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Coffee-Rubbed Roast Beef_image
Coffee Rubbed Roast Beef

Want to try a flavorful twist on a classic recipe? Coffee-rubbed roast beef is an earthy remix of your favorite entree.

Author: Meghan Yager

Fillet of Beef, Arugula, and Artichoke Crostini_image
Fillet of Beef, Arugula, and Artichoke Crostini

Roast Goose with Garlic, Onion and Sage Stuffing_image
Roast Goose with Garlic, Onion and Sage Stuffing

Author: Don Shingler, Jr.

Cornish Game Hen with Raspberry-Red Wine Sauce_image
Cornish Game Hen with Raspberry Red Wine Sauce

Roasted Sweet Potatoes, Potatoes, and Sage_image
Roasted Sweet Potatoes, Potatoes, and Sage

This dish showcases both red- and tan-skinned roasted sweet potatoes.

Author: Jill Silverman Hough

Fennel-Crusted Roast Pork_image
Fennel Crusted Roast Pork

Roast Turkey with Oranges, Bay Leaves, Red Onions, and Pan Gravy_image
Roast Turkey with Oranges, Bay Leaves, Red Onions, and Pan Gravy

Pork Shoulder with Salsa Verde_image
Pork Shoulder with Salsa Verde

Author: Bruce Aidells

Pan-Seared Venison with Rosemary and Dried Cherries_image
Pan Seared Venison with Rosemary and Dried Cherries

Roasted Spiced Pork Loin with Root Vegetables_image
Roasted Spiced Pork Loin with Root Vegetables

Swiss Chard with Beets, Goat Cheese, and Raisins_image
Swiss Chard with Beets, Goat Cheese, and Raisins

Author: Roberto Santibañez

Roasted Sea Bass Provençale_image
Roasted Sea Bass Provençale

Roasted Potatoes with Lime and Basil_image
Roasted Potatoes with Lime and Basil

Roast Chicken with Rosemary, Lemon, and Honey_image
Roast Chicken with Rosemary, Lemon, and Honey

Author: Melia Marden

Mixed Greens with Roasted Asparagus and Apple_image
Mixed Greens with Roasted Asparagus and Apple

Author: Anne Graziano

Pan-Seared Filet Mignon with Roasted Potatoes and Merlot Sauce_image
Pan Seared Filet Mignon with Roasted Potatoes and Merlot Sauce

Smashed Potatoes with Roasted-Garlic Gravy_image
Smashed Potatoes with Roasted Garlic Gravy

Author: Maggie Ruggiero

Rosemary-Roasted Chicken and Garlic_image
Rosemary Roasted Chicken and Garlic

Brined Pork Loin with Onion, Raisin, and Garlic Compote_image
Brined Pork Loin with Onion, Raisin, and Garlic Compote

Pineapple-Glazed Pork with Chiles and Lime_image
Pineapple Glazed Pork with Chiles and Lime

Author: Bon Appétit Test Kitchen

Roast Turkey with Black-Truffle Butter and White-Wine Gravy_image
Roast Turkey with Black Truffle Butter and White Wine Gravy

When food editor Shelley Wiseman was asked to develop a recipe for an over-the-top turkey, she began by rubbing truffle butter under its skin. "It's a...

Author: Shelley Wiseman

Herbed Goat Cheese and Roasted-Vegetable Sandwiches_image
Herbed Goat Cheese and Roasted Vegetable Sandwiches

Eggplant Caviar_image
Eggplant Caviar

Roasted Pear Chutney_image
Roasted Pear Chutney

Author: Jody Adams

Broccoli Bagna Càuda_image
Broccoli Bagna Càuda

Author: Michelle Tam

Herb-Roasted Salmon, Potatoes, Carrots, and Sugar Snap Peas_image
Herb Roasted Salmon, Potatoes, Carrots, and Sugar Snap Peas

Author: Jeanne Thiel Kelley

Duck Breast with Frisée Salad and Port Vinaigrette_image
Duck Breast with Frisée Salad and Port Vinaigrette

Author: Gina Marie Miraglia Eriquez

My Favorite Brisket (Not Too Gedempte Fleysch)_image
My Favorite Brisket (Not Too Gedempte Fleysch)

Basically, this is what you'd offer your future in-laws to ensure their undying affection. This is a taste-great, feel-good classic Jewish brisket, but...

Author: Stephanie Pierson

Gressingham Duck Breast with Rhubarb Sauce_image
Gressingham Duck Breast with Rhubarb Sauce

Roasted Fennel and Baby Carrots_image
Roasted Fennel and Baby Carrots

Rib Eye Roast_image
Rib Eye Roast

Author: Sheila Lukins

Plum-Glazed Turkey_image
Plum Glazed Turkey

Author: Sheila Lukins

Roast Loin of Pork with Apple-Onion Chutney_image
Roast Loin of Pork with Apple Onion Chutney

Roasted Striped Bass with Fennel, Tomatoes, and Oil-Cured Olives_image
Roasted Striped Bass with Fennel, Tomatoes, and Oil Cured Olives

Author: Donatella Arpaia

Black Cod with Roasted Sweet-and-Sour Onions_image
Black Cod with Roasted Sweet and Sour Onions

Oven-Roasted Vegetables with Garlic_image
Oven Roasted Vegetables with Garlic

Fresh Ham with Cracklings and Pan Gravy_image
Fresh Ham with Cracklings and Pan Gravy

Provencal Oven-Roasted Tomato Sauce_image
Provencal Oven Roasted Tomato Sauce

Roast Fish with Curry Butter_image
Roast Fish with Curry Butter

Give vegetables a head start in a hot oven before turning the heat way down. Then lay the fish on top, and let everything finish cooking together.

Author: Chris Morocco

Garlic Roasted Potato Skins_image
Garlic Roasted Potato Skins

Cuban-Style Roast Suckling Pig_image
Cuban Style Roast Suckling Pig

Author: Douglas Rodriguez

Slow-Roasted Romano Beans_image
Slow Roasted Romano Beans

Author: Suzanne Goin

Salad of Winter Greens, Walnuts, Roasted Beets and Goat Cheese_image
Salad of Winter Greens, Walnuts, Roasted Beets and Goat Cheese

Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice-Roasted Chickpeas_image
Root Vegetable Tagine with Sweet Potatoes, Carrots, Turnips, and Spice Roasted Chickpeas

Author: Molly Stevens

Penne with Chicken, Arugula, Roasted Tomatoes, and Feta_image
Penne with Chicken, Arugula, Roasted Tomatoes, and Feta

Roasted Pork Loin with Poached Plums_image
Roasted Pork Loin with Poached Plums

Author: Mike Davis

Salmon Fillet with Soy Glaze_image
Salmon Fillet with Soy Glaze

Roast Beef for
Roast Beef for "Beef on Weck"

Roasted Beets and Carrots with Cumin Vinaigrette, Chickpea Purée, and Flatbread_image
Roasted Beets and Carrots with Cumin Vinaigrette, Chickpea Purée, and Flatbread

Author: Suzanne Goin

Roasted Garlic-Herb Sauce_image
Roasted Garlic Herb Sauce

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