to eat about an hour later.
Author: Jean Dowdle
These fragrant biscotti are even more wonderful dipped in chocolate.
Author: SARA LEE
A delicious use for day-old doughnuts. Serve with a glass of apple cider.
Author: TheChicGeek
Use orange liqueur or orange juice to flavor these dipped truffles. This is a very easy recipe, requiring no candy thermometer and no sensitive tempering...
Author: Terry
This is a quickie dessert recipe I threw together for me and my significant other. It looks good and tastes great, with alternating layers of chocolate...
Author: Douglas KuddlKat
My friends would be very upset if I didn't serve this at my annual Cinco de Mayo gathering. This needs to sit in refrigerator at least 8 hours so you may...
Author: KATRON
A dense cake filled with dried nuts and fruits and spiked with spiced rum that just happens to be gluten free. It will change your mind on fruitcakes....
Author: Buckwheat Queen
Caramel apple lovers, look out! Apples are glazed in a delicious caramel toffee glaze. No store-bought caramels necessary! Happy Halloween!
Author: fruitloops88
A refreshing and delicious tropical trifle made from fresh pineapple.
Author: RENEEWENA
Delicious chocolate cake to serve during the holidays. If desired, garnish with whole pecans and chocolate curls
Author: JJOHN32
This cake has a little something different added to it - yes, rum. This is the little something extra.
Author: Carol
Awesome cake if you like the flavors of coffee and coconut.
Author: Craig Lonsdale
My Step-mom gave me this recipe about 20 years ago and we have incorporated it into our holiday traditions ever since! It may seem strange to put cheese...
Author: v monte
This recipe uses fresh cranberries, pineapple, orange, grapes and apples. Delicious with turkey, chicken or ham. Pineapple juice is an excellent substitute...
Author: Mary T. Moore
Love tiramisu but don't have time to make it? My ice cream version rivals the real thing and can be prepared in under half an hour, no pastry skills required...
Author: USA WEEKEND columnist Pam Anderson
This recipe is for the serious cheesecake lover. It is very rich and definitely not low fat. It is best to prepare for dinner guests where a little slice...
Author: Elizabeth Wood
Try this easily prepared gelatin salad with poultry dishes. It's red colored and red hot!
Author: Bee K