One of my older nieces takes after me and my late Mum - she LOVES potatoes. So Im always looking for new ways to present our favourites, and the crumb...
Author: Dboz Lyfe
This is one of my favorite Peruvian side dishes. I wish I could say that my grandma gave me the recipe because she did make this quite often during my...
Author: Maria Collins
I like bringing colorful, fun and excitement to the table. These potatoes makes your whole meal come to life.
Author: Linda BONWILL
A traditional Spanish dish, tortilla is a thick omelet composed of potato, onions, and egg. Our version also features spicy chorizo sausage and sauteed...
I made this recipe a long time ago for a family function and now it shows up all the time---everyone calls it Cindy's Potatoes. It goes great with any...
Author: Cindy Regeimbal @CLOU
OH MY WORD......this recipe will blow your mind...it is SO good!
Author: Robyn Gates @robynjoy1
Once I started adding bacon to my potato salad, there was no going back! This recipe is savory, without the sweetness of pickle relish or sugar. We love...
Author: Susan Feliciano @frenchtutor
A quick and tasty side dish with a little kick. I served it with a Kielbasa that we tossed on the BBQ.
Author: Dannell M @Dannell
This is a very easy and delicious recipe That I devised. Why? ..Because I love potatoes, rutabagas, cheese, and potato chips. All of the above blend together...
Author: Nancy J. Patrykus @Finnjin
Do you get sick of the same old potatoes? I know we do, this is a hit in our house, so easy to make and tastes soooo good. You can even add leftover ham...
Author: Lisa Walker @Lisak73
My grandma always made these anytime we were together. Everyone loves these potatoes and I like to serve them with a tossed green salad. I always bake...
Author: Roda Laser
From Best Of The Best Of Tennessee/Elvis Fans Cookbook II.
Author: Vicki Butts (lazyme)
We love these little red potatoes because they are easy and fast to prepare. They are also delicious seasoned with a decadent sauce of butter, garlic and...
Author: BonniE !
This dish is not only delicious, but easy to make. I make this for Saturday family brunches and get togethers. It's a big hit.
Author: Cheryl Leiser Harding
I love cooking anything with no fuss & no muss. This is an easy & yummy side dish. Plus its colorful with the skins on.
Author: Vanessa "Nikita" Milare @Kitkat777
Belgian Frites are popular in Belgium and often served with Steak Frites or mussels.
Author: Vicki Butts (lazyme)
A family favorite that my mother used to make with fresh vegetables. She would use new potatoes (red) and make a thick creamy sauce. This is one of my...
Author: Janice Ross
My parents were originally from Chicago. This is an old family recipe for potato salad that is more of a mustard base, than a mayonnaise base. You can...
Author: Lisa Foote @LisaFoote
Mashed Potato recipe taken from Norwegian Meatball recipe.
Author: Lynn Clay @LavenderLynn
Our kids request this meal every time we go camping, and seeing as we have about 15 laying chickens, it's a great way to use up eggs! Please note, this...
Author: Mrs. Mik
This is a recipe that mostly everyone makes some version of in one form or another. This is my version, using all the ingredients that my family & I have...
Author: Rose Mary Mogan
This is an old Pennsylvania Dutch recipe that my family enjoyed for years. A pleasurable way to serve potatoes.
Author: Janie Massey
I remember a mustard phase in cooking either around my high school or early college years (don't ask when that was, I'm keeping quiet). This was one we...
Author: Megan Stewart
Pretty much everyone has left over mashed potatoes after Thanksgiving, so here is a great idea for your leftovers..YUM
Author: Monika Rosales
I LOVE SWEET POTATOES AND I THOUGHT I'D MAKE FRENCH FRIES OUT OF THEM AND AFTER I FRIED THEM I WAS WONDERING WHAT KIND OF SEASONING I CAN PUT ON THEM....
Author: laura wenman @lauraanthony
Simple treatment for Argentinian roasted potatoes.
Author: Sue L @suelovesrecipes
We love potatoes in our house! I made this for our Christmas meal and it was a hit with my family.
Author: Joyce Lowery
Normally the latkes are made small around a 50 cent side. I just didn't want to take that much time so you can control the size you want to make.
Author: barbara lentz
This is a wonderful side dish from Korea. At nearly every meal, Koreans have a custom of serving a variety of different banchan (or side dishes) that complement...
Author: Vickie Parks
The paprika lends color, rich flavor and texture to potatoes. From For the Love of Potatoes! by Darlene Kronschnabel.
Author: Vicki Butts (lazyme)
Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had...
Author: Claudia McClaran
The light coating gets crispy fried in the butter. My husband loves potatoes this way better than just fried potatoes in oil.
Author: Kathy Camden
Do you love mashed potatoes and green onions? Well, this is a recipe you will enjoy. This is a recipe that is more known in Northern Ireland. It would...
Author: Kimberly Biegacki
I found this recipe on you tube from jeanmtupola and thought I would try it
Author: Darlene Bailey @Dee0438
This is just a made up quick twist to my regular potatoes and onions that I fry in vegetable oil. My husband is my best critic and he is actually a great...
Author: Janice Ross
A family favorite for 30 years, fast, easy and tastes like a baked potato! Enjoy!
Author: Tamara Minck
These easy homemade Air Fryer Fries cook up crispy without the added fat from deep frying. With just a few ingredients and a little planning these taters...
Author: Beth Pierce
We love this side dish. It's delicious, easy and can be made ahead. It always gets great complements.
Author: Vicki Butts (lazyme)
This recipe was my mother-in-laws and every year at Thanksgiving and Christmas our family would look forward for this cake to be on the list for the sweets....
Author: Geneva Sumrall
These potatoes are definitely sassy and savory, we literally wanted to lick the plate they were so good. The cheese sauce has plenty of seasoning and even...
Author: Christina Haley
my kids love love love this theese!
Author: Shawna Shelton Lafrance @Shawnasheltonlafrance
this are full of the stuff your doctors tell you not to eat ....so good youll eat till you have a heart attack "PASS THE BACON PLEASE "
Author: Monqiue Baber @Monqiue_Baber
From the BHG Best Loved Reader Recipes Winners from 1930 to Today. The winner is listed as Mrs Harvey M Fry from Binghampton, NY.
Author: Cathy LaFay @CathyCat67
The key to this potato casserole is the caramelized onions. Very flavourful. My family loved this version of scalloped potatoes.
Author: Alice C @Alliebaba
This is a wonderful breakfast casserole that will feed many. We have it every year for Christmas brunch. The family will not allow me to make anything...
Author: ddelisle
using frozen shredded hash brown potatoes takes the work out of this cheesy potato classic.
Author: donna clark
Who doesn't like spuds? This is a simple recipe good as a side with anything.
Author: Cora Swindoll @cswindoll
These flavorful potatoes are so easy to make and so delicious.
Author: Anita Hoffman @scent4U