Hubbys Favorite Potato Salad Food
HUBBY'S FAVORITE POTATO SALAD
Whenever there is a Martin Family get-together, I get calls asking for this potato salad. I'm just glad everyone likes it! The bowl is scraped clean every time...
Provided by Bonnie Martin @Bonniescookingnow
Categories Potatoes
Number Of Ingredients 7
Steps:
- Peel potatos, cut into uniform sized pieces, cover with well-salted water, and boil until fork-tender-about 20 min.
- Drain potatos well-let cool slightly.
- Stir in onions, etc., add mayonnaise to desired consistency. Add salt and pepper to taste, chill thoroughly.
OLD FASHIONED POTATO SALAD
This is potato salad the old-fashioned way, with eggs, celery and relish. It's really good to serve with chili.
Provided by jewellkay
Categories Salad Potato Salad Recipes Dairy-Free Potato Salad Recipes
Time 1h
Yield 8
Number Of Ingredients 10
Steps:
- Bring a large pot of salted water to a boil. Add potatoes and cook until tender but still firm, about 15 minutes. Drain, cool, peel and chop.
- Place eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat, and let eggs stand in hot water for 10 to 12 minutes. Remove from hot water, cool, peel and chop.
- In a large bowl, combine the potatoes, eggs, celery, onion, relish, garlic salt, celery salt, mustard, pepper and mayonnaise. Mix together well and refrigerate until chilled.
Nutrition Facts : Calories 206.4 calories, Carbohydrate 30.5 g, Cholesterol 72.4 mg, Fat 7.6 g, Fiber 3.5 g, Protein 5.5 g, SaturatedFat 1.5 g, Sodium 334.7 mg, Sugar 6.4 g
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