Posting for ZWT 6. Another recipe I found on About.com for German Foods. Here is the description: If you have ever eagerly anticipated the potato gratin...
Author: diner524
I think this came from a Kraft magazine. It's a delicious addition to a meal! Be generous with your tablespoons of cream cheese and sour cream! This recipe...
Author: Alison J.
Originally submitted to thanksgivingrecipe.com I'm placing some of my very best holiday recipes on Zaar for others to discover and enjoy. I haven't found...
Author: Annacia
In this wonderfully extravagant showstopper the earthy porcini go hand-in-hand with the garlic, thyme and butter to really kiss the meat as it cooks, creating...
Author: Jamie Oliver
A creamy, tasty potato dish that can be made ahead and baked when ready to serve. Recipe found on the Web.
Author: Marie
Make and share this Roasted Potatoes and Fennel recipe from Food.com.
Author: Spud Nut
A colourful, traditional Christmas salad. This recipe comes from the Häme area and is all vegetarian - some versions of this salad also include herring!...
Author: stormylee
Make and share this Refrigerator Potato Rolls recipe from Food.com.
Author: Will Parkinson
I developed this recipe when a good friend with a history of severe heart problems needed something with less fat than traditional recipes. He loves this...
Author: Gwanny Hill
Great served as a side dish for breakfast, lunch, or dinner! Always a hit at every family function. The frosted flakes give them a little sweetness......
Author: Meredith3127
Get creative with the classic potato salad - this one has a lovely fresh tang
Author: Jamie Oliver
Make and share this Hungarian Potato Pancakes recipe from Food.com.
Author: Chef Gorete
Love Kumara and Sweet Potato and this sounds like a very flavoursome recipe from Recipe+ As we are not fond of coriander I would use sweet basil.
Author: ImPat
These crisp potato pancakes come from the Brombergs' grandmother, Martha Finkelstein, who insisted that there is no flavor substitute for schmaltz (rendered...
Author: NcMysteryShopper
Official Contest Entry: Simply Potatoes 5Fix. This is an all in one meal loaded with Simply potatoes, chicken, brussels sprout and Asiago cheese
Author: joseel
I like this because it is different from the usual homestyle and mustard types of potato salads. It's great for a change.
Author: PalatablePastime
I think this was in an old issue of SFI - Super Food Ideas, I thought it sounded a bit different from your everyday rosti as it uses sweet potato, salad...
Author: Mandy
Author: Jasper White
Even my one year old will eat this. It is delicious served in a sourdough bread bowl and is particularly good on an autumn day. It comes together easily,...
Author: GiddyUpGo
Some dishes are best when they are as plain and simple as possible. Whole fish fried in butter and served with lemon and parsley potatoes: That is simple...
Author: Trine Hahnemann
This such a simple dish with so much flavor. Just tossed with fresh rosemary, olive oil and roasted. The fingerlings are creamy and tender, but small new...
Author: SarasotaCook
A recipe that came along with a purchase from a Pampered Chef Party. Well worth the purchase as I use the recipe all the time! A great recipe for summer...
Author: Babs7
An easy New Mexican Pork and Green Chili Stew recipe
This is a great way to have baked potatoes ready when you come home. I own two crock pots. In one I have my meat and the other I have a vegetable, some...
Author: Audrey M
Egads but I love salmon no matter what way it's served and smoked salmon is a real treat. This makes my mouth water just to think of it.
Author: Sackville
Make and share this Balsamic Roasted Onions and Potatoes recipe from Food.com.
Author: Lorac
Make and share this Savory Grilled Potatoes in Foil recipe from Food.com.
Author: Hungarian Gypsy
Found this recipe in a magazine, not sure which one. I did add a few things to the orginal recipe though.
Author: Marsha D.
This recipe was first made for me by my good friend, Jeff Hahaj. I like adding hot pepper rings to mine.
Author: Diana Adcock
This recipe is from week 12 of my food blog, "Travel by Stove." I am attempting to cook one meal from every nation on Earth, and Argentina is my 12th stop....
Author: GiddyUpGo
I use small to medium size potatoes. You can either sprinkle real shredded parmesan cheese on these packets during the last five minutes, or just stir...
Author: Laura O.
Author: Bruce Aidells
Make and share this New Potatoes, Roasted with Garlic & Olive Oil recipe from Food.com.
Author: bert2421
Make and share this Cream-Of-Chicken Cheesy Potatoes recipe from Food.com.
Author: firemens wife
A potato salad about potatoes - that tastes like potatoes! The magic is to use baking potatoes, fresh cooked, skin on, peeled, and diced while still warm...
Author: Lorac