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Grilled Halibut

This is delicious, and I have made it many times since. We have used many types of fish as well as halibut, which I prefer.

Author: braniffb13

Baked Halibut with Crispy Panko

This fish will just melt in your mouth! I like to serve over a quinoa-kale salad. Also, please don't use regular bread crumbs as they are too dense.

Author: Lindsey

Maple Salmon

This is the best and most delicious salmon recipe, and very easy to prepare. I love maple in everything and put this together one night. My husband totally...

Author: STARFLOWER

Crab Legs with Garlic Butter Sauce

I ended up getting some snow crab legs on sale at the market. I wanted something a little different from plain steamed, boiled, or grilled crab legs, so...

Author: Tamaralynn

Easy, No Mess Baked Salmon

This is an easy, no-mess, no-cleanup recipe that tastes delicious! If I don't feel like scrubbing a lot of pans after dinner, I just throw this in the...

Author: N. Adams

Grilled Salmon I

A simple soy sauce and brown sugar marinade, with hints of lemon and garlic, are the perfect salty-sweet complement to rich salmon fillets. Even my 9 year...

Author: tinamenina

Salmon with Lemon and Dill

This is a wonderful (and easy) recipe I got from my Aunt. The flavors of lemon and dill really complement the fish. I like to use wild Alaskan salmon for...

Author: Michelle Ramey

Herb Crusted Halibut

Flavorful herbs and panko bread crumbs add a wonderful crust to thick slices of halibut fillet.

Author: Duncan

Maple Glazed Salmon

Delicious maple-glazed salmon is a little on the sweet side, but not too much. The whole house smells wonderful when this is cooking; it's a great warm...

Author: kellij21

Heavenly Halibut

Rich, cheesy topping goes perfectly with mild flavored halibut.

Author: chellebelle

Spaghetti with White Clam Sauce

Great dinner for a Friday night.

Author: ANGCHICK

Sweet Glazed Salmon

This recipe is the most delicious salmon recipe, easy to prepare and very refreshing. Everyone that ate this dish loved it. I made this recipe, and it...

Author: Leeves

Cedar Planked Salmon

This is a dish my brother prepared for me in Seattle. It is by far the best salmon I've ever eaten. I like to serve it with an Asian-inspired rice and...

Author: Wendy Freeman-More

Cedar Plank Grilled Salmon

Salmon did planking before it was a thing! Cedar keeps the fish from getting burned or blackened and infuses it with delectably earthy flavor. Brush with...

Author: Greubel Rosie

Grilled Salmon

My family eats lots of seafood, and salmon is one of our favorites. This is a quick and delicious recipe that will have a meal prepared in minutes! If...

Author: Nanasnthakchen

Pan Seared Salmon I

Simply seasoned with salt and pepper, these salmon fillets are pan seared with capers, and garnished with slices of lemon.

Author: Noreen421

Cajun Crabmeat Au Gratin

Growing up in Louisiana, we were raised on Seafood. This Authentic Southern Crab dish is a favorite in my family.

Author: Dennis Morazan

Baked Dijon Salmon

This is a wonderful way to prepare fresh salmon fillets in the oven. Be sure to make extra, your family will be begging for more!

Author: Esmee Williams

Teriyaki Salmon

Salmon is a favorite of my husband. This recipe never fails to be a hit, whether we broil the salmon in the oven or grill it outdoors. Pair it with some...

Author: Katzmeow

Poached Salmon II

This dish is simple, moist and delicious. You may substitute lemon juice for the wine and omit the garlic if you wish.

Author: lor

Garlic Shrimp Linguine

A dazzlingly simple and delicious recipe. This is an elegant dish to serve drop-in dinner guests.

Author: STACEYO

Seafood Au Gratin

This is delicious and well worth the effort! Make sure the seafood is very fresh. Best if served in individual baking dishes, but can be made in one larger...

Author: JELI

Salmon with Brown Sugar Glaze

This is my favorite recipe! I make this way too often. It's quick and easy! I serve this with rice and broccoli.

Author: Tamara

Crab Stuffed Flounder

This is an easy recipe that my children have enjoyed. They're not big fish eaters either!

Author: DThomRN2

Balsamic Glazed Salmon Fillets

A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary.

Author: ISYBEL

Super Simple Salmon

This is a very simple but delicious way to prepare fresh salmon using just a few ingredients from your pantry.

Author: Angela Sing Huey Looi

Baked Salmon in Foil

A delicious recipe for salmon in foil - I bought a really large piece of wild salmon and made this when we had guests. Very little prep and the fish came...

Author: barbara

Salmon Loaf

Salmon, cracker crumbs, milk, egg and butter, baked into a loaf.

Author: Gloria

Chef John's Crab Stuffed Sole

There is nothing exciting about sole. It's cheap, easy to find, has a mild, unremarkable flavor, and that's about it. Which means it's the perfect candidate...

Author: Chef John

Grilled Salmon Fillets with a Lemon, Tarragon, and Garlic Sauce

This is perfect for summer grilling, especially if you want something different than the same old same old.

Author: Austin Geraldson

Shrimp Scampi

A simple but elegant shrimp dish. Combine it with garlic bread and a salad for a delicious dinner.

Author: RNCOGGINS

Halibut with Creamy Garlic and Herb Sauce

This fresh dish is sure to please at your next dinner party! The red pepper flakes add a little kick, and toasted almonds add a delicious crunch. I like...

Author: feeshette

Salmon with Creamy Dill Sauce

I served this with spaghetti. I tossed the hot, drained noodles with enough of the sauce to coat, plated the spaghetti, topped with the salmon and dressed...

Author: Good EatNZ

Chef John's Salmon Loaf

Canned salmon is a great, inexpensive source of proteins and omegas, and you may have stocked up on a few cans but not known what to do with them. This...

Author: Chef John

Salmon with Brown Sugar and Bourbon Glaze

This is a simple and delicious way to serve salmon. It is very pretty and good served with brown rice and fresh asparagus.

Author: DEBOKC

Dave's Low Country Boil

Famous in the Low Country of Georgia and South Carolina. This boil is done best on an outdoor cooker. It has sausage, shrimp, crab, potatoes and corn for...

Author: Lisa

Salmon with Dill

This is a simple recipe for salmon fillet or salmon steak. With just a hint of seasoning, you can bring out the delicious taste of the salmon. Serve with...

Author: John Bragg

Capers and Halibut

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Author: Barbara Tantrum

Light and Crispy Fried Halibut

Deep-fried halibut coated with panko bread crumbs makes the best fish and chips we've ever made or had.

Author: Dick Panzica

Panko Parmesan Salmon

Of all the recipes I make, this one is my husband's favorite for salmon. It's made with panko, or Japanese bread crumbs, which are very light and crunchy,...

Author: Dianne

King Crab Legs

Old Bay® Seasoning is one of our favorites for seafood. This is easy but delicious.

Author: MarylouH

Lemony Garlic Shrimp with Pasta

This is a very elegant dish good for a nice simple meal. Tasty and pretty enough for company, but my husband and I enjoy it as a nice weekend meal. The...

Author: Dan'ish

Honey Ginger Grilled Salmon

This recipe is simple to make, yet impressive. The marinade gives the fish a sweet taste that my family goes nuts for! If it's too cold out to grill it,...

Author: Kerri Skrudland

Blackened Salmon Fillets

Fire up succulent salmon with an exciting blend of Cajun-style spices!

Author: JEFF CALKINS

Scott Ure's Clams And Garlic

So simple, but so good - steamed clams served in their own liquor. Serve with a crusty Italian bread, or over pasta.

Author: Scott Ure

Grilled Salmon with Dill Sauce

A quick, tasty dill sauce that compliments grilled salmon.

Author: Desertdutchman

Steamed Blue Crabs

Atlantic Ocean Blue Crabs, steamed over a boil of Old Bay® seasoning and beer. Show your friends you have that certain craboir faire with this one.

Author: Steve A

Grilled Salmon with Maple Syrup and Soy Sauce

This is a quick and tasty salmon recipe with maple syrup and soy sauce, with almost no cleanup required. Serve with brown rice and steamed pea pods.

Author: Minimartha

One Pot Shrimp Scampi Orzo

A different take on classic shrimp scampi, this dish is cooked in one pot and is ready in under 45 minutes. Serve with a side salad, if desired.

Author: Bren

Melt in Your Mouth Broiled Salmon

Fresh salmon with butter and herbs melts in your mouth; it's truly the best. Serve it with wild rice pilaf and fresh string beans.

Author: Deborah Swanson