Find out how amazing this Pizza-Licious Hot Dog Pizza can be! Hot dogs, ketchup, mustard and lots of cheese make for a fabulous hot dog pizza. Pair a slice...
Author: My Food and Family
Rich creamy polenta takes just minutes to prepare and makes an ideal foundation for this Italian-inspired tomato and sausage casserole.
I just came up with this recipe for meatball sliders tonight, and was blown away. Moist, delicious! Goes well with Caesar salad.
Author: sweetie26
Ryan Farr is the chef and owner of 4505 Meats in San Francisco. These snappy, all-beef, New York-style dogs appear in his book Sausage Making.
Author: J. Kenji López-Alt
This low-carb dish is full of bold flavors! I used my grill pan to get a nice char on the sausage, peppers, and onions, but you could roast or saute.
Author: Chez Valerie
Author: Rick Tramonto
Enjoy a delicious grilled turkey sausage topped with fresh, crisp Greek-style veggies and tangy feta cheese.
Author: lutzflcat
A quick way to make a pound of corkscrews new and irresistible, with fresh basil leaves and grated Parmesan. Our food editor sampled this in Italy, and...
Salsa, cheese and refried beans are wrapped up in tortillas with hot dogs in this tasty take on burritos.
Author: My Food and Family
Delicious penne pasta made with ground beef, sausage, zucchini, yellow squash, and olives.
Author: Lynette
A holiday favorite, Cornbread and Apple Dressing (accented with sweet Italian sausage and fresh sage) is the perfect accompaniment to a golden roasted...
Cheesy egg sandwich for one? Don't mind if you do! And you may as well gussy it up with some smoked sausage and peppers while you're at it.
Author: My Food and Family
This is an easy, quick one-dish dinner that is sure to satisfy the entire family.
Author: plattbbnm
These make-ahead breakfast burritos are a quick and easy recipe. The secret? Baking the burrito filling on a sheet pan to save time and dishes.
Author: Land O'Lakes
Author: Shelley Wiseman
We chopped the top third of these colorful bell peppers and sauteed them for the filling, which also includes rice, chorizo, garlic, onion, cilantro and...
Author: Lynne Webb
Author: Sara Kramer
With our freeze-now, serve-later dishes, you can give your family a comfy meal on even the busiest weeknight. This Italian casserole delivers comfort with...
Spicy sausage meets mellow potatoes in this cheesy favorite.
Repeatedly folding and rolling the biscuit dough yields lots of flaky, individuated layers that pull apart neatly when you eat them.
Author: Natalie Chanin & Butch Anthony
Homemade pizza dough makes all the difference - topped with sausage meatballs, broccoli and fennel, this is epic!
Author: Jamie Oliver
Even sausage can dry out when overcooked; we like browning them over direct heat, then moving them to a cooler spot to finish cooking.
Author: Chris Morocco
Author: Bon Appétit Test Kitchen