Make and share this Sour Cream and Cream Cheese Mashed Potatoes recipe from Food.com.
Author: keaasen
This is now my favorite potato gratin of all time. The caramelized onions mixed with the goat cheese gives this dish a very rich flavor. Instead of all...
Author: lazyme
Make and share this Best Ever Mashed Potatoes recipe from Food.com.
Author: canarygirl
I'm not sure where they get their name, but they sure are tasty! (and they don't have to be served at funerals either!!)
Author: Lubie
I spent years developing this recipe to finally being what we refer to as the best ever scalloped potatoes. Every time I had an issue of what was wrong...
Author: Seashorewalker
This is my favourite potato recipe of all time. It makes the perfect accompaniment to a roast or any other meat dish. Traditional recipes for this take...
Author: Kookaburra
I despise bland baked potatoes! This is a cooperative recipe that I put together using techniques I have gathered from my father, brother in law, eldest...
Author: Brandess
The Cornish pasty, a meat-filled hand pie (rhymes with "nasty," not "hasty"), was brought to northern Michigan by English immigrants, who ate it for lunch...
Author: Sam Worley
Make and share this Roasted Potatoes and Onions recipe from Food.com.
Author: Muppetcow
New Brunswick and Prince Edward Island are famous for their pototato production. This is a recipe from the PEI Potato Board, a good use for all those New...
Author: Chef Kate
Make and share this Grilled Potatoes and Onions With Herbs (Foil Wrapped) recipe from Food.com.
Author: Karen From Colorado
Make and share this Potato and Kale Soup recipe from Food.com.
Author: PalatablePastime
Simple, tasty comfort food! The broccoli makes it easy to sneak some veggies into your family's diet.
Author: elastigirl
Gnocchi, tender potato dumplings, aren't difficult to make. A hint of truffle oil intensifies the flavors in the sauce, which would also go well with other...
Author: Melissa Roberts
Make and share this Easy Cheesy Crock Pot Potato Soup (Slow Cooker) recipe from Food.com.
Author: bmcnichol
A well used recipe in my house-and so easy to make. It's great as a side dish to a main meal, or as a topping on Cottage Pies and suchlike, or quite simply...
Author: Noo8820
I created this recipe over time in homage to the original from Opie's BBQ in Spicewood, TX. Some things to note: Ore-Ida tater tots have lots of salt and...
Author: Sobiedaddies
I love this recipe. It is so simple, and yet, so delicious. I serve these potatoes with my Tarragon Cream Chicken. However, they are a delicious accompaniment...
Author: History Teacher
I just purchase a small bag of baby carrots and use the whole bag for this, or use regular peeled carrots cut into about 2-inch chunks. Try to use a good...
Author: Kittencalrecipezazz
This special version of mashed potatoes is called "champ" by the Irish- decadent is what I'd call these! These go great with Recipe #54616 and is originally...
Author: Leslie in Texas
Author: Sergio Remolina
Make and share this Cheesy Mashed Potatoes recipe from Food.com.
Author: Carmen B.
I first had these potatoes at a restaurant and they "knocked my socks off." Celeriac (or celery root) is a ugly root, that when baked up becomes quite...
Author: Roxygirl in Colorado
It's new potato time and this is a quick easy recipe that is attractive and tasty.Try serving them with a little parmesan cheese sprinkled over top.
Author: Bergy
In this recipe, beets are cooked in two separate batches: One batch is used to make "beet water," a kind of rich beet stock, and the other is cooked and...
Author: Tom Birchard
Make and share this Baked Garlic Parmesan Potatoes recipe from Food.com.
Author: Marie
When you've got less than half an hour to get dinner on the table, a sausage sheet-pan dinner will always be there for you. With crispy mini potatoes and...
Author: Anna Stockwell
This is a staple at our summer grill-outs. It's easy and can be prepared the day before, then baked when you need it. I use reduced fat cheddar cheese,...
Author: hmms1660
Make and share this Caramelized Onion Mashed Potatoes recipe from Food.com.
Author: AZPARZYCH
Make this cabbage-wrapped bacon and cheesy mashed potato pie, share a toast to St. Patrick's Day with your friends, and watch all of your late winter blues...
Author: Anna Stockwell
I love the taste of roasted vegetables. This recipe uses a bunch of different ones, and can easily be changed to add or subtract ones as you wish.
Author: lazyme
Corn Chowder adapted from Suzanne Fine, Regional Cuisine
Make and share this Mashed Potato Casserole recipe from Food.com.
Author: Into the Fire
This is another pool party favorite. It is very easy and quick to make yet very flavorful and real tasty It is perfect for a hot summer day or any day...
Author: Guava Girl
Paula has 2 tablespoons of Jane's Krazy Mixed-Up salt or seasoned salt listed on her recipe, I would definitely reduce the amount to 1-2 teaspoons, also...
Author: Kittencalrecipezazz
Tweeked Old Bay Recipe is crunchy from the celery and onions sweet from the relish and spicy form the old bay!
Author: Rita1652
From the "Christmas with Southern Living 2001" cookbook. It is fabulous! Great for holiday dinners. The flavors of the fennel and leek are wonderful.Goes...
Author: American in Paris
This is a soup that I have concocted under the inspiration of 4 different recipes, and out of the sheer, selfish desire to satisfy my childhood cravings!...
Author: Stacky5
A fabulous twist to scalloped potatoes, this is the only way I like tomatoes hot - I'm referring to the temperature!
Author: CountryLady
Hash browns baked with cream of chicken soup, sour cream and cheese is a popular potluck casserole. You can't go wrong with this recipe! Courtesy of Simply...
Author: Simply Potatoes
I haven't tried this yet, but it's hard to go wrong with Leanne- and this looks scrumptious, along with the variations! This is a Menu Mailer recipe, taken...
Author: jenna sais quoi
If desired sprinkle the top layer of potatoes with grated Parmesan cheese after pouring the stock over. Use a good quality chicken broth for this it really...
Author: Kittencalrecipezazz