This is the most basic cookie recipe there is. Real butter and brown sugar give it an irresistible flavor.
Author: Linda
I remember my mother making finnan haddie, and I always loved the smoky, creamy taste and texture of this dish. And now I like that it's quick and easy...
Author: Divaconviva
My mother is from Scotland and this is her authentic Scottish shortbread recipe. It makes bars, not cookies!
Author: Lesley Lombardo
My best friend in high school's mom made this for me when I had my first overnight stay in a hospital. I loved it so much that I made it whenever I got...
Author: SueSmo79
Light, very buttery. Does not make a large batch, but are simple enough to make many batches. Recipe does not double well.
Author: Cheryl Otten
Make and share this Skirlie (Scottish Oatmeal Stuffing) recipe from Food.com.
Author: megsmaw
Yes, shepherd's pie is predominantly thought of as Irish or British. But since I'm Scottish, I thought I'd give it a unique twist to suit my ancestral...
Author: Larry Short
My mother-in-law made this pie in Scotland. It is not a sweet mince pie, but it's easy to make, and a hearty dinner. I serve boiled parsley potatoes and...
Author: Karen Barbour
'Fair fa' your honest, sonsie face, Great chieftain o' the puddin-race!' Here's a tasty vegetarian version of The Robbie Burns Night sausage, passed on...
Author: NORTHERNLIGHT1
A Scottish dish of potatoes cooked with onions and corned beef. It's a whole meal in itself; simple and easy to make!
Author: Kookie
This is an amazingly good traditional Scottish confection, like a dulce de leche fudge.
Author: Lizzie Mac
A yummy, melt-in-your mouth, cinnamon spiced spin on the traditional Scottish cookies.
Author: SURFCITYGIRL
Lees is a traditional Scottish company that makes great sweets (candy) that even adults still can not resist. This is an accurate copy for macaroon bars....
Author: bevs kitchen
I grew up eating Campbell's Scotch Broth soup but when I tried it as an adult it was lacking. So I came up with my own version. This is a hearty soup for...
Author: Sandyg61
A tasty warming soup originating from Cullen a small coastal town in the North of Scotland, with a unique smoked taste.
Author: t.mcleod
This is our family recipe for shortbread oatmeal cookies, handed down through the Scottish side of the family. There is nothing better. They are definitely...
Author: Jan Bull
A different way to use pheasant! Serve the sliced pheasant breast with Scottish clapshot, a side dish of mashed turnips and potatoes.
Author: Grant
A confectionery that originates from Scotland. It resembles fudge. It stores very well in an airtight container.
Author: Anonymous
This is a popular Scottish dessert and there are many variations and names such as Cream Crowdie. Toasted oats are folded into lightly sweetened whipped...
Author: LYNN1979
Make and share this Parmesan Shortbread recipe from Food.com.
Author: lindseylcw
These are a traditional Scottish cookie-very spicy and not too sweet. They are a treat for the grown-ups, too. Wonderful with a nice mug of tea. Yum!
Author: GERBERA2000
Here is a great way of of getting that special taste of Scotland with salmon (or many other fish). The quantities given below are sufficient for six people....
Author: evelynathens
Make and share this Microwave Basic Toffee recipe from Food.com.
Author: bevs kitchen
Afternoon tea just isn't complete without a traditional shortbread petticoat tail to go with it. Here's a simple and basic way to make that very dainty,...
Author: Gingerbee
Here's a savoury shortbread appetizer that would be perfect for a celebration such as Christmas or Thanksgiving. This recipe was published in the Dec 19,2007...
Author: Dreamer in Ontario
Recipe developed for ZWT6 to reflect the flavor of Great Britain. As a scotch lover, I had to find a way to incorporate it into my marinade :) This works...
Author: januarybride
Make and share this Scottish Mixed Spice recipe from Food.com.
Author: Outta Here
A quick and easy home-made honey recipe from the Auberge in South West France! I use lavender honey so much in my cooking, that I thought it was about...
Author: French Tart
Make and share this Gran Smith's Meat Roll, 361cals Per Serve recipe from Food.com.
Author: Ailsa of New Zealand
Make and share this Bounty Balls (Just Like Eating a Bounty) Copycat recipe from Food.com.
Author: bevs kitchen
This is a variation of the traditional shortbread recipe to make it gluten-free.
Author: Russ Hules
Make and share this Macadamia and Wattleseed Shortbread recipe from Food.com.
Author: Missy Wombat
This is a medieval Scottish shortbread recipe. It has been a holiday favorite for my family and friends for years. The shortbread keeps very well in an...
Author: TECHIMPAIRED
I am crazy about biscuits, especially shortbread and this is extra special with the chocolate inside.Abbbssolutely divine!!! I received this recipe from...
Author: preveenanaidoo
Sweet and chewy oatmeal base covered in a layer of chocolate and nuts. Irresistible.
Author: JEESH999
I got this recipe from a friend many years ago. It is the only shortbread I make.These are easy to make and have a wonderful taste. Whenever I take them...
Author: Dotty2
This recipe is a strong family favourite. It's great to warm you up on cold winter evenings, or in the summer served with a fresh green salad. You can...
Author: Vickie de Vries
A delicious holiday cookie dessert! These little delights are also called tassies, which comes from the archaic Scottish for cups. A perfect little bite...
Author: Sandis Take